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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
| Food |  |
Value | |
|---|---|---|---|
| Service | |
Atmosphere |  |
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Posted by The food is really good. on 05/17/2006
A mouth watering flavor
The warm and cozy atmosphere w/out the air conditioner sets for a lovely evening of dining. Bread and butter is set before you as you decide on the delicious entree you will have; however be careful, you could eat a least 4 or 5 loaves of the bread alone. It's very light and tasty. Starting with an appetizer of the Dungeness Crab Cakes to get you started and a glass of your favorite wine from the wine list. Take it easy. Following up with the very tasty, very delicious Romaine, Apple & Wild Watercress Salad, is just a tease, I could have eaten 2 portions and took one home. For the dinner entree' I had the mouth savory Aged Balsamic Glazed Free Range Chicken Breast w/Corn Fondue. Yum, yum, the chicken is tender and the sweet white corn is the best. I recommend this restaurant and these choices as one of the top choices. I rate it on a scale of 1 to 5, a FIVE STAR!