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Kama Sushi (Soma)

  • $
  • Japanese, Sushi, Vegetarian
  • 294 9th St, San Francisco 94103 37.773804 -122.411877
  • (At Folsom St)
  • click map to interact
  • (415) 376-1150
  • 0


Soda     2.50
Kid's Ramune Soda     2.95
San Pellegrino Sparkling Water     2.95
Sparkling Water     3.50
Ramune Marble Soda     3.50

Chilled Appetizers

A1. Ankimo Appetizer Monkfish liver with spicy radish, ponzu and scallions.    10.95
A2. Hamachi Carppaccio Appetizer 6 pieces. Yellowtail, avocado, garlic and chili pepper with ponzu sauce.    12.50
A3. Albacore Tataki Appetizer Seared albacore and onion, topped with green onion sesame seed and house sauce.    10.50
A4. Beef Tataki Appetizer Thinly sliced seared beef served with onion and tataki sauce.    11.35
A5. Salmon Tataki Appetizer Seared salmon, onion topped with jalepeno, fried garlic sliced and house sauce.    10.50
A6. Wasabi Beef Appetizer Rib-eye with wasabi mayo sauce.    11.35
A7. Sunset Strip Appetizer Hamachi, salmon, spicy tuna and avocado wrapped in cucumber with ponzu sauce.    11.35
A8. Fresh Oysters Appetizer 6 pieces fresh oyster on the half shell with ponzu sauce.    10.35
A9. Shigoku Oysters Appetizer 4 pieces fresh shigoku oyster on half shell with ponzu sauce.    10.35
A10. Salmon Tuna Tower Appetizer Chopped salmon, tuna and avocado served with shrimp chips.    9.95
A11. Poki Salad Appetizer Tuna, octopus, seaweed salad and onion, tobiko with spicy poki sauce.    9.95
A12. Tako Wasabi Appetizer Raw octopus in wasabi sauce and tobiko.    8.25
Escolar Carppaccio Appetizer Seared escolar, scallion, with garic balsamic vinegar.    11.95
Fish Taco Salmon, albacore avocado, tomato, onion and cilantro with house and lemon sauce.    9.95
Folsom Hama Seared hamachi, scallion, fried garlic and ponzu sauce.    9.95
Mango Tango Appetizer Snow crab and mango wrapped with cucumber in wasabi mango sauce and tobiko.    7.95
Sunset Strip Appetizer Yellowtail, salmon, spicy tuna and avocado wrapped with cucumber in ponzu sauce.    9.95
Tuna Poki Tuna, seaweed salad & onion with spicy poki sauce.    8.95

Hot Appetizers

B1. Hamachi Kama Appetizer Grilled yellowtail collar with salt and pepper. Served with ponzu sauce.    13.50
B2. Salmon Kama Appetizer Grilled salmon collar with salt and pepper. Served with ponzu sauce.    8.35
B3. Kama Shrimp Appetizer Panko fried shrimp served with house garlic ponzo sauce and tobiko. Four pieces.    9.95
B4. Ika Sukatayaki Appetizer Grilled whole squid.    9.35
B5. Mixed Tempura Appetizer 2 pieces of shrimp and vegetables.    8.75
B6. Shrimp Tempura Appetizer 4 piece shrimp.    8.35
B7. Fried Oyster Appetizer 4 pieces panko fried oyster.    8.35
B8. Gyoza Appetizer 6 piece pork and chicken pot stickers.    7.25
B9. Geso Fries Appetizer Deep fried squid legs.    7.25
B10. Soft Shell Crab Appetizer Tempura fried soft shell crab.    7.25
B11. Scallop Karaage Appetizer deep fried japanese scallop with special garlic butter.    9.95
B12. Tako Karaage Appetizer Deep fried baby octopus.    7.75
B13. Chicken Karaage Appetizer Deep fried chicken.    7.25
B14. Agedashi Tofu Appetizer Deep fried tofu with tempura sauce topped with bonito flake.    6.75
Age Dashi Tofu Appetizer Deep fried tofu with tempura sauce, topped with bonito flakes.    6.50
Fried Aji Two piece deep fried baby Spanish mackerel.    5.95
Hotate karaage Appetizer Deep fried japanese scallop with house special garlic butter.    9.95
Miso Salmon Baked miso marinated salmon.    9.95

