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Big 4 ( Big Four)

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic
  • 1075 California St, San Francisco CA94108 37.791678 -122.412032
  • (Btwn Taylor & Mason St)
  • click map to interact
  • (415) 771-1140
  • 0

Breakfast

Continental Breakfast pastries, juice, and coffee or tea   16.00
Two Eggs Any Style cottage fried potatoes and toast   9.00
with ham, bacon or sausage   16.00
The Big 4 Omelet choice of 3: bacon, ham, sausage, cheese, mushroom, onion, tomato, spinach, avocado   16.50
Valencia Egg White Frittata spinach, potatoes, manchegocheese and grilled tomatoes   14.50
Eggs Benedict cottage fried potatoes   16.50
Huevos Rancheros cottage fried potatoes   16.50
Belgian Waffle honey butter and maple syrup   15.50
Brioche French Toast maple syrup and raspberries   15.50
Buttermilk Pancakes maple syrup   14.50
with blueberries   16.00

Cereal $8

Corn Flakes    
Raisin Bran    
All Bran    
Mini Wheats    
Granola    
Add With Berries Or Fresh Banana $5

Fruit

Half Grapefruit    8.00
Seasonal Melon    9.00
Seasonal Fresh Fruit    10.00
Seasonal Berries    9.50
add with yogurt   3.00

Juices

Freshly Squeezed Orange    6.00
Grapefruit    6.00
Apple    6.00
Cranberry    6.00
Tomato    5.00

Sides

Toast    6.00
English Muffin    6.00
Bagel with cream cheese   5.50
Croissant    5.50
Pastries & Muffins    5.50
Bacon ham or sausage   7.00
Cottage Fried Potatoes    4.00

Hot Beverages

Drip Coffee    3.00
Espresso    5.50
Caffe Latte    6.50
English Breakfast Tea    5.00
Earl Grey Tea    5.00
Decaf Earl Grey Tea    5.00
Hoji-Cha Organic Tea    5.00
Jasmine Mist Tea    5.00
White Orchid Tea    5.00
Ginger Twist Tea    5.00
Chamomile Citron Tea    5.00
Verbena Mint Tea    5.00

 

Lunch

Starters

Soup Of The Day    
Oxtail And Spring Onion Soup Gratinée    12.00
Deviled Eggs tarragon, shallot & dijon   7.00
Chicken Liver Mousse sweet and sour ramps   7.00
Bibb Lettuce Salad dijon vinaigrette, shaved radish, tarragon   7.00
Romaine Lettuce Salad anchovy parmesan dressing   10.00
Brown Derby Cobb Salad roquefort, avocado, tomato, roasted chicken, bacon, egg, french dressing  10.00 18.00

Entrées

Spring Asparagus Pasta penne, lemon zest, parmigiano-reggiano   16.00
Oven Oven-Roasted Chicken Breast braised swiss chard, smashed herb potatoes   18.00
Angus Burger french fries   14.00
add cheese, bacon or avocado   2.00
Big 4 Niçoise Salad olive oil-poached local albacore, french beans, poached yukon gold potatoes, niçoise olives, anchovies, piquillo peppers   18.00
Roasted Turkey Club Sandwich french fries   14.00
Milk-Brasied Pork Shoulder fresh cranberry beans, pickled onions, arugula   16.00
Pan-Seared Local Sand Dab Filets yukon gold potatoes, romano beans, sauce gribichesoup   15.00

Sides $7

Sautéed Sweet Corn with chili butter   
Summer Squash with basil   
Sour Cream Mashed Potatoes    

 

Dinner

Starters

Soup Of The Day    
Oxtail And Spring Onion Soup Gratinée    12.00
Market Vegetable Salad    15.00
Bibb Lettuce Salad dijon vinaigrette, shaved radish, tarragon   9.00
Romaine Lettuce Salad anchovy parmesan vinaigrette   14.00
Crispy Artichokes anchovy parmesan vinaigrette   14.00
Baked Fanny Bay Oysters caper butter   15.00
Mushrooms En Croûte frisée, herbs   14.00
Steak Tartare quail egg, pain de mie   15.00
Deviled Eggs tarragon, shallot, dijon   7.00
Chicken Liver Mousse sweet and sour ramps   10.00

Entrées

Oven-Roasted Half Chicken braised swiss chard, smashed herb potatoes   25.00
Herb-Roasted Lamb Shank butter beans, mint salsa   26.00
Pan-Seared Alaskan Halibut yukon gold potatoes, romano beans, sauce gribiche   29.00
Fontina-Stuffed Berkshire Pork Chop summer vegetable ragoût   31.00
Spring Asparagus Pasta penne, lemon zest, parmigiano-reggiano   21.00
Mediterranean Fish Stew lobster, fresh prawns, ling cod, littleneck clams, pei mussels, pernod saffron broth, aïoli, crostini   32.00
Steak And Potatoes sour cream mashed potatoes or fries, sauce bordelaise   
aged ribeye   34.00
filet mignon   42.00

