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Fog City (CLOSED)

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Diners & Coffee Shops, Fish & Chips
  • 1300 Battery St, San Francisco CA94111 37.803484 -122.401831
  • (At The Embarcadero)
  • click map to interact
  • (415) 982-2000
  • 0

Small Plates

Local Oysters On The Half Shell oak barrel aged hot sauce, shallot mignonette, italian parsley   ea 3.50
Crab Cakes basil aioli, oven charred cherry tomatoes    16.00
Grilled Local Calamari fried summer squash, remoulade sauce, pickled fresno chilies    16.00
Deviled Eggs crispy quinoa, bacon    8.00
Mariquita Farm Beets goat cheese ranch dressing    7.00
Eggplant Baba Ganoush vadouvan flatbread, sumac    9.00
Radicchio Salad market pears, toasted walnuts, bacon, point reyes blue cheese vinaigrette    14.00
Hand-Cut Furikake Fries bonito flakes, garlic aioli    8.00
Roasted Heirloom Squash Soup rosemary focaccia, sage oil    8.00
Star Route Farms Garden Lettuces fresh herbs, shaved radishes, red wine vinaigrette    11.00
Iacopi Farms Brussels Sprouts asian pears, ponzu, togarashi    10.00
Grilled & Raw Kale market pears, spiced delicatta squash, goat cheese, lime, chili oil, marcona almonds    12.00
Warm Country Style Bread straus dairy butter    3.00

Sandwiches

Smoked Salmon Smørrebrød danish open-faced sandwich on sourdough rye seed bread, smoked egg salad, will's avocado, pickeled peppers, fresh herbs    17.00
Southern Fried Chicken green chili coleslaw, pickles and ranch    16.00
Saigon Dip shaved roasted pork, spicy pickled vegetables, chili aioli, cilantro, pho dipping broth    17.00
Fog City Burger & Fries smoked tomato aioli, house-made american cheese, tomato, onion, dill pickles, hand cut fries    18.00
Chickpea Falafel Sandwich dill-cucumber-red onion yogurt, tomato, garlic aioli    15.00

Large Plates

Today's Grilled Fish   
Albacore Tuna Salad butter lettuce, fingerling potato, grilled broccoli di cicco, taggiasche olives, farm egg, black garlic miso vinaigrette    18.00
Sesame Chicken Salad romaine hearts, tory farm nectarines, marinated cabbage, spicey sesame dressing, cilantro, candied peanuts    17.00
Wagyu Flank Steak Frites shoestring fries, malt vinegar mayo, chimichurri sauce    29.00

Small Plates

Local Oysters On The Half Shell oak barrel aged hot sauce, shallot mignonette   ea 3.50
Warm Country Style Bread straus dairy butter    3.00
Deviled Eggs grain mustard, crispy quinoa, bacon    8.00
Mariquita Farm Beets goat cheese ranch dressing    7.00
Eggplant Babaganoush vadouvan flat bread, sumac    9.00
Hand-Cut Furikake Fries garlic aioli    8.00
Broccoli Di Cicco flame grilled with lemon, garum, fiordolio olive oil, garlic chips    11.00
Ahi Tuna Tartare on sticky rice cakes with asian pear, wasabi, sesame, soy, shiso leaf    17.00
Grilled Local Calamari fried summer squash, remoulade sauce, pickled fresno chilies    16.00
Iacopi Farms Brussels Sprouts asian pear, ponzu, togarashi    10.00
Mac & Cheese house cured smokey ham, hatch chilies, american cheese    11.00
Crab Cakes basil aioli, oven charred cherry tomatoes    11.00

Soup & Salad

Roasted Heirloom Squash Soup rosemary focaccia, sage oil    8.00
Star Route Farms Garden Lettuces fresh herbs, shaved radishes, red wine vinaigrette    11.00
Radicchio Salad market pears, toasted walnuts, bacon, point reyes blue cheese    14.00
Sesame Chicken Salad romaine, asian pear, spicy sesame dressing, cilantro, candied peanuts    17.00
Grilled & Raw Kale spice roasted delicata squash, goat cheese, chili oil, lime, marcona almonds    12.00

Large Plates

Today's Wood Grilled Fish   
Wood Oven Clams pancetta, roasted leeks, fingerling potatoes, carrots, sweet butter, spiced rosemary broth    19.00
Mcfarland Springs Trout celery root puree, creamed erbette chard, brown butter & almond butter    27.00
Wood Oven Whole Chicken broccoli romanesco, bacon, fingerling potatoes, kimchi butter, spiced salt    38.00
Spice Roasted Duroc Pork Ribs pickled celery, jalapeno, carrot and honey slaw    19.00
Oak Grilled Pork Chop bacon braised romano beans, sweet corn polenta, pippen apple chutney    31.00
Fog City Burger smoked tomato aioli, house-made american cheese, tomato, onion, dill pickles    16.00
Wagyu Flank Steak Frites shoestring fries, malt vinegar mayo, chimichurri sauce    29.00
Spiced Lamb Skewers ?tomato, red onion, lemon, vadouvan yogurt, butter lettuce cups    22.00

Brunch Specials

Warm Old Fashioned Doughnuts maple glazed    6.00
Aaron's Buttermilk Biscuits plum compote    7.00

Egg Dishes

Deviled Eggs grain mustard, crispy quinoa, bacon    8.00
Wood Oven Chorizo Hash made with fingerling potatoes, spring onions and roasted peppers, topped with two poached eggs    16.00
Dungeness Crab Benedict grilled rosemary focaccia, malt vinegar hollandaise    19.00
Krystina's Banana Bread French Toast rum caramel sauce, spiked whip cream, toasted walnuts    14.00

