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Chambers Eat & Drink

The Phoenix Hotel
  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Cocktails
  • 601 Eddy St, San Francisco CA94109 37.783183 -122.417666
  • (Btwn Larkin & Polk St)
  • click map to interact
  • (415) 829-2316
  • 0


Bar Bites

Spanish Olives citrus, peppadew peppers, caperberries   6.00
Chicken Liver Pâté buttered leeks, quail egg, crostini   8.00
Vadouvan Spiced Bar Nuts cashews, peanuts, almonds, hazelnuts   5.00
Smoked Grit Fries early girl tomato aioli, barbecue spice   8.00
Tator Tots pork remoulade, bacon dust   8.00

Small Bites

Truffle Ricotta herbed focaccia, wild mushroom, scallion   13.00
Mache Salad house smoked chorizo, anchovies, vine ripe tomato, sorrell aioli, sherry vinaigrette, sourdough croutons   12.00
Seasonal Greens herbed tofu, toybox tomato, avocado, pickled shallot, champagne vinaigrette   10.00
Jerusalem Artichoke Soup squid, black garlic, garlic chipos, sunchoke chips, basil, gojuchang   9.00
Smoking Pork Belly early girl tomato kimchee, pickled sweet peppers, calabrese chili, scallion   13.00
Lamb Meatballs chantarelle mushroom, herb salad, calabrian chili béarnaise   12.00
Sizzling Kobe Tri-Tip pickled vegetables, mushroom brandy reduction   14.00
Yellowtail Ceviche leche de tigre, coconut water, mango, lemon cucumber, icicle radish, thai chili, plantain chips   14.00

Big Bites

Chambers Burger smoked onion marmalade, butter lettuce, whole grain aioli, house pickles, wagon wheel cheese, challah bun, savory thyme kennebec fries   15.00
crispy pork belly   3.00
shaved avocado   2.50
Zabuton Steak juliet tomato, baby round carrot, black pepper gnocchi, red wine gastrique, veal demi, celery leaves, alliums   29.00
Duck Breast pastrami spice, israeli couscous, cauliflower, chickpeas, mountain spinach, pickled mustard seed   25.00
Yellowfin Tuna butter beans, caramelized fennel, red russian kale, nori, myoga, tokyo turnip, shiso, white miso, ancho cress   26.00
Dry Aged Rib Eye Steak horseradish polenta, maitake mushroom, bok choy, gai lan, beets, roasted garlic beef tallow   42.00
Farmers Market Vegetables chef's selection of seasonal local market vegetables   18.00

Side Bites $9

Sprouting Kale kielbasa, shiitake mushroom, preserved meyer lemon   
Sugar Snap Peas toybox tomatoes, brown butter, fine herbs, bread crumbs, silvered almonds   
Yukon Gold Potato Gratin padron peppers, yellow corn, beech mushrooms, szechuan chili sauce   

Savory Sweet Bites

Grilled Peach brioche? french toast, coriander agave nectar, yogurt, sweet lime, chimayó chile, cilantro   7.00
Coffee Cake lavender meringue, créme fraîche frosting, aged balsamic ice cream, pecans   9.00
Chocolate Terrine almonds, candied orange peel, coconut, curried white chocolate ice cream   7.00
Seasonal Sorbet chef's daily selection   6.00
Summer Melon anise hyssop sorbet, olive sponge cake, olive oil tuile   9.00

Drinks $11

Aperitivo Obscuro cocchi americano rosé, lime   
Bramble tanqueray gin, lemon, sugar, leopolds blackberry, mint   
Kentucky Nail bourbon, drambuie, absinthe   
Hibiscus Drink tradicional? agave tequila, hibiscus tea, lemon, lime, ginger beer   
Champagne Cherry vodka, luxardo, cointreau, champagne   
Earl Grey Coupe earl grey infused gin with citrus and egg white   
Gin Drink gin, grapefruit, creme de yvette, lemon   
Rum Punch sailor jerry rum, spiced island punch   
Whiskey Drink rye whiskey, benedictine, araku coffee liqueur,peychauds bitters   
Mezcal Drink mezcal, cayenne, citrus, smoked fleur de sel rim   
Vodka Drink reyka, elderflower, basil   
Spicy Cucumber stoli jalapeno, agave nectar, cucumber, lime   
Bartender Special changes daily. ask your server   