Soup and Salad

C1. Miso Clam Soup Clams, scallion, tofu and seaweed.    5.75
Miso Soup Tofu, scallion and seaweed.    2.15
C2. Sashimi Salad spring mix salad with sashimi on top in house dressing.    11.95
C3. Tuna Tataki Salad Seared tuna, avocado spring mixed salad served with spicy tataki sauce.    10.25
C4. Tofu Salad Fresh tofu, tomato, avocado and spring mix with house miso dressing.    7.25
C5. Wakame Salad Seaweed salad.    5.15
C7. Gomae Salad Spinach with sesame sauce and bonito flakes.    5.15
C6. Ohitashi Salad Spinach with ponzu sauce topped with bonito flake.    5.15
C8. Spring Mixed Salad Spring mix with miso dressing.    4.15
C9. Tako Sunomono Salad Chopped octopus, cucumber, seaweed and vinegar dressing.    8.75
C10. Sunomono Salad Cucumber and seaweed in vinegar sauce.    5.15
C11. Garlic Edamame With house garlic sauce.    5.75
C12. Edamame Soy beans.    3.15
C13. Sushi Rice     2.99
C14. White Rice     2.15
Seafood Salad Spring mixed salad with sashimi on top in house dressing.    9.95


E1. Beef Enoki Skewers 2 skewers. Grilled enoki mushroom wrapped in thin sliced beef and teriyaki sauce.    9.25
E2. Beef Skewers 2 skewers. BBQ rib eye beef with salt and black pepper.    7.20
E3. Negima Skewers 2 skewers. Chicken and scallion with yakitori sauce.    6.25
F4. Butabara Skewers Pork belly with salt and black pepper.    6.25
E5. Torikawa Skewers 2 skewers. Marinated chicken skin with house yakitori sauce.    4.75
E6. Mochi Skewers 2 skewers. Mochi wrap with bacon and chicken wings.    6.25
E7. Tebasaki Skewer Two skewers. Japanese style chicken wings.    5.75
E8. Kuroduta Skewers 2 skewers. Japanese style sausage.    5.75
E9. Shishito Skewers 2 skewers. Japanese shishito peppers.    4.15
E10. Shiitake Skewers 2 skewers. Mushroom topped with daikon.    4.15
E11. Scallop Skewers Grilled scallop with yakitori sauce.    7.25
E12. Brussel Sprout Skewers Grilled brussel sprouts with mentaiko mayo.    5.25
Butabara Skewers Two skewers. Grilled pork belly with salt and black pepper.    5.95
Tebasaki Skewers Two skewers. Japanese style chicken wings.    5.95

Nigiri Sushi

F1. Amaebi Nigiri 2 pieces of sweet shrimp.    7.50
F2. Ankimo Nigiri 2 pieces of monkfish liver.    5.50
F3. Chu Toro Nigiri 2 Pieces. Medium fatty bluefin tuna belly.    9.95
F4. Ebi Nigiri 2 pieces of cooked shrimp.    5.50
F5. Escolar Fish Nigiri 2 pieces of escolar butter fish.    5.75
F6. Hamachi Toro Nigiri 2 piece of yellowtail belly.    7.85
F7. Hamachi Nigiri 2 pieces of yellowtail.    6.25
F8. Hotate Nigiri 2 pieces of scallop.    5.75
F9. Ika Nigiri 2 pieces of squid.    4.65
F10. Ikura Salmon Nigiri 2 pieces of salmon roe.    6.25
F11. Ikura Quail Egg Nigiri 2 pieces.    7.25
F12. Maguro Nigiri 2 pieces of tuna.    6.25
F13. Saba Nigiri 2 pieces of mackerel.    5.50
F14.Sake Toro Nigiri 2 pieces of salmon belly.    6.75
F15. Sake Nigiri 2 pieces of salmon.    5.75
F16. Smoked Sake Nigiri 2 pieces of smoked salmon.    6.50
F17. Shiro Maguro Nigiri 5 pieces of albacore sushi.    5.75
F18. Tako Nigiri 2 pieces of octopus.    5.75
F19. Tamago Nigiri 2 pieces of egg omelette.    4.75
F20. Tobiko Nigiri 2 pieces of flying fish roe.    5.25
F21. O Toro Nigiri Fatty bluefin tuna belly.    13.50
F22. Unagi Nigiri Two pieces of eel.    5.75
F23. Uni Nigiri 2 pieces of sea urchin.    8.35
F23. Uni with Quail Egg Nigiri 2 pieces.    9.25


