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Ernesto's Italian Restaurant

  • $$$
  • Italian, Pizza
  • 2301 Clement St, San Francisco 94121 37.78183 -122.483948
  • (At 24th Ave)
  • click map to interact
  • (415) 386-1446
  • 0


Coffee     3.00
Teas     3.00
Soft Drinks     3.00
San Pellegrino Mineral Water    Small 2.50 Large 5.95


Vongole al Forno Ripieno Baked stuffed clams. Our signature appetizer chopped clams, bacon bread crumbs Italian herb and spices onions garlic red and green bell peppers baked in clam shells to a golden brown.    10.95
Calamari Fritti     9.95
Mozzarella Fritti     7.95
Calamari Saute     10.95
Sauteed Baby Artichoke Hearts     10.95

Insalate a La Minestra

Insalata Della Casa     5.75
Caprese Fresh mozzarella, tomatoes and basil.    9.95
Antipasto Misto Della Casa    Small 10.25 Large 12.95
Caesar Salad     6.95
Minestrone    Cup 3.50 Bowl 5.95


Linguine Frutti di Mare Scallops, clams and shrimp in a garlic and white wine sauce with a touch of lemon.    19.50
Linguine Alle Vongole Chopped clams in a tomato or a garlic white wine sauce.    15.95
Linguine alla Marinara     12.50
Linguine alla Bolognese Meat sauce.    13.50
Fettuccine alla Romano Prosciutto thinly sliced Italian ham with mushrooms and green peas in a lite cream sauce.    14.75
Capellini con Gamberetti Pomodoro Shrimp, fresh tomatoes, garlic and basil.    16.95
Rigatoni con Pollo Chicken breast meat with green onions, garlic, mushrooms and fresh tomatoes.    17.75
Fettuccine Alfredo     14.25
Fettuccine Carbonara Bacon and creamy cheese sauce.    14.50
Pasta Siciliana Linguine tossed with sauteed tomatoes, mushrooms, basil. Garlic, white wine and lemon.    14.95
Gnocchi Pomodoro Served with fresh tomatoes, garlic and basil.    14.50
Lasagna Bolognese     15.25
Eggplant Parmigiana     15.25
Beef Ravioli Bolognese     14.50
Tortellini Bolognese Stuffed with veal and prosciutto.    14.50
Tortellini Papalina Stuffed with veal and prosciutto.    14.50


Vitello Parmigiana Veal scallopini topped with tomato sauce and mozzarella.    19.95
Vitello Marsala Veal scallopini in a marsala wine sauce with fresh mushrooms.    19.95
Vitello Piccata Veal scallopini sauteed in a wine and lemon butter sauce with capers.    19.95
Vitello Saltimbocca Veal scallopini sauteed with a wine, lemon butter sauce, topped with prosciutto and mozzarella.    19.95
Pollo Ernesto's Boneless breast of chicken sauteed with lemon butter sauce, sherry wine and mushrooms.    18.25
Pollo Marsala Chicken tenders in marsala wine sauce with sliced mushrooms.    18.25
Pollo Piccata Boneless breast of chicken with a white wine, lemon, butter sauce and capers.    18.25
Pollo Parmigiana Chicken breast topped with tomato sauce and mozzarella cheese.    18.25
Pollo con Melanzane Baked boneless breast of chicken topped with eggplant and mozzarella with a tomato mushroom sauce.    18.25
Pollo Saltimbocca Boneless breast of chicken sauteed with a white wine, lemon butter sauce topped with prosciutto and mozzarella.    18.25

Side Orders

2 Pieces Italian Sausages     5.95
3 Pieces Meat Balls with Sauce     5.95


Tiramisu Italian pick me up cake.    6.95
New York Cheesecake Served with a strawberry sauce.    5.95
Ice Cream Puff House-made profiterole stuffed with vanilla ice cream topped with chocolate sauce.    5.50
Homemade Chocolate Mousse Velvety smooth.    5.95
Spumoni Ice Cream Cake     5.95
Vanilla Ice Cream     3.75


Ernesto's Italian Restaurant
2301 Clement St
At 24th Ave
(415) 386-1446
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