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Cotogna

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 490 Pacific Ave, San Francisco CA94133 37.7973376 -122.4035683
  • (At Montgomery St)
  • click map to interact
  • (415) 775-8508
  • 0

Lunch

Menu Al Prezzo Fisso $28

Insalata Contadina    
Tagliatelle Alla Bolognese    
Citrus Panna Cotta, Spiced Cake & Market Fruits    

Antipasti $13

Insalata Contadina    
Burrata acorn squash & chanterelle mushrooms   
Speck persimmon & red butter lettuces   
Gem Lettuces with ahi tuna, avocado & pomelo   
Spinach Sformato with raschera cheese fonduta   
Monterey Bay Squid puntarelle & satsuma mandarins   

Pizze $17

Wild Nettles tropea onions & farm egg   
Smoked Trout crème fraîche & potatoes   
Sausage caciocavallo & arugula   
"Calzone" salami calabrese, ricotta & prosciutto   

 

House Made Fennel & Chili Focaccini    4.00

Primi $18

Raviolo Di Ricotta farm egg & brown butter   
Strozzapreti Cacio E Pepe    
Stradette Con Porri    
Gnocchi prosciutto di parma, brussels sprouts & fontina val d’aosta   
Tortelloni Di Castelmagno with rooftop honey   
Agnolotti Del Plin    
Pappardelle Con Tacchino    

Secondi

Grilled Octopus with riso nero & salsa verde   26.00
Sea Scallops with cauliflower & capers   27.00
Wolfe Ranch Quail with radicchio, chestnuts & quince   27.00

Dolci $9

Mint Stracciatella Gelato    
Chestnut Bonet with chantilly cream   
Apple Crostata & Salted Caramel Gelato    
Meyer Lemon Cake yuzu curd & candied orange   
Dulce De Leche Cake with caramelized goat’s milk   
Gianduja Bar & Valrhona Chocolate Gelato    

Del Giorno

Trippa Alla Romana    16.00
Sunchoke Cappelletti    18.00
Bistecca Alla Fiorentina (serves 2-3)   

 

Dinner

Menu Al Prezzo Fisso $28

Insalata Contadina    
Pappardelle Con Tacchino    
Gianduja Bar & Valrhona Chocolate Gelato    

Antipasti $13

Insalata Contadina    
Burrata butternut squash, hedgehog mushrooms   
Speck persimmons & red butter lettuces   
Gem Lettuces tuna, avocado & pomelo   
Wild Nettle Sformato with raschera fonduta   
Monterey Bay Squid puntarelle & satsuma mandarins   

Pizze $17

Wild Nettles tropea onions & farm egg   
Black Trumpet Mushrooms & Treviso    
Sausage fennel, chile & mint   

 

House Made Fennel & Chili Focaccini    4.00

Primi $18

Raviolo Di Ricotta farm egg & brown butter   
Strozzapreti Cacio E Pepe    
Stradette Con Porri    
Gnocchi prosciutto di parma, brussels sprouts & fontina val d’aosta   
Pappardelle Con Tacchino    
Agnolotti Del Plin    
Tagliatelle Alla Bolognese    

Secondi

Trippa Alla Romana    16.00
Grilled Octopus with riso nero & salsa verde   26.00
Sea Scallops with cauliflower & capers   30.00
Wolfe Ranch Quail with radicchio, chestnuts & quince   29.00
Lamb Chops "Scottadito"    36.00

Dolci $9

Mint Stracciatella Gelato    
Chestnut Bonet with chantilly cream   
Apple Crostata & Salted Caramel Gelato    
Meyer Lemon Cake yuzu curd & candied orange   
Dulce De Leche Cake with caramelized goat’s milk   
Gianduja Bar & Valrhona Chocolate Gelato    

Del Giorno

Calzone salami calabrese, ricotta & prosciutto   18.00
Tortelloni Di Castelmagno with rooftop honey   19.00
Stuffed Trout brussels sprouts & porcini mushrooms   26.00
Costoletta Di Vitello    34.00
Bistecca Alla Fiorentina (serves 2-3)   

 

Brunch

Antipasti $13

Burrata radicchio & pomegranate   
Insalata Contadina    
Farro wild mushrooms, poached egg & arugula salad   
Ribolitta    
Speck apples, endive & walnuts   
Monterey Bay Squid puntarelle & satsuma mandarins   

Wood Oven $17

Wild Nettles torpedo onions & egg pizza   
Smoked Trout crème fraîche & potato pizza   

 

