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5A5 Steak Lounge

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, American (New), Eclectic & International
  • 244 Jackson St, San Francisco CA94111 37.796938 -122.399976
  • (Btwn Battery & Front St)
  • click map to interact
  • (415) 989-2539
  • 0

Hors D'Oeuvres

Per Pc. Minimum Of (20pcs).

Gruyere & Thyme Shortbread st.andres cheese, roasted grapes   3.00
Beef Carpaccio Roll jicama, avocado, ponzu   3.00
Chicken Yakitori pickled ginger, kabayaki   3.00
Peppered Beef red wine mayonnaise, fresh chopped wasabi   4.00
Smoked Salmon & Boursin Croquette sour cream   4.00
Bacon Wrapped Shrimp salsa verde   4.00
Salmon Tartare shiitaki, tenkasu   4.00
Seared Ahi Tuna watermelon, shiso, kabayaki   5.00
Dungeness Crab Cakes miso mustard   5.00

Dinner

Starters

Edamame kimchi butter   7.00
Shishito Peppers kabayaki sauce, shaved bonito flakes   7.00
Truffle Fries white truffle oil, sriracha aioli   10.00
Chicken Yakitori ginger, scallion, sesame seeds, tsume sauce   9.00
Suzuki nori rice cracker, cucumber, peach, kimchi & peach aioli   15.00

Soups & Salads

Champagne Potato Leek Soup paddlefish caviar, poached oysters, leek gelée   16.00
Soup Du Jour    7.00
Romaine Heart Salad caesar dressing, anchovies, croutons, parmesan cheese   10.00
Iceberg Lettuce bleu cheese dressing, smoked bacon, fuji apple, hard boiled egg   9.00
Tako Salad octopus, daikon, cucumber, tomato, wakame, kimchi vinaigrette   13.00
Baby Beets Salad goat cheese mousse, hibiscus vinaigrette, balsamic glaze   12.00

Bites

Hamachi avocado, ginger, yuzu tobiko, scallion, micro wasabi, ponzu   4.00
Maguro onion, jalapeno, mint, basil, cilantro, citrus fish sauce, shiitake   4.00
Oysters chili - garlic salsa, plum & yuzu vinaigrette, julienne radish   4.00
Wagyu tartare, grainy mustard, green olive, asian pear, quail yolk   12.00

Small Plates

Tuna Tataki tandoori spice, watermelon, herb puree, candied bacon   17.00
Yakimono Shrimp garlic-lemon marinade, soy dipping sauce   16.00
U-10 Scallops 2 Way chimichurri sauce, salsa cruda, oi sobagi, truffle trout roe   19.00
Lobster Tempura sweet & sour shiitake dipping sauce   25.00
Alaskan King Crab Legs kochujan egg glaze, chili-garlic beurre blanc   23.00
Ribs & Chips honey - lavender glaze, red pearl onion, lotus chips   13.00
Wagyu Sliders pickled red onion, roasted garlic sweet potato fries   14.00
Wagyu Beef Sashimi shimeji, jicama, truffled daikon ponzu   18.00
a5 upgrade  supp 40.00

Main

Slow Roasted Prime Rib garlic - mustard rub, au jus, limited availability (10oz) 28.00(15oz) 37.00
Filet Mignon demi glace, tarragon beurre fondue, herb salad 6 oz/10 oz (6oz) 29.00(10oz) 44.00
Dry Aged T-Bone stuffed gypsy pepper, bell pepper coulis, demi glace  (22oz) 49.00
Dry Aged Bone-In NY bacon jam, sous vide "perfect" egg, demi glace  (22oz) 48.00
Dry Aged NY Strip Steak tabasco beurre blanc, red onion jam, crisp onion (4oz) 24.00(8oz) 35.00
Bone-In Ribeye grilled corn pico de gallo, tomatillo sauce, chipotle demi  (25oz) 48.00
Boneless Ribeye shishito pesto, pickled mustard seeds, miso mustard, demi glace  (12oz) 33.00
Colorado Lamb Duo onion puree, huckleberry sauce, torpedo onion, grainy mustard   38.00
Mary's Free Range Chicken summer beans, tomato confit, savory cream, chicken jus   22.00
Pan Seared Seabass roasted sunchokes, watercress puree, pickled mustard (4oz) 27.00(7oz) 38.00
Where's The Beef? a seasonal array of organic vegetables   18.00

100% Japanese Miyazaki Wagyu

(4oz) / (8oz)

A5 Wagyu NY truffle cheese, truffle bubbles, demi glace 4 oz/8 oz   
A5 Wagyu Filet truffle risotto, demi glace   
A5 Wagyu Ribcap truffle butter, demi glace   
A5 Wagyu Ribeye truffle sauce, shimeji mushrooms   
The A5 Experience 4oz wagyu ny, 4oz wagyu filet, 4oz wagyu ribeye, 4oz wagyu ribcap   

