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Betelnut

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Asian Fusion
  • 2030 Union St, San Francisco CA94123 37.79747 -122.432772
  • (At Buchanan St)
  • click map to interact
  • (415) 929-8855
  • 0

Lunch

Freshly Shucked Oysters served on the half shell. sriracha, lemon, granita   ea 2.50

Small Plates

Wok Fried Cauliflower tribal salt, jalapeños    8.88
Five Spice Edamame garlic, ginger    5.95
Ahi Tartare citrus ponzu, avocado mousse, fried garlic, pine nuts, sesame rice cracker    14.88
Wok Fried Brussels Sprouts grilled jalapeno vinaigrette    9.88
Szechuan Green Beans     9.50
Chili Crusted Calamari     12.75
Firecracker Shrimp five-spice, creamy sambal dip    12.95
"Sui Gow" Chicken Dumplings chili oil, black vinegar, spiced peanuts    10.50
Tempura Chicken Bao Bun Tamarind Chile Jam pickled cucumber, butter lettuce    8.95
Canadian Salmon bata-miso glaze, japanese eggplant    12.88
Chicken Satay malaysian peanut sauce    10.95
Cecilia's Minced Chicken Lettuce Cups black mushrooms, lup cheong    13.50
Glazed Pork Short Ribs garlic, thai basil    12.95
Char Su Pork Spring Rolls malaysian peanut sauce, "nuoc cham"    13.25
Vegetable Fried Rice     7.75
Vegetable Fried Rice add chicken    1.00
Vegetable Fried Rice add shrimp    2.00
Steamed Jasmine Rice     2.50

Salads

Kale asian pears, cucumbers, avocado, lime-mustard dressing    9.88
Green Papaya grilled prawns, grapefruit, herbs, spiced peanuts, "nuoc cham"    10.25
Chengdu Chicken napa cabbage, crispy noodles, peanuts, miso vinaigrette    13.88

Lunch Plates

"Cha Ca La Vong" Daily Catch sambal-pineapple noodles, dill, cilantro, peanuts    16.88
Curry "Laksa" Chicken prawns, tofu, lo mein noodle, mint, basil    13.95
Tom Kha shrimp, calamari, bok choy, honshemiji mushroom, red curry    13.95
Five Chili Chicken ginger, garlic, scallion sambal sauce    18.50
Emerald Fire Noodles shrimp, chicken, garlic chives, chilies    14.88

Small Plates

Oysters sriracha-lemon granita   ea 2.50
Roti Canai sambal curry, raita dips    7.50
Five Spice Edamame ginger, garlic    5.95
Wok Fried Brussels Sprouts grilled jalapeno vinaigrette    9.88
Ahi Tartare citrus ponzu, avocado mousse, fried garlic, pine nuts, sesame rice cracker    14.88
"Sui Gow" Chicken Dumplings chili oil, black vinegar, spiced peanuts    10.50
Char Su Pork Spring Rolls malaysian peanut sauce, "nuoc cham"    13.25

Salads

Kale asian pears, cucumbers, avocado, lime-mustard dressing    9.88
Green Papaya grilled shrimp, grapefruit, herbs, spiced peanuts, "nuoc cham"    10.25
Bamboo Shoot mizuna, spiced pumpkin seeds, pickled shallots, pomegranate vinaigrette    9.95

Classics

Wok Fried Cauliflower tribal salt, jalapeño    8.88
Szechuan Green Beans     9.50
Chili Crusted Calamari     12.75
Firecracker Shrimp five-spice, creamy sambal dip    12.95
Cecilia's Minced Chicken Lettuce Cups black mushrooms, lup cheong    13.50
Glazed Pork Short Ribs garlic, thai basil    12.95

Skewers

Canadian Salmon bata-miso glaze, japanese eggplant    12.88
Chicken Satay malaysian peanut sauce    10.95
Lemongrass Pork five spice, fresno chili, mushroom soy    10.95
Korean BBQ Flank Steak shishito peppers    15.50

Soups

Curry "Laksa" Chicken prawns, tofu, lo mein noodle, mint, basil    13.95
Tom Kha shrimp, calamari, bok choy, honshemiji mushroom, red curry    13.95
Cha Ca La Vong turmeric marinated daily catch, sambal pineapple noodles, dill, cilantro, peanuts    16.88
Emerald Fire Noodles shrimp, chicken, garlic chives, chilies    14.88
Broccoli Beef eggplant, ginger, chow fun noodle, sui jao sauce    17.95
Vegetable Fried Rice     7.75
Vegetable Fried Rice add chicken    1.00
Vegetable Fried Rice add shrimp    2.00
Steamed Jasmine Rice     2.50

Large Plates

Mallu Coconut Curry daily catch, eggplant, potato, peas, thai basil, shallots    16.88
Five Chili Chicken ginger, garlic, scallion sambal sauce    18.50
Stone Pot Bibimbap char-su pork, pickled cabbage, shiitake mushroom, gochujang, fried egg    17.95
1lb Korean Beef Short Ribs gochujang bulgogi glaze    25.95

Happy Hour

Oyster sriracha-lemon granite    1.00
Wok Fried Brussels Sprouts     2.00
Wok Fried Cauliflower     3.00
Chili Crusted Calamari     4.00
Tempura Chicken Bao Bun     5.00