Other Stuff $5

Sparkle Up Lemon Lime    
Captain Eli's Rootbeer    

Hops & Barley

Amstel Light    6.00
Pacifico    6.00
Anchor Steam    6.00
Great White Witbier    6.00
Lagunitas IPA    6.00
Kwak Amber Belgian Ale    10.00
Trois Pistoles Dark Belgian    10.00
Trumer Pils    6.00
St. Peter's Sorgham Gluten Free 500ml    16.00




Hangover Hash dry aged short rib pastrami, red bliss potato, cabbage, giardiniera, horseradish, rye toast, 2 eggs sunny side up   17.00
Egg In A Hole two eggs in brioche toast, house smoked bacon, seasonal greens, champagne vinaigrette   11.00
Pork Belly two soft boiled eggs, smoked grits, caramelized onions, summer squash, pork candy   13.00
Egg Sandwich herbed focaccia, remoulade, wild mushroom, butter lettuce   10.00
Japanese Omelet "Tamago" house-smoked chorizo, sweet potato, cana de oveja, scallions   12.00
Pigs In A Blanket soppressata, hot coppa, genoa salami, prosciutto, arugula, asian pear, apple cider vinaigrette   13.00
Eggs Royale two sous vide eggs, crispy hash browns, cold smoked salmon, mandarin hollandaise, caviar, chive, dill   14.00
Tofu Hash brussel sprouts, oyster mushrooms, red onions, garlic confit, farro, almond   12.00
Soft Scrambled Eggs broccoli, cauliflower, romanesco, st. george cheese, szechuan chili oil   12.00
Chambers Burger smoked onion marmalade, butter lettuce, whole grain aioli, house pickles, wagon wheel cheese, challah bun, savory thyme kennebec fries   15.00
side: crispy pork belly   3.00
side: shaved avocado   2.50
Farmer's Market Vegetables chef's selection of seasonal local market vegetables   12.00
Little Gem Lettuce sous vide egg, shiitake mushroom, radish, tarragon, preserved meyer lemon, mustard seed vinaigrette   12.00

Sweet Bites

Spiced French Toast pear compote, vanilla whipped cream, bourbon syrup   12.00
Soufflé Pancake apple chutney, membrillo, maple ice cream   12.00
Seasonal Fruit Bowl greek yogurt, vaudovan nuts   11.00
Agave Nectar Granola hazelnut, cashew, spun honey, straus yogurt   10.00
Coffee Cake pecans, creme fraiche frosting   5.00

Side Bites

Order 3 Sides Ore More, Take $2 Off

Two Eggs Any Style    3.50
Seasonal Fruit Cup    7.00
Togarashi Biscuits & Country Gravy    6.00
Marble Potato Home Fries    4.00
House Smoked Pork Belly    4.50
Chicken Maple Sausage    4.00
Challah Toast with compote   5.00
Mixed Green Salad    5.00


Bloody Mary/Mable/Maria the traditional favorite made with our house sambal and your choice of liquor--vodka, gin, or tequila   9.00
Rosato Torino rosato vermouth on the rocks   7.00
Lucky Lemonade bourbon and house made lemonade   8.00
Spa Collins gin, basil, mint, cucumber, orange, citrus, ginger beer   11.00
Early Grey Coupe earl grey infused gin with citrus and egg white   9.00
Sangrita shot? of traditional tequila with a chaser of our house made bloody mix and jicama garnish   9.00


Champagne Mimosa Bottle Service peach, orange, grapefruit   40.00
Chambers Mimosa chartreuse, cucumber, citrus   11.00
Perfect Mimosa flavors are seasonal   9.00
Bottomless Mimosa available on saturday with purchase of brunch entrée   12.00


Chambers Eat & Drink
601 Eddy St
Btwn Larkin & Polk St
(415) 829-2316
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