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Bar 333 & Bistro

  • American (New)
  • 333 Battery St, San Francisco 94111 37.794461 -122.400149
  • (Btwn Clay St & Sacramento St)
  • click map to interact
  • (415) 296-2900
  • 0

Bites

Selection Of Local Artisan Cheese quince paste, candied walnuts and fresh berries    18.00
Hummus With Roasted Garlic marinated olives and roasted red peppers, grilled pita bread    10.00
Pancetta Flatbread garlic cream, gruyere cheese and wild, arugula    14.00
Jumbo Cocktail Sauce     16.00
Ahi Tuna Tartar wonton crisp, wasabi cream    16.00
Crispy Calamari fried capers, cajun remoulade    12.00
Dungeness Crabcakes mache, orange segments and fennel, salad, yuzu sauce    15.00
Charcuterie Plate traditional country pate, salami, prosciutto, coppa, grain mustard, pickled vegetable and olives    16.00
Steamed Prince Edward Island Mussels white wine, garlic and fine herbs, served with french fries potatoes    14.00
Pulled Pork Quesadilla pulled bbq pork, flour tortillas and cheese, served with marinated jalapeno and black bean salsa, chipotle ranch sour cream    14.00

Salads

Classic Caesar chopped romaine, housemade dressing, focaccia croutons, shaved parmigiano reggiano    15.00
Classic Caesar with chicken    18.00
Classic Caesar with crab    23.00
Salmon Nicoise fingerling potatoes, blue lake beans, with whole grain mustard    26.00
Duck Confit Salad dried cherries, arugula, puy lentils, toy box cherry tomatoes, citrus vinaigrette    14.00

Sandwiches

All Sandwiches Served With Choice Of French Fries Or Salad

Bistro Club smoked turkey, applewood smoked bacon, lettuce and tomato, served on multi-grain bread    14.00
Duck Confit Sandwich jalapeno jack, caramelized onions, herb butter on brioche toast    18.00
Grilled Angus Beef Burger choice of jerk, cheddar or swiss cheese, lettuce, tomato, onion, pickle on brioche bun    22.00
Trio Of Sliders chipotle bbq pulled pork with cole slaw angus beef with roasted red pepper ketchup, crab cake with spicy yuzu    21.00

Entrees

Brick Pressed Half Chicken seared free range chicken, goat cheese polenta cake, fricassee of wild mushrooms, sauce robert    22.00
Sauteed Pacific Halibut fingerling potatoes, braised escarole, bouillabaisse broth, served with rouille and aioli    27.00
Grilled Filet Mignon roasted red bliss potatoes, broccoli rabe, napa merlot demi-glace    29.00
Mixed Seafood Grill scallop, shrimp and salmon served with steamed jasmine rice, seasonal vegetables, citrus-tarragon beurre blanc    28.00
Wild Mushroom Ravioli braised mushrooms and broccoli rabe, julienne carrots, vegetables broth, truffle oil    19.00

Classic Cocktails

Our Cocktails Are Made With Depth, Complexity And Dexterous Hand

Vodka Gimlet belvedere, fresh lime juice    14.00
Fuzzy Navel finlandia tangerine, dekuyper peach schnapps, orange juice    13.00
Vodka Martini grey goose, dry vermouth, stuffed green olives    15.00
Cosmopolitan skyy, cointreau, cranberry and fresh lime juice    13.00
Old Fashioned maker's mark, simple syrup, angostura bitters, maraschino cherries    14.00
Manhattan knob greek, sweet vermouth, grand marnier    14.00
Negroni hendrick's sweet vermouth, campari, orange twist    13.00
Sidecar hennessey vs, cointreau, fresh lime and lemon juice    13.00
Whiskey Sour canadian club 6 yr, fresh sour, powdered sugar, cherry    13.00
Margarita sauza hornivos, cointreau, fresh lime    13.00

Vodka Based

Citrus Martini skyy citrus with french lemon juice and cointreau    13.00
Fresh Martini grey goose, chamord, pineapple juice    14.00
Appletini finlandia, de kuyper sour apple, sweet & sour mix    13.00
White Grapefruit Cosmopolitan finlandia grapefruit, triple sec, lime juice, white cranberry juice    12.00

Gin Based

Parisienne hendrick's dry vermouth, crema de cassis, shaken up    13.00
Revelation bambay sapphire, rose water, st. germain liqueur    13.00
Cucumber Ging Smash hendrink's st. germain liqueur, cucumber    14.00

Rum Based $13

Mojito bacardi superior served over muddled fresh mint, lime juice and sierra mint  
Aretic Grape Mojito bacadi arctic grape, lime juice, fresh mint, simple syrup, cranberry juice, club soda  

Tequila Based

Ultimate Margarita patron aneja, grand marnier, sweet & sour fresh lime juice    14.00
Midori Breeze patron silver, midori, margarita mix, grapefruit juice, lime and shaken with ice    13.00

Whiskey Based

Horse's Neck jim beam, angostura bitters, ginger ale, lemon peel, stirred over ice    12.00
Toxas Millionaire knob greek, sweet vermouth, grand marnier, shaken over ice    15.00
Royal Rita crown royal canadian whiskey, grand marnier orange liqueur, sweet & sour mix, fresh lime juice    13.00

 

Bar 333 & Bistro
333 Battery St
Btwn Clay St & Sacramento St
(415) 296-2900
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