Daily Features

Monday meatloaf   
Tuesday pot pie   
Wednesday loch duart salmon   
Thursday mushroom lasagne   
Friday braised shortribs   

Sides $7

Sautéed Sweet Corn with chili butter   
Summer Squash with basil   
Sour Cream Mashed Potatoes    

 

Dessert

Dark Chocolate Terrine bing cherries, sicilian pistachios   12.00
Profiteroles caramel gelato, chocolate sauce, candied marconas and almonds   12.00
Earl Grey Crème Brûlée shortbread cookie   9.00
Peach Tarte Tatin shortbread cookie   11.00
Roasted Figs With Honey fromage blanc, honey-thyme cracker   11.00

Dessert Beverages

Grahams six grapes portugal   9.00
20 year tawny portugal   13.00
Coffee    3.00
Espresso    3.00
Cappuccino    4.00
Latte    4.50
Inniskillin 2012 vidal pearl icewine canada   16.00
Chat. Grand Jauga 2010 sauternes france   12.00
Earl Grey Tea    4.00
Jasmine Green Tea    4.00
Chamomile Tea    
Mint Tea    4.00

Bar

Marinated Olives    5.00
Tarragon Deviled Eggs    7.00
Baked Fanny Bay Oysters    15.00
Chicken Liver Mousse sweet and sour ramps   10.00
Crispy Artichokes fried capers, aioli   15.00
Grilled Cheese Toast And Creamy Tomato Soup gruyere, fontina & fromage blanc on ciabatta   9.00
Oxtail And Spring Onion Gratinée    12.00
Soup Of The Day    
Romaine Salad anchovy-parmesan dressing   14.00
Half-Pound Angus Chuck Burger with french fries   19.00
add cheese bacon or avocado   2.00

Cocktails $12

Bitter Delight campari, combier, fresh grapefruit, prosecco   
The Retreat charbay meyer lemon, pernod, fresh lemon, basil, soda water   
Vesper (Casino Royale, 1953) nolets gin, ketel one vodka, lillet   
Hand Shaken Aged Daiquiri don q anejo rum, fresh lime   
Cuatro Grande don julio blanco, combier, fresh lime, aperol   
La Ultima Palabra sombra mezcal, green chartruese, maraschino liqueur, fresh lime   
Copper Mine Shaft whistle pig rye, cherry liqueur, sweet vermouth, maraschino liqueur, walnut bitters   
Golden Spike sheep dip scotch, apricot liqueur, licor 43   
Caboose deaths door white whiskey, blanc vermouth, yellow chartreuse, licor 43, orange bitters   
Rye Not bulleit rye, sweet vermouth, amaro, maraschino liqueur   
Barrel Aged Old Pal bulleit rye, blanc vermouth, campari   
Barrel Aged Loretto barsol pisco, cherry liqueur, yellow chartreuse, orange bitters   

Beer

Pilsner Urquell pilsner czech republic   6.00
Anchor Brewing Company steam beer san francisco, ca   6.00
Drakes hefeweizen san leandro, ca   6.00
Ballast Point Sculpin ipa san diego, ca   8.00
Green Flash Brewery double stout san diego, ca   8.00
Choufe belgium strong ale belgium   12.00
Clausthaler (Non-Alcoholic) germany   6.00

Wines By The Glass

Sparkling

Ca' Di Rajo 2012 Prosecco Extra Superiore Dry 'Millesimato’' valdobbadiene, italy   15.00
Roederer NV Brut Rosé anderson valley, ca   16.00
Perrier Jouët NV Grand Brut reims, france   25.00

White

Groth 2012 Sauvignon Blanc napa valley, ca   12.00
Landmark 2011 Chardonnay sonoma, ca   14.00
Massaeria Del Feudi 2012 Inzolia 'Il Giglio' sicily, italy   11.00
Villa Locatelli 2012 Friulano isonzo, italy   12.00
Herencia Altés 2012 Garnatxa Blanca terra alta, spain   11.00

Rose

Château Saint Marguerite 2012 Rosé 'l'Esprit' cotes de provence, france   11.00

Red

Gary Farrell 2011 Pinot Noir russian river valley, ca   16.00
Emerson Brown 2011 Cabernet Sauvignon napa valley, ca   18.00
Matteo Correggia 2011 Barbera D’ Alba roero, italy   13.00
Baron De Ley 2008 Reserva Tempranillo rioja, spain   15.00
Rosenblum 2010 Zinfandel contra costa county, ca   12.00
Domaine Du Pesquier 2011 Rhone Blend côtes du rhône, france   11.00

 

Consuming Raw Or Undercooked Meat, Fish, Shellfish Or Eggs Can Increase Your Risk Of Foodborne Illness.
Big 4 ( Big Four)
1075 California St
Btwn Taylor & Mason St
(415) 771-1140
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