50 % Japanese Wagyu & 50% Holstein

(4oz) / (8oz)

Tajima F1 NY toybox tomatoes, demi glace   
Tajima F1 Filet shimeji mushroom, demi glace   

Pairings

Johnnie Walker King George V A.Q. smooth, rich fruity sweetness, complex with subtle sandalwood & smoke   
Louis XIII A.Q. a unique blend of 1,200 eaux-de-vie aged a minimum of 55 years   

Sides

Brussels Sprouts guanciale, meyer lemon grem olata, fried shallots   10.00
Haricot Vert balsamic - date vinaigrette, feta cheese, toasted pine nuts   11.00
Creamy Spinach bacon, onion, boursin cheese, nutmeg, kataifi   10.00
Truffled Mac & Cheese gruyere, mozzarella, cheddar   12.00
add lobster tail  supp 14.00
Mashed Potato smoked white cheddar, maple bacon   12.00
Potato Au Gratin japanese sweet potato, peruvian purple potato, idaho yukon gold   11.00
Crimini leeks, ruby port wine   13.00
Shrooms maitake, golden enokitake, eryngii, honshimeji, sherry wine, garlic   14.00

 

Happy Hour

Happy Hour Specials Are Available Only In The Lounge. Monday-Friday: 5pm-7pm.

5A5 Specials $5

Truffle Fries sriracha aioli   
Shishito Peppers kabayaki & bonito flakes   
Glazed Chicken Wings garlic & ginger   
Malay Filet Skewers macadamia dipping sauce   
Oysters On The Half Shell wasabi, cocktail foam   
Duck Confit Crisp Roll blood orange marmalade   
Furikake Tempura Shrimp emongrass aioli   
Roasted Mochi scallions, sesame seeds   
Mini French Dip rosemary au jus   
Popcorn Chicken sansho spice   

5A5 Specials - Choice Of 2 Shooters

Hamachi avocado, ginger   
Maguro soy, ginger, cilantro   
Oyster gazpacho relish, tomato consommé   

Seasonal Cocktails $11

La Fleur sobieski cytron vodka, bombay gin, st. germain, lavender bitters   
Garden Party st. george terroir gin, blackberry, rosemary, lemon, lime and soda   
Vodka Punch 360 vodka, aperol, pineapple, lime, falernum   
French A5 ketel one, st. germain, grapefruit, cassis, sparkling wine   
Mai Tai pyrat xo, bacardi silver, orgeat, lime, orange curaçao   
A5 Margarita herradura silver, lime, elderflower, habañero   
Champs Elyssées brandy, chartreuse, lemon, bitters   
Frisco templeton rye, benedictine   
Boulevardier makers mark, gran classico bitter, sweet vermouth   

Drink Specials $7

Wolf blass sparkling brut   
Angeline russian river sauvignon blanc   
Ballard lane central coast pinot noir   
Featured Cocktails    

Beer In The Bottle

Chimay Red    
Hitachino Red    
Sapporo    
Corona    
Stella Artois    
Amstel Light    
Erdinger Weissbrau    
Big Daddy IPA    
Goose Island Matilda    
Sierra Nevada    

 

Wines By The Glass

Champagne & Sparkling

NV Lamarca Prosecco italy   10.00
NV Schramsberg Mirabelle Brut Rosé california   15.00
NV Lanson Brut Black Label reims   20.00

White & Rosé

2012 Riesling "Feinherb"" Fritz Haag Mosel    10.00
2013 Sauvignon Blanc Kim Crawford Marlborough    10.00
2012 Arneis Michele Chiarlo Roero piemonte   11.00
2012 Chardonnay William Fevre "Champs Royaux" Chablis    12.00
2012 Chardonnay Lioco Sonoma County    13.00
2013 De La Guerra Rosé Of Pinot Noir Carneros    11.00

Red

2012 Pinot Noir A To Z oregon   12.00
2012 Pinot Noir bench sonoma coast   14.00
2013 Malbec La Flor De Pulenta mendoza   11.00
2012 Syrah "Le Pousseur" Bonny Doon vineyard central coast   12.00
2010 Merlot Provenance napa valley   13.00
2010 Cabernet Blend Chateau Ducasse Graves bordeaux   12.00
2011 Cabernet Sauvignon Mount Veeder napa valley   16.00
2011 Cabernet Sauvignon chateau montelena calistoga   20.00

 

5A5 Steak Lounge
244 Jackson St
Btwn Battery & Front St
(415) 989-2539
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