House Made Fennel & Chili Focaccini    4.00

Primi $18

Ravioli Di Ricotta quail egg & brown butter   
Strozzapreti Cacio E Pepe    
Stradette Con Porri    
Sunchoke Cappelletti    
Tortelloni Di Castelmagno with rooftop honey   
Agnolotti Del Plin    

Secondi

Trippa Alla Romana    16.00
Sea Scallops with cauliflower & capers   27.00
Chicken Costoletta with quail eggs   23.00
Lamb Sausage baked eggs & purple top turnips   24.00

Dolci $9

Mint Stracciatella Gelato    
Citrus Panna Cotta spiced cake & market fruits   
Apple Crostata & Salted Caramel Gelato    
Meyer Lemon Cake yuzu curd & candied orange   
Dulce De Leche Cake with caramelized goat’s milk   
Gianduja Bar & Valrhona Chocolate Gelato    

Del Giorno

Vanilla & Walnut Muffins with apple butter   9.00
Scrambled Eggs fried miyagi oysters & kale   16.00
Bistecca Alla Fiorentina (serves 2-3)   

Aperitivo $12

Mimosa with cocchi americano   
Aperol Spritz aperol, prosecco & seltzer   
Bloody Mary with aceto balsamico & espelette pepper   

 

Cocktails $12

Vieux Carré Blanc st.george gin, pisco, dolin blanc, green chartreuse   
Gilded Nail scotch, drambuie, maraschino   
Smoke & Mirrors mezcal, chili-grapefruit, gran clasico   
Corpse Reviver #2 gin, lillet, cointreau, lemon, absinthe   
Dorothy’s Distraction rye, pimms, lemon, honey   
Hemingway Daquiri rum, maraschino liqueur, lime juice   
Gambit gin, aperol, bonal, lime, bitters   

Birra Bottiglie

Almanac Brewing Co. Dark Pumpkin Sour dark & roasty sour infused with pumpkin. san francisco, ca   16.00
Stone Pale Ale bold, amber ale. san diego, ca   7.00
Racer 5 I.P.A. full-bodied & hoppy.healdsburg, ca   6.00
Blanche De Bruxelles "witbier" white ale. bruxelles, belgium   8.00

Alla Spina $6

Anchor Porter rich, coffee & chocolate notes san francisco, ca   
Firestone Pivo Pilsner light, peppery hops with lemon paso robles, ca   

Wines By The Glass $12

Vino Spumante & Frizzante

Valdobbiadene Prosecco, Extra Dry, Ca’ Di Rajo 2013 region: veneto, grape: prosecco   
Rosato Spumante "Santhomas" Santome NV region: veneto, grape: pinot nero   

Vino Bianco

Verdicchio Di Matelica, Colle Stefano 2013 region: marche, grape: verdicchio   
Gavi Di Gavi "Vigne Di San Martino" Giordano Lombardo 2013 region: piemonte, grape: cortese   
Vermentino Di Gallura, Canayli 2012 region: sardegna, grape: vermentino   
Ptujska Klet "Pullus" 2012 country: slovenia, grape: pinot grigio   
Riviera Ligure Di Ponente Pigato "Le Russeghine" Bruna 2012 region: liguria, grape: pigato   
Bastianich "Adriatico" 2012 country: croatia, grape: malvasia   
Greco Di Tufo, Villa Raiano 2012 region: campania, grape: greco   

Vino Rosato

Garda Classico, Chiaretto Di Moniga "Siclì" Monte Cicogna 2013 region: lombardia, grape: groppello gentile   

Vino Rosso

Vittoria Frappato "Il Frappato’ Valle Dell’acate 2012 region: sicilia, grape: frappato   
Südtiroler Lagrein, Weingut Niklas 2011 region: alto adige, grape: lagrein   
Montepulciano D'Abruzzo, Cirelli 2013 region: abruzzo, grape: montepulciano   
Dolcetto D’alba "Dei Grassi" Elio Grasso 2013 region: piemonte, grape: dolcetto   
Carmignano "Montefortini" Ambra 2010 region: toscana, grapes: sangiovese, cabernet sauvignon   
Langhe Nebbiolo "Ochetti" Renato Ratti 2012 region: piemonte, grape: nebbiolo   
Maremma Toscana "Mongrana" Querciabella 2010 region: toscana, grapes: sangiovese, cabernet & merlot   
Refosco Dal Peduncolo, Tenuta Luisa 2011 region: friuli, grape: refosco   

 

Cotogna
490 Pacific Ave
At Montgomery St
(415) 775-8508
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