D1. Seven Piece Chef's Choice Sashimi     16.00
D1. Twelve Piece Chef's Choice Sashimi     25.00
D1. Twenty Four Piece Chef's Choice Sashimi     50.00
D2. Chu Toro Sashimi 5 pieces of Medium fatty bluefin tuna belly.    19.95
D3. Hamachi Toro Sashimi 5 pieces of yellowtail belly.    18.50
D4. Hamachi Sashimi 5 pieces of yellowtail.    12.95
D5. Hotate Sashimi 5 pieces of scallop.    11.95
D6. maguro Sashimi 5 pieces of Tuna.    12.95
D7. Shiro Maguro Sashimi 5 pieces of albacore.    10.95
D8. Saba Sashimi 5 pieces of mackerel.    9.95
D9. Sake Toro Sashimi 5 pieces of salmon belly.    16.50
D10. Sake Sashimi 5 pieces of salmon.    11.50
D11. Tako Sashimi 5 pieces of octopus.    11.50
D12. O Toro Sashimi Fatty blue fin tuna belly.    35.95
D13. Uni Sashimi 5 pieces of sea urchin.    18.50
D14. Escolar Fish Sashimi 5 pieces of butter fish.    11.50
Shiro Maguro Sashimi Five pieces of albacore.    9.95

Temaki and Maki (Rolls and Hand Rolls)

G1. Boston Roll Salmon and avocado.   Temaki (Hand Roll) 4.65 Maki (Roll) 7.50
G2. California Roll Snow crab and avocado.   Temaki (Hand Roll) 4.65 Maki (Roll) 7.50
G3. New York Roll Cooked shrimp and cucumber.   Temaki (Hand Roll) 4.65 Maki (Roll) 6.75
G4. Philly Roll Smoked salmon and cream cheese.   Temaki (Hand Roll) 5.25 Maki (Roll) 7.75
G5. Negi Hama Roll Yellowtail and scallion.   Temaki (Hand Roll) 4.65 Maki (Roll) 7.25
G6. Salmon Skin Roll Salmon skin, tobiko and cucumber.   Temaki (Hand Roll) 4.20 Maki (Roll) 6.25
G7. Spicy Hamachi Roll Yellowtail and cucumber. Spicy.   Temaki (Hand Roll) 4.65 Maki (Roll) 8.45
G8. Spicy Tuna Roll Spicy tuna and cucumber. Spicy.   Temaki (Hand Roll) 4.65 Maki (Roll) 7.75
G9. Spicy Salmon Roll Salmon and cucumber. Spicy.   Temaki (Hand Roll) 4.65 Maki (Roll) 7.25
G10. Spicy Scallop Roll Scallop and cucumber. Spicy.   Temaki (Hand Roll) 5.75 Maki (Roll) 7.75
G11. Spider Roll Soft shell crab, cucumber, tobiko and avocado.   Temaki (Hand Roll) 5.75 Maki (Roll) 9.95
G12. Tekka Roll Tuna.   Temaki (Hand Roll) 4.65 Maki (Roll) 7.25
G13. Tempura Roll Shrimp tempura, tobiko, cucumber and avocado.   Temaki (Hand Roll) 4.65 Maki (Roll) 7.75
G14. The Rock Roll Eel and avocado.   Temaki (Hand Roll) 5.75 Maki (Roll) 7.75
G15. Una Crab Roll Eel, snow crab and avocado.   Temaki (Hand Roll) 5.75 Maki (Roll) 9.25
G16. Unago Roll Eel and mango.   Temaki (Hand Roll) 5.75 Maki (Roll) 8.75
G17. Negi Toro Roll Toro and scallion.   Temaki (Hand Roll) 9.95 Maki (Roll) 11.50

Vegetarian Plates

L1. Four Leaf Clover Shiitake, kanpyo, pickled radish, topped with avocado and thinly sliced lemon.    10.95
L2. Veggie Dragon Roll Tempura sweet potato roll topped with grilled eggplant and avocado.    10.95
L3. Garden Roll Cucumber, avocado, asparagus and spinach.    8.25
L4. Veggie Futomaki Roll Spinach, oshinko, asparagus and inari.    8.25
L5. Tempura Veggie Roll Tempura eggplant, asparagus, sweet potato and zucchini.    7.25
L6. Spinach Roll Spinach wrap in cucumber with sesame sauce.    6.25
L7. Tempura Sweet Potato Roll     5.55
L8. Cucumber and Avocado Roll     5.55
L9. Tempuar Asparagus Roll     4.50
L10. Avocado Roll     4.15
Asparagus Roll     3.95
L11. Kappa Maki Cucumber.    3.75
L12. Kanpyo Maki Winter melon.    4.15
L13. Oshinko Maki Pickled radish.    3.55
L14. Shiitake Maki Shiitake mushroom.    3.75
L15. Eggplant Nigiri Grilled eggplant.    4.15
L16. Inari Nigiri Sweet bean tofu skin nigiri.    3.75
L17. Vegetable Lover Entree Grilled asparagus, eggplant, carrot and zucchini with ponzu sauce.    9.25
L18. Vegetable Tempura Entree Mixed seasonal vegetables.    7.75
L19. Spicy Asparagus Entree Grilled asparagus with spicy miso sauce.    8.25
L20. Grilled Eggplant Entree Eggplant with ponzu sauce.    7.15
L21. Veggie Gyoza Entree Six piece vegetable pot stickers.    6.25
Avocado Maki     3.50

