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Brasserie S&P

At The Mandarin Hotel
  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 222 Sansome St, San Francisco CA94104 37.7924569 -122.4007891
  • (Btwn Pine & California St)
  • click map to interact
  • (415) 986-2020
  • 0

Breakfast

Fresh Mixology Selection Daily From The Juice Bar $8

Fruit & Grains

Warm Croissant    4.00
Blueberry Ginger Muffin    4.00
Della Fattoria Levain Toast    3.00
Warm Buttermilk Biscuit    3.00
Seasonal Fruit Selection    11.00
Assorted Cereals, Strauss Milk    8.00
Organic Steel Cut Oatmeal dried cherries, walnuts, brown sugar   9.00

 

Mandarin Continental warm pastries, fruit, granola, yogurt charcuterie, local cheese board   23.00
American Breakfast two petaluma eggs, any style, breakfast potatoes, toast, choice of bacon or breakfast sausage   26.00
Fitness Breakfast strauss yogurt granola parfait, whole wheat bagel, fruit smoothie   19.00
All Served With Peet’s Uzuri Blend Coffee Or Jing Premium Teas, Fresh Orange Juice

Brasserie Specialties

Soft Scrambled Eggs smoked haddock, crème fraiche, chives   17.00
Roasted Far West Mushroom Omelette caramelized onions, gruyere   16.00
Hangtown Fry crispy drake’s bay oysters, biagio bacon, spring hill cheddar   18.00
Fried Farm Egg Sandwich pancetta, arugula pesto, frisee, brioche bun   14.00
Eggs Benedict shaved duroc ham, chervil hollandaise, grilled della fattoria levain   16.00
with smoked salmon add   3.00
Smoked Fish Platter smoked salmon, sturgeon, whitefish, bagel, cream cheese, red onion   21.00
Buttermilk Pancakes dutchess county, ny crown maple syrup   12.00
Blueberry Or Banana add   2.00
Buckwheat Waffles chestnut honey butter   14.00
Biagio Bacon 4505 meats maple breakfast sausage   8.00
house made chicken apple sausage   8.00

 

Lunch

To Start

Clam Chowder leeks, red potatoes, thyme, biagio bacon   9.00
Spring Pea Parmesan Soup fennel pollen crouton   8.00
House Cured Bresaola capers, red onion, shaved parmesan   12.00
Dim Sum shrimp, scallop, vegetable, spinach   15.00
Crispy Cape Cod Belly Clams house made tartar sauce   14.00
Local Albacore Tuna "Poke" Crudo macadamias, sesame oil, red fresno chilies   17.00
California Red Belgian Endive medjool dates, walnut vinaigrette, point reyes blue cheese   12.00
Liberty Farms Duck Liver Pate grilled della fattoria levain   10.00

Raw Bar

Half $18 / Doz $33

Drake’s Bay Oysters drake’s estero, ca   
Marin Miyagi Oysters tomales bay, ca   
Kusshi Oysters british columbia   

S&S

Sandwiches Served With Our Own Triple Cooked Organic Potato Chips & House Made Pickles

Dungeness Crab Louis butter lettuce, sieved egg, french breakfast radishes, classic louis dressing   18.00
Chopped Salad romaine, fennel cured salami, celery, redwood hill goat feta, pepperoncini, chick peas, red wine oregano vinaigrette   13.00
Chinese Chicken Salad chicken confit, napa cabbage, carrot, lotus root chips, orange, hoisin vinaigrette   15.00
Grilled Wild King Salmon Salad celery, radish, mizuna, whole grain mustard vinaigrette   17.00
Sliced Hard Cooked Farm Egg Roll pickled watermelon radish, tarragon aioli   12.00
Grilled Cheese & Ham Panini spring hill cheddar, duroc ham, dijon mustard   14.00
House Roasted Diestel Turkey roasted tomato chutney, roasted garlic aioli, wild arugula   15.00
Char Siu Pork hoisin, pickled daikon, carrot, cilantro, acme torpedo roll   13.00
Fallon Hills Ranch Burger housemade pickles, caramelized onion, hand cut kennebec fries   15.00

