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Great Eastern

  • $$$
  • Chinese, Dim Sum
  • 649 Jackson St, San Francisco 94133 37.79605 -122.405982
  • (Btwn Wenworth & Kearny St)
  • click map to interact
  • (415) 986-2500
  • 0

User Ratings (Based on 5 reviews)

avg-come back to15
Food 3_5 Value 3_5
Service 3_5 Atmosphere 3_5

Other Restaurant Info

(415) 986-2500
Major Credit Cards
Mon-Fri: 10am-11pm Sat-Sun: 9am-11pm
Dinner, Lunch
Accepts Credit Cards, Kid Friendly, Take Out, Wheelchair Accessible

User Reviews

  • Great Eastern

    Posted by Pongji on 2012-05-16

    Good First Impression

    Our first visit was pleasant. Ordered 3 dishes. Our favorite was 136. Stewed Lamb with fried bean curd in clay pot. Would make a return trip just for that. Also had a catfish dish. The fish was nice, but the sauce was a tad sweet for us. For veggies, we h

  • Great Eastern

    Posted by vicpf51 on 2010-03-17

    Hit or Miss Service

    The food here is very good but sometimes the service is not so great. The Mongolian Beef is one of the best I have had. As far as the service goes the tourists are seated on the left and the locals are seated on the right who seem to get friendlier ser

  • Great Eastern

    Posted by Thomas on 2009-10-21

    Great chinese food

    I read the review earlier about curt service and expensive prices, but I found it as the opposite. One of the professional service I had and I travel all over the world to find the best Peking Duck in the country. Clean place that is presentable to invi

  • Great Eastern

    Posted by Chloe on 2008-12-29

    Over-hyped restaurant

    As a native Chinese, I'm an avid fan of dim sum and have eaten at quite a few restaurants, but I don't have anything good to say about Great Eastern. The food was only average (the shrimp dumplings fell apart when we picked them up, everything was lukewar

  • Great Eastern

    Posted by Achi on 2008-01-14

    Great Cantonese food

    We ate there two times during our our stay in San Francisco, and must say that this is the best Cantonese restaurant we tried in the city. Excellent hot pot dishes (try the one with taro, duck and pork in coconut sauce for something different), fresh seaf

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