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Comstock Saloon

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Small Plates/Tapas, Cocktails
  • 155 Columbus Ave, San Francisco CA94133 37.796869 -122.404688
  • (At Pacific Ave)
  • click map to interact
  • (415) 617-0071
  • 0



Marinated Green Olives    4.00
Pretzel mustard, cheddar mayo   6.00
BBQ Chips & Comstock Ranch    5.00
Cheddar mustard crackers & pepper jelly   6.00


Mashed Potato Fritters loaded ‘tater dip   8.00
"Alligator Pear" Toast grapefruit relish with jicama & kumquat salad   9.00
Little Gem Lettuce Salad buttermilk-lime dressing, beets & fried grits   9.00
Duck Liver Pate pickled cherries, frisee, toast   10.00

Sandwiches & Entrees

Roasted Button Mushrooms on toast with a sunny-side egg   12.00
Pig In A Biscuit crispy pork & homemade biscuits   13.00
Fried Oyster Po’boy with ham & cole slaw   15.00
Roasted Duck Pot Pie with chicory salad and house pickles   15.00


Maple Bourbon Pudding banana cake, bourbon caramel   8.50
Malted Milk Ice Cream Sandwich & Spiced Chocolate Drink    8.00

Prix Fixe $20

Small Green Salad    
Sandwich Of Your Choice    
Maple Bourbon Pudding    

Lunch Counter

The Counter Is Open Mon-Fri: 12pm-4pm.

Fried Chicken Sandwich fennel honey, pickles, coleslaw   12.00
Comstock Burger dressed, aioli, cheddar   12.00
Rabbit Currywurst caramelized onions, jalapeños, curry ketchup   13.00
Charcuterie On Baguette salami, mortadella, provolone, olive salad   9.00
Hummus On Baguette broccoli rabb, goat cheese, caramelized onions   8.00
Potato Leek Soup sour cream, chives   8.00
Roasted Brussel Sprouts bacon, fuji apples, whisky vinaigrette   6.00
Beet Salad hazelnuts, bellwether carmody   5.00
Ginger Molasses Cookie    2.50




Marinated Green Olives    5.00
BBQ Chips & Ranch Dressing    5.00
Pickle Plate    5.00
Chicken Liver Mousse grape moustarda, rye   8.00
Pork Belly Slider coleslaw, pickles, honey mustard   5.00
Squash Fritters brown butter aioli, sage, parmesan   10.00
Andouille Scotch Egg with mustard aioli   10.00
Hangtown Toast pickled eggs, oyster dressing, bacon, side of slaw   10.00
Little Gems garlic-anchovy dressing, radish, carmody   9.00
Monterey Bay Sardines romesco, crostini, pickled onion   8.00
Cheese Plate 3 artisan cheeses, accoutrement   15.00


Comstock Burger dressed, cheddar, pickle, fries   13.00
Steam Beer Brined Pork Chop yellow eyed peas, chard, pepperonata   23.00
Mushroom Pot Pie baked to order, please allow 15 minutes ¿ leek puree, frisee, arugula, pepato   17.00
Roasted 1/2 Chicken roasted root vegetables, croutons, arugula, pecorino, sherry jus   19.00
Rabbit Currywurst fries, curry ketchup   15.00

Raw Bar

1/2 Dozen Pt Reyes Oysters genever mignonette, cocktail sauce   15.00
Peel And Eat Gulf Shrimp lemon, cocktail sauce   16.00


Bar - Bill Of Fare

Marinated Green Olives    4.00
BBQ Chips house-made ranch   5.00
Cheddar Crackers with pepper jelly   5.00
Pretzel mustard, cheddar mayo   6.00
Mashed Potato Fritters bacon-sour cream dip   9.00
Little Gem Lettuce And Beet Salad buttermilk dressing, fried grits, radishes   10.00
Hangtown Toast pickled eggs, oyster dressing, bacon, slaw   10.00
"Alligator Pear" Toast avocado, grapefruit, chiles & jicama   10.00
Pig In A Biscuit crispy pork, house biscuits, slaw   13.00
Fried Oyster & Shrimp Po’Boy ham, cole slaw, chips, pickles   15.00
Butcher’s Plate duck liver pate, rabbit rillete & crispy guanciale; with pickled cherries, mustard & toast   18.00

Sunday Supper

Marinated Green Olives    4.00
BBQ Chips house-made ranch   5.00
Pretzel cheddar mayo, mustard   6.00
Duck Liver Pate with pickled cherries & toast   7.00
Mashed Potato Fritters sour cream-bacon dip   9.00
Little Gem, Citrus & Black Olive Salad kumquats, grapefruit, pea tendrils   10.00
Burrata with garlic bread & calabrian chiles   12.00
Texas-Style Chili With Cheddar Crackers sour cream, pickled shallots & jalapenos   12.00
Rare Beef Salad with blue cheese & truffle oil shaved cabbage and radish salad   12.00
Mixed Fish Fry With Aioli salt cod, shrimp, broccoli, potatoes, green garlic   14.00
Roasted Duck Pot Pie with nettles   16.00
Fried Turkey Cutlets And Waffles bourbon-sage gravy, roasted carrots   17.00
Grilled Asparagus With Ricotta Gnocchi spring peas, pea sprout pesto, almonds   19.00



Bourbon Pudding banana cake, bourbon-vanilla caramel   8.50
Meyer Lemon Bar With Meringue almond tuile, sweet herbs   8.00
Malted Milk Ice Cream Sandwich chocolate-dipped oatmeal cookie   6.00

Tcho Chocolate & Spirits Pairing Flight $19

Encanto Pisco & Pure Dark Chocolate with citrus notes from madagascar   
Diplomatico Anejo Rum & Peruvian Dark Chocolate with fruity notes   
B & E Bourbon with nutty dark chocolate from ecuador   

Coffee & Tea

Sightglass Roasters Blueboon Blend victorian-ground french press   3.75
Five Mountain Organic Teas heirloom ruby (black), spring jade (green), camellia blossom (herbal)   3.50



Bamboo Cocktail amontillado sherry, dry vermouth, bitters   9.00
John Collins genever, lemon, sugar, seltzer   8.00
South Side Cocktail gin, lemon, sugar, mint, seltzer   9.00
Pisco Punch pisco, pineapple gum, lime   11.00
Splurge Cocktail gin, velvet falernum, lime, bird’s eye bitters proceeds to benefit clean water projects in india   12.00
Cherry Bounce bourbon, cherry brandy, lemon, angostura, champagne   10.00
Manhattan bourbon, sweet vermouth, angostura   9.00
Martinez old tom gin, sweet vermouth, maraschino liqueur, bitters   13.00
Sazerac rye, sugar, peychaud’s, absinthe   9.00
Zeinie Cocktail cognac, pineapple gum, lime, maraschino liqueur, angostura   12.00
Blood & Sand scotch, sweet vermouth, orange, cherry liqueur   11.00
Barkeep’s Whimsy let the barkeep decide your fancy   12.00
Comstock Saloon
155 Columbus Ave
At Pacific Ave
(415) 617-0071
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