Donburi and Entrees

J1. Deluxe Chirashi Don Uni, amaebi, hotate and assorted chef's choice sashimi over sushi rice. Served with miso soup.    29.95
J2. Chirashi Don Assorted chef's choice sashimi over sushi rice. Served with miso soup.    20.95
J3. Bara Chirashi Don Chopped combination sashimi mixed with soy wasabi over sushi rice. Served with miso soup.    19.95
J4. Sushi Deluxe Dinner 5 pieces of chef's choice nigiri and 4 pieces sashimi with choice of roll. Served with miso soup.    28.50
J5. Jo Sushi Dinner 5 pieces of chef's choice nigiri and choice of roll. Served with miso soup.    18.50
J6. Sake Oyako Don Salmon sashimi and ikura over sushi rice. Served with miso soup.    19.50
J7. Tekka Don Tuna sashimi and quail egg over rice. Served with miso soup.    19.50
J8. Unagi Don Eel over rice. Served with miso soup.    17.25
J9. Kastu Don Deep fried pork cutlet, mushroom, scallion, onion and egg over rice. Served with miso soup.    13.25
J10. Oyako Don Steamed chicken, mushroom, scallion, onion and egg over rice. Served with miso soup.    12.25

Ramen, Udon and Rice

K1. Spicy Miso Ramen Minced chicken, cha-shu, corn, red ginger and wakame. Spicy.    12.50
K2. Karaage Ramen Choice of pork or soy sauce flavor. Ramen with deep fried chicken, corn, romaine lettuce, scallion, red ginger and dry seaweed.    11.95
K3. Tonkatsu Ramen Pork ramen with cha-shu, bamboo shoot, boiled egg, corn, red ginger, scallion, tree fungus and dry seaweed.    11.95
K4. Veggie Ramen Soy flavor ramen with veggie gyoza, corn, cabbage, carrot, scallion, tree fungus and dry seaweed.    11.50
K5. Curry Rice Choice of beef, pork katsu or chicken katsu.    11.95
K6. Curry Udon Japanese curry with grilled chicken.    10.75
K7. Seafood Udon Seafood, egg, clams, mix veggie and 1 shrimp tempura.    12.75
K8. Niku Udon Beef and vegetables udon soup.    11.75
K9. Tempura Udon Mixed tempura udon soup.    11.75
K10. Tori Udon Chicken and vegetables udon soup.    10.75
K11. Mentaiko yaki udon Mixed vegetables.    8.95
K12. Veggie Udon Mixed vegetables udon soup.    9.25
K13. Plain Udon Soup Soy broth.    6.95