Happy Hour Drinks

Draft Beer lagunitas ipa, fort point park, trumer, anchor lager.    4.00
Zen Sangria house made red (asian pear, mango, orange)    5.00
Tap Wine war of the birds pinot gris / gewurztraminer, cypress grove sauvignon blanc, basket press barbera, red barn pinot noir.    6.00
Acai Mint Lemonade veev, mint, lemonade, prosseco    7.00

Fresh Juice, Coolers And Refreshments

Bruce Cost Original Ginger Ale   
Bruce Cost Pomegranate Hibiscus Ginger Ale   
Lemonade housemade lemonade  
Juices apple, pineapple, cranberry, orange, tomato  
Soft Drinks coca cola, diet coke, sprite, ginger ale, fanta orange  
Bottled Water   
Evian still 750ml  
Badoit sparkling 330ml or 750ml  

Hot Teas

Body & Soul (Herbal) sweet apples, tart cherries, chamomile & lemongrass  
Casablanca (White) white tea leaves known as xue ya in china, are harvested by hand  
Geiko Green (Green) zesty lemongrass, ginseng leaves & popped brown rice  
Jasmine Fancy (Scented) smooth fragrance of a garden in bloom  
Oolong (Oolong) this classic oolong from the wu-yi mountains of china is hand harvested at 1200 meters  
Ginger Bolero (Pu-Erh) organic pu-erh, organic ginger root & orange peel  
Golden Yunnan (Black) golden yunnan, known as dian hong in china, is cherished by tea lovers around the world as an uplifting breakfast tea.  

Cold Teas

Thai Iced Tea   
Malaysian Mint Iced Tea   
Tejava Iced Tea   

Draft Beer

Trumer Pils   
Fort Point Park   
Lagunitas IPA   
Anchor California Lager   

Beer Bottles

Clausthaler n/a lager-germany   (12oz) 5.75
Omission Pale Ale gluten free- portland   (12oz) 5.75
Bud Light st. louis   (12oz) 5.00
Stella Artois belgium   (12oz) 5.75
Anchor Steam Ale san francisco   (12oz) 5.75
Lucky Buddha china   (12oz) 5.00
Tsing-Tao china   (12oz) 5.00
Brew "33" vietnam   (12oz) 5.00
Tiger singapore   (11.2oz) 5.00
Singha thailand   (11.2oz) 5.00
Chang thailand   (11.2oz) 5.00
Hitachino Nest White Ale japan   (300ml) 12.25
Hitachino Nest Red Ale japan   (300ml) 12.25
Reissdorf kölsch ale-germany   (500ml) 11.75
Sapporo japan   (21oz) 9.00
Flying Horse india   (650ml) 10.75

Cocktails $11

Basil Gimlet hendrick's gin, thai basil, lime, lemongrass, agave  
Beijing Mule buffalo trace bourbon, ginger, lime, ginger beer  
Red Star hudson corn wiskey, carpano antica formula solerno blood orange, angostura bitters barrel aged for 5 weeks  
Firecracker Margarita house infused hibiscus tequila, basil, lime, jalapeño, peppercorn rim  
Mandarin Way house infused mandarin vodka, seasonal fruit, lemon, honey  
Marina Mojito cucumber infused reyka vodka, orange, mint, soda water  
Betelnut Mai Tai light rum, myers's dark rum, orange, pineapple, almond, grenadine  
Mezcal Margarita fresh grapefruit juice, lime juice, guava  
Pineapple Express bacardi limon, st germain, mint, pineapple, lemon, agave  
Acai Mint Lemonade veev vodka, mint, house made lemonade, splash prosecco  
Malaysian Mary belvedere vodka, sambal, soy, lemon, infused tomato juice  
Dragonfly sailor jerry, silver rum, orange, pineapple, grenadine  

Sparkling

Prosecco villa sandi, italy, nv    8.75
Brut Rose reserve de sours, bordeaux, france, 10    9.75
Brut roederer estate, anderson valley, nv    13.25

Aromatic And Dry Whites

Gruner Veltliner leth, steinagrund, austria, '13    11.75
Vinho Verde broadbent, portugal, nv    7.25
Unti Rose healdsburg ‘13    13.00
Dry Riesling trefethen, napa valley '13    10.00

Fruity, Crisp And Bright Whites

Chenin Blanc indaba, south africa, '13    7.50
Gewurztraminer husch, anderson valley, '12    9.00
Pinot Gris la crema, monterey, '13    12.50
Sauvignon Blanc nobilo, marlborough, nz, '13    8.75
Sauvignon Blanc honig, napa valley, '13    10.50

Rich Whites

Viognier zaca mesa, santa ynez valley, '12    10.50
Chardonnay st. francis, sonoma county, '12    8.25
Chardonnay starmont, napa valley, '11    13.25

Delicate Reds

Pinot Noir chateau st. jean, california, '12    9.25
Pinot Noir martin ray, russian river, '13    12.50
Pinot Noir meiomi, monterey, '13    13.00

Earthy And Spicy Reds

Zinfandel artezin, mendocino county, '12    9.75

Big And Full Reds

Malbec siete fincas, argentina, '12    10.75
Merlot angeline, sonoma county, '12    8.25
Merlot Blend farrier, alexander valley, '10    13.75
Grenache barrel 27 "rock and a hard place", paso robles ‘12    10.50
Cabernet Sauvignon avalon, napa valley, '12    11.00
Cabernet Sauvignon stackhouse, napa valley '11    14.50

 

Betelnut
2030 Union St
At Buchanan St
(415) 929-8855
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