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Leopold's

  • $$
  • Austrian, German, Italian
  • 2400 Polk St, San Francisco 94109 37.798928 -122.422075
  • (At Union St)
  • click map to interact
  • (415) 474-2000
  • 0

Salads and Appetizers

Vegetable Strudel Seasonal vegetables and gruyere cheese with herbed aioli and spring greens salad.    12.75
Watercress, Fennel and Arugula Salad Almonds, asiago cheese, apples and celery.    11.75
Roasted Beet, Endive and Mache Salad Walnuts, radishes and horseradish creme fraiche.    12.75
Crispy Pig Trotters Frisee salad, fingerling potatoes, poached quail egg and pickled shallots.    13.75
Cured Salmon Potato pancake, kohlrabi and fennel salad and horseradish creme fraiche.    13.75
Crisp Flatbread Caramelized onions, speck pork, gruyere cheese and arugula.    14.25
House-Made Sausage Served with sauerkraut and butter-caraway potatoes.    14.95
Grilled Duck Crepinettes Wrapped in green cabbage leaves with mashed potatoes and duck prosciutto.    14.95
House-Made Salumi Platter Selected hams, cured meats, house-made pate with mixed pickled vegetables, dijon mustard and peasant bread.  

Soups

Chicken Soup Served with semolina herb dumpling.    7.95
Soup of the Day Please call restaurant for daily soup selection.    7.95

Entrees

Tagliatelle Butternut squash, forest mushrooms, wild arugula, green peas, radiccio and asiago cheese.    18.95
Kasespatzle Austrian mac and cheese with crisp onions and green salad.    19.25
Roasted Chicken Breast Jager Art Pearl onions, mushrooms, pancetta (pork) with herb dumpling and red cabbage.    21.95
Wiener Schnitzel Breaded and fried pork loin with potato-cucumber salad and lingonberry sauce.    21.75
Jagerschnitzel Breaded and fried pork loin with sauce jager art and butter spatzle.    24.95
Pan-Fried Trout Wrapped in pancetta pork with wilted braising greens, oven- roasted tomatoes, sherry vinaigrette and fingerling potatoes.    23.95
Paprika Beef Goulash Hearty beef stew with butter spatzle and green salad.    21.95
Braised Beef Short Rib Gruyere cheese mashed potatoes, red cabbage, horseradish and crisp onions.    23.95
Fennel-Roasted Pork Tenderloin Served with porcini pork sausage, green and white beans, herbed dumpling and sherry jus.    23.95
Choucroute Garni Platter Pork ribs, smoked pork loin and bratwurst, sauerkraut and butter caraway potatoes.    25.00

Sides

Spatzle     5.75
Mashed Potatoes     5.75
Gruyere Mashed Potatoes     5.75
Potato Pancake     5.75
Butter Caraway Potatoes     5.75
Potato-Cucumber Salad     5.75
Herb Bread Dumpling     5.75
Fingerling Potatoes     5.75
Sauerkraut     5.75
Red Cabbage     5.75
Green Salad     5.75
Cucumber Salad     5.75
Seasonal Vegetables Please call restaurant for current selection.    5.75
Jager Sauce     5.75

Desserts

Apfelstrudel Served with sauce and whipped cream.    7.96
Apfelstrudel with Vanilla Ice Cream     9.50
Schokoladenmouse White and dark mousse au chocolate with fresh berry coulis.    7.95
Linzer Torte Shortbread with raspberry marmelade, whipped cream and fresh berry coulis.    7.95
Flourless Chocolate Cake Served with vanilla ice cream an fresh berry coulis.    9.50

 

Leopold's
2400 Polk St
At Union St
(415) 474-2000
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