Signature Rolls

H1. Crunchy Lobster Signature Roll Lobster salad and cucumber topped with salmon, avocado, crunchy flake and tobiko.    16.50
H2. Grilled Toro Signature Roll Sake, tobiko, scallion, topped with seared albacore toro and wasabi tobiko.    14.95
H3. August 4th Signature Roll Unagi, avocado and tamago, topped with torched salmon and ikura.    14.50
H4. Lemon Hama Signature Roll Cucumber, avocado, lemon, tamago, scallion and asparagus topped with hamachi in house salad dressing.    14.50
H5. Foxy Signature Roll Unagi, avocado and mango roll, topped with tuna, avocado and tobiko.    14.50
H6. White Out Signature Roll Hamachi, albacore and avocado with escolar fish.    14.50
Fuji Yama Signature Roll Pickled radish, avocado and cucumber, topped with tobiko, spicy garlic sauce and escolar fish.    13.95
H7. C27 Signature Roll Spicy scallop and cucumber, topped with hamachi, salmon and spicy mayo.    14.50
H8. Rainbow Signature Roll Snow crab, avocado topped with assorted fish.    13.45
H9. Dragon Signature Roll Shrimp tempura topped with eel and avocado, sesame and unagi sauce.    13.45
H10. Golden Dragon Signature Roll Soft shell crab, avocado, green onion, tobiko garlic mayo wrapped in soypaper.    14.50
H11. Red Dragon Signature Roll Cucumber and spicy tuna topped with seared tuna, scallion and tataki sauce.    13.45
H12. 49er Signature Roll Snow crab, avocado, fresh salmon and thin slices of lemon.    13.45
H13. Pyramid Signature Roll Hamachi, salmon and avocado topped with tobiko.    13.45
H14. Hot Mama Signature Roll Snow crab wrapped with salmon, baked with spicy mayo and unagi sauce.    11.25
H15. Super Dynamite Signature Roll Deep fried spicy tuna served with tobiko, spicy unagi glaze and spicy sauce.    11.35
H16. Super Spicy Tuna Signature Roll Spicy tuna with tempura asparagus, topped with spicy sauce, green tobiko and jalapeno.    11.35
H17. Nor Cal Signature Roll Snow crab, cucumber, avocado, tamago, cooked shrimp, Japanese mayo and tobiko.    11.35
H18. Autumn Signature Roll Riceless. Includes tuna, albacore and avocado lightly tempura and served with lemon ponzu.    10.25
H19. Real Crab California Roll Red crab, avocado tobiko with a side of Japanese mayo.    10.25
H20. Fire Cracker Balls Signature Roll 8 pieces. Deep fried tuna roll served with house spicy sauce.    9.25
Hot Papa Signature Roll Spicy tuna wrapped with scallop and cheese, baked with garlic sauce.    9.95
H21. Cannon Signature Roll Panko deep fried california roll topped with honey mustarad, unagi glaze and tobiko.    10.25
H22. kobe Beef Signature Roll Topped with minced ginger, dry garilc and ponzu sauce.    14.95
H23. Warriors Signature Roll Salmon, avocado, lemon, topped with hamachi and garilc sauce.    13.95
H24. Heroes Signature Roll Shrimp tempura, avocado, topped with spicy tuna albacore, jalapeno and spicy mayo.    13.95

Head Chef Specials

11. Omakase Chef Special Chef special dinner set comes with miso soup and dessert. Extra time needed for preparation.   Small 45.00 Large 65.00
12. Kama Sushi Nigiri Chef Special Seared albacore cheek topped with scallion ginger and house soy sauce.    8.25
13. Sake Harami Nigiri Chef Special Seared salmon belly topped with onion and ponzu sauce.    8.25
14. Uni Oyster Shooter Chef Special Uni, oyster, tobiko, quail egg, ponzu, Tabasco sauce and alcohol.    8.75
15. Kama Spoon Chef Special 2 spoons; uni, Quail egg, ikura, ponzu, olive oil and scallion.    8.95
16. Hotate Spoon Chef Special 2 spoons; uni, Quail egg, ikura, ponzu, olive oil and scallion.    7.95
Spicy Hamachi Toro Nigiri Chef Special Marinated yellowtail belly with house spicy sauce.    7.95

Dinner Set

Dinner Set Your choice of entree served with miso soup, rice and spring mix salad.    14.95


M1. Mochi Lover Assorted mochi wrapped ice cream.    7.25
M2. Fried Ice Cream Lightly tempura fried green tea ice cream with whipped cream and chocolate.    7.55
M3. Japanese Style Cheesecake     6.15
M4. Ice Cream Green tea.    6.15

Party Trays

Maki Tray Ten rolls: California, spicy tuna, spicy hamachi, salmon avocado, shrimp tempura, unagi avocado, ebi cucumber, cucumber, avocado and tempura sweet potato. No substitutions.    54.95
Signature Tray Five rolls: rainbow, dragon, red dragon, 49er and crunchy lobster. No substitutions.    54.95
Nigiri Tray 30 pieces of chef's choice assorted nigiri sushi. No substitutions.    54.95

Mentaiko Special

Yaki Mentaiko Marinated black cod roe with daikon, Oroshi & sliced cucumber.    9.95
Mentaiko Yaki Udon Pan fried udon with mentaiko sauce.    9.95
Brussel Sprout Skewers 2 skewers of grilled brussel sprout with mentaiko mayo.    4.95


Kama Sushi (Soma)
294 9th St
At Folsom St
(415) 376-1150
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