Brasserie Plates

Farro Spaghetti ‘Vongole’ manila clams, garlic, italian parsley, olio nuovo   17.00
Local Halibut roasted asparagus, mustard greens, preserved lemon vinaigrette   24.00
Grilled Mary’s Chicken Paillard anchovy garlic breadcrumbs, marcona almond pesto, blue lake beans   18.00
Grilled Creekstone Farms Flatiron Steak little organic farms potatoes, salsa verde   23.00

 

Dinner

Raw Bar

Half $18 / Doz $33

Drake’s Bay Oysters drake’s estero, ca   
Marin Miyagi Oysters tomales bay, ca   
Kusshi Oysters british columbia   

To Start & To Share

Blistered Padron Peppers lemon, olive oil, maldon sea salt   7.00
House Made Ricotta balsamic marinated strawberries, fennel pollen, crostini   5.00
Liberty Farms Duck Liver Pate grilled della fattoria levain   10.00
Grilled Pork Steamed Bun kimchee, sweet soy, cilantro   7.00
Potato Latkes liberty farms duck confit, d’anjou pear   9.00
California Red Belgian Endive medjool dates, walnut vinaigrette, point reyes blue cheese   12.00
Georges Bank Sea Scallops thai green curry, coconut milk   14.00
House Cured Bresaola capers, red onion, shaved parmesan   12.00
Baked Drake’s Bay Oysters hijike butter   7.00
Fallon Hills Ranch Lamb Slider grilled red onion, mint aioli   8.00
Local Albacore Tuna "Poke" Crudo macadamias, sesame oil, red fresno chilies   17.00
Crispy Cape Cod Belly Clams house made tartar sauce   14.00
Selection Of Dim Sum shrimp, scallop, vegetable, spinach   15.00

S&S

Clam Chowder leeks, red potatoes, thyme, biagio bacon   9.00
Dungeness Crab Louis butter lettuce, french breakfast radishes, sieved egg, classic louis dressing   18.00
Chinese Chicken Salad chicken confit, napa cabbage, carrot, lotus root chips, orange, hoisin vinaigrette   15.00
Spring Pea Parmesan Soup fennel pollen crouton   8.00
County Line Baby Mixed Greens banyuls vinaigrette, french breakfast radish, cucumber, italian parsley, redwoodhill farms chevre   11.00

Brasserie Plates

Farro Spaghetti ‘Vongole’ manila clams, garlic, italian parsley, olio nuovo   17.00
Herb Marinated Quinoa roasted eggplant, fennel, zucchini, basil, tomato confit   16.00
Roasted Liberty Farms duck breast, confit, cracked english peas, lemon marmalata   26.00
Half Moon Bay Wild King Salmon lemon caper butter, roasted cauliflower   27.00
Local Halibut roasted asparagus, mustard greens, preserved lemon vinaigrette   24.00
Fallon Hills Ranch Burger housemade pickles, caramelized onion, hand cut kennebec fries   14.00
Grilled 28 Day Dry Aged Lucky Dog Ranch New York Steak rapini, potato puree   31.00

 

Dessert $9

Strawberry Rhubarb Crisp rhubarb, almond, brown sugar, three twins vanilla bean ice cream   
Cinnamon Rosemary Beignets meyer lemon crème anglaise   
Profiteroles three twins mocha difference ice cream, tcho chocolate sauce   
Davero Olive Oil Polenta Cake macerated cherries, pistachio brittle   

Local Artisanal Cheeses $14

Giacomini Dairy Point Reyes Blue cow’s milk   
Giacomini Dairy Farmstead Toma cow’s milk   
Redwood Hill Camellia goat’s milk   
Brasserie S&P
222 Sansome St
Btwn Pine & California St
(415) 986-2020
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