Hair Of The Dog

Daytime one of my two favorite times to drink!"  
Bloody Devil san marzano tomato bloody mary, garnished with house pickled vegetables and a deviled egg    12.00
Aperol Spritz aperol, prosecco, seltzer, orange    9.00
Shandy Go-Go blue ice vodka, honey, lemon, orange bitters, belgian ale    10.00
Derby four roses bourbon, carpano antica, combier, lime, maple    7.00
Salty Dog spirit works vodka, fresh grapefruit, grapefruit bitters, salt rim    10.00
Grandpa's Breakfast famous grouse scotch, combier kummel, allspice dram, honey, lemon, whiskey barrel bitters    12.00

FC Oyster Club

Local Oysters On The Half Shell oak barrel aged hot sauce, shallot mignonette, italian parsley   ea 1.50
Wines On Tap pinot grigio, forenzo, mendicino 2011 chardonnay, alden wood, north coast 2011 gsm, rue boucher, california 2010 merlot, vol de nuit, north coast 2009    7.00
Spritzes aperol or campari, prosecco, seltzer, orange    8.00
Mules russian standard vodka or four roses bourbon, with ginger beer, lime    7.00
Shots bulleit bourbon, corralejo tequila or fernet branca    6.00
Milller High Life the champagne of beers    4.00

Sweets

Fog City Frozen Custard a fog city original, our custard is churned fresh daily from straus dairy milk & cream with only half the butterfat of premium ice cream today's flavors tahitian vanilla bean dutch chocolate    6.00
Sauces strawberry compote, dark chocolate sauce    2.00
Sauces egg yolk caramel    1.00
Frozen Affogato black coffee granita, vanilla frozen custard    7.00
Two French Crullers made fresh to order, sweet orange or chocolate glaze    7.00
The "B' Bomb glazed french cruller, vanilla frozen custard, egg yolk caramel    7.00
Pumpkin Brioshe Bread Pudding bourbon caramel sauce, pumpkin spiced ice cream    8.00
Panna Cotta Pudding Cake dark chocolate, milk chocolate, caramel, candied peanuts    8.00
Hand Packed Pints Of Frozen Custard To Go     11.00

Cocktails

Daredevil campari, ginger beer, lemon    10.00
The Vodka Fix square one basil vodka, carpano bianco, lemon, honey, prosecco    11.00
Negroni Variation junipero gin, cappelletti apertivo, dolin dry, raspberry    11.00
Milk Punch bourbon, brandy, rum, citrus & spices, sugar, clarified milk    11.00
Poolside Cocktail blanco tequila, basil, cucumber, thai bird chili, grapfruit, lemon    11.00
Bicycle Kick 209 gin, campari, velvet falernum, lemon, sauvignon blanc    11.00

Anejo Old Fashioned

Lazy Lion bulleit bourbon, dry curacao, citrus, honey, ipa    11.00
Stand And Deliver 10 cane rum, blanc vermouth, absinthe, orange bitters    22.00
Bad Moon Rising mezcal, spirit works sloe gin, breckenridge bitters, saba, mint, lime    12.00
Inside Job james e. pepper rye, nocino, orgeat, spicy ginger shrub, lemon    12.00
Grandpa's Breakfast famous grouse scotch, allspice dram, combier kummel, lemon, honey, whiskey barrel bitters    12.00

Zero Proof $6

Lime Rickey cucumber, mint, lime, seltzer, cane sugar  
In The Orchard gravenstein apple, lemon, maple, ginger beer  
The Spaceman pomegranate, lime, honey, tonic  

Draft Beer

Anchor Brewing california lager    7.00
Mt Tam pale ale, marin brewing co.    7.00
North Coast Brewing Co pranqster, belgian ale    8.00
Marin Brewing mt tam pale ale    8.00
Fort Point Beer Co westfalia red ale    7.00
101 North Brewing Co naughty aud, imperial stout    8.00

Bottled Beer

North Coast Brewing Co old rasputin, russian imperial stout    7.00
Miller Brewing Co high life, american pilsner    5.00
Sudwerk Brewery hefeweizen    6.00
North Coast Brewing Co old rasputin, russian imperial stout    7.00
Erdinger Weissbräu NA alkolholfrei, bavarian malt beverage    4.00

White

Scharfenberger brut excellence, mendocino nv    13.00
Lorenza Lake rose of sangiovese, napa valley 2013    11.00
Honig, Sauvignon Blanc napa valley 2013    10.00
Dry Creek chenin blanc, clarksburg 2013    10.00
J Vineyards pinot gris, california 2013    9.00
Miner viognier, napa valley 2012    11.00
Zocker gruner veltliner, edna valley 2012    12.00
Alden Wood chardonnay, north coast 2011    9.00
Franciscan chardonnay, napa valley 2012    11.00
Au Bon Climat chardonnay, santa barbara 2012    12.00

Red

Rue Boucher gsm, california 2010    9.00
Jupiter sangiovese, napa valley 2012    10.00
Angeline merlot, sonoma county 2012    11.00
Artezin zinfandel, me 2011    12.00
Gary Farrell pinot noir, russian river 2012    16.00
Five Easy Pieces bordeaux blend, north coast 2010    12.00
Simi cabernet sauvignon, alexander valley 2012    12.00
Sean Minor pinot noir, central coast 2012    11.00
Louis Martini cabernet sauvignon, sonoma county 2012    13.00
Mount Veeder cabernet sauvignon, napa valley 2011    11.00

 

Fog City
1300 Battery St
At The Embarcadero
(415) 982-2000
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