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Mamacita

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mexican, Vegetarian-Friendly
  • 2317 Chestnut St, San Francisco CA94123 37.800179 -122.44136
  • (At Scott St)
  • click map to interact
  • (415) 346-8494
  • 0

 

Tacos

Barbacoa De Chivo marin sun farms goat with broccolini, crema mexicana, pickled onions, manchego & avocado.   14.00
Pato A La Plancha mary’s duck leg "carnitas" with quince-arbol marmalade, refried black beans & mixed chicories.   14.00
Calamar Frito masa-buttermilk battered local calamari with chipotle-chayote slaw, ajillo aioli & chimichurri verde.   14.00
Mahi "Borracho" corn meal, negra modelo-battered mahi mahi with lime-guajillo rouille & mango-red cabbage slaw.   16.00
Camaron Al Pastor grilled achiote-spiced gulf prawns with apple-mango salsa, watercress & queso cotija.   14.00
Pollo Taqueria crispy mary’s chicken tacos with pinto beans, queso oaxaca, shredded little gems & salsa mexicana.   14.00
Carnitas griddled, slow-cooked niman pork with escabeche-carrot slaw, crushed avocado and queso fresco.   14.00
Carne Asada griddled meyer skirt steak with guacamole, chimichurri rojo, griddled onions, arugula & queso cotija.   15.00

Antojitos De La Casa

Guacamole Casero crushed avocado with jitomate, chile serrano & lime; queso fresco & fresh tortilla chips.   9.00
Ceviche En Su Jugo cured mahi mahi with citrus-serrano agua chile & cilantro oil; golden masa "totopos".   14.00
Crudo De Hamachi yellowtail tartar with mango, avocado, pumpkin seeds, chipotle-agave salsita & blue corn tostadas.   16.00
Quesadillas Gueras house-made flour tortillas with broccoli raab, maitakes, roasted cipollini onions & sonoma dry jack.   11.00
Molotes crispy "masa" pockets stuffed with niman ground beef "picadillo" & monterey jack; avocado-crema to dip.   14.00
Carnitas Especial sizzling platter of niman pork shoulder confit (1/2 lb.) with seven-layer "fundido", guacamole y tortillas.   19.00

Ensaladas Y Sopas

Gemas Chiquitas little gem salad with baby red beets, watermelon radish, crispy chickpeas & tomatillo-morita vinaigrette.   11.00
Jicama Y Fruta jicama-red cabbage salad with pomegranate, candied pecans, queso cotija & citrus-agave vinaigrette.   11.00
Ensalada Manchega wild arugula salad with pickled baby carrots, hominy nuts and serrano-manchego dressing.   11.00
Sopa Azteca guajillo chile-tomato mole soup, with queso fresco, avocado and crispy tortillas.   7.00

Chilaquiles y Enchiladas

Chilaquiles Verdes thick corn chips tossed with salsa amarilla, pork belly, broccoli romanesco, baby carrots & cotija.   13.00
Chilaquiles Rojos thin corn chips tossed with chipotle cream, roasted chicken, acorn squash and gypsy pepper "rajas".   14.00
Rojas Sencillas slow-roasted mary’s chicken enchiladas with mole amarillo, house-made crema & queso asadero.   18.00
Rancheras braised meyer briskette enchiladas with oaxacan mole "coloradito", caramelized leeks & goat cheese.   19.00

Al Lado

Repollitos brussel sprouts, marble potatoes, lime & queso.   9.00
Rizada kale, acorn squash, salsa arbol & queso manchego.   9.00
Arroz traditional mexican red rice.   4.00
Frijoles De Olla heirloom beans with chorizo & epazote.   7.00
Frijoles Negros refried black beans & queso fresco.   7.00
Tortillas side corn tortillas.   2.50

 

Vegetariano

Guacamole Casero crushed avocado with jitomate, chile serrano & lime; queso fresco & fresh tortilla chips.   9.00
Quesadillas Gueras house-made flour tortillas with broccoli raab, hen of the woods, cipollini onions & sonoma dry jack.   11.00
Gemas Chiquitas little gem salad with baby beets, ruby grapefruit, crispy chickpeas & morita vinaigrette.   11.00
Jicama Y Fruta jicama-red cabbage salad with pomegranate, candied pecans, queso cotija & citrus-agave vinaigrette.   11.00
Manchega baby kale salad with satsuma tangerines, pickled carrots, hominy nuts & serrano-manchego dressing.   11.00
Tacos Del Otono chile arbol sauteed dino kale, hen of the woods, delicata squash, refried black beans & queso cotija.   14.00
Chilaquiles Verdes thick corn chips tossed with salsa amarilla, brussel sprouts & cotija.   13.00
Chilaquiles Rojos thin corn chips tossed with chipotle cream, roasted squash, cipollini onion & poblano pepper "rajas".   14.00

 

Arroz traditional mexican red rice.   4.00
Frijoles Negros refried black beans & arbol chile.   7.00
Repollitos brussel sprouts, pepitas, lime & queso cotija.   9.00
Rizada kale, roasted squash, salsa arbol & queso manchego.   9.00

Dulces $8

Churros Con Crema De Cafe classic mexican fritters dusted in cinnamon-sugar and served with coffee-mascarpone crem   
Flan Con Queso De Cabrito cheesecake "flan" with grilled persimmons & mexican wedding cookies   
Budin De Cocoa Ahogado En Cajeta baked chocolate pudding with candied pecans, "cajeta" caramel, and dulce de leche ice cream   

Bebidas

Holiday Horchata seleccion anejo spiked eggnog   12.00
Oporto taylor fladgate 10 year old tawny porto   8.00
Cafe Y Te coffee and a selection of tea   3.00

Cockteles

La Mamacita el jimador blanco, agave nectar, lime – our house margarita   9.00
El "Cadillaco" arette blanco, tangerine, grand marnier   11.00
El Padrecito vida mezcal, tequila blanco, citrus shrub, honey   10.00
Membrillo Margarita herradura blanco tequila, quince marmalade, piloncillo   10.00
Pomegranate Margarita el jimador blanco, pomegranate, rhubarb bitters   10.00
Palomita arette reposado, elderflower, grapefruit, bitters   10.00
Copa Verde vida mezcal, cilantro syrup, lime - served up   9.00
Mexicali Mule milagro silver, ginger beer, cassis, meyer lemon   10.00
Smoky Negroni vida mezcal, aperol, antica   10.00
Pepino Gimlet cucumber infused gin, lime – served up9   9.00
Michelada tecate, spicy sangrita, lime, over ice with a salted rim   5.00
Sangria De La Casa    8.00

Cervezas $5

Corona    
Corona Light    
Pacifico    
Tecate   can 3.00
Dos XX Lager    
Negra Modelo    
Modelo Especial    
Dos XX Amber    
Bohemia    
Victoria    
Erdinger    

Wine By The Glass

Burbujas

Bubbles.

Cava nv codorniu brut, sant sadurni d’anoia, spain   8.00

Blancos

Whites.

Rose Pinot Noir ’12 cyprus, anderson valley   9.00
Gruner Veltliner ’11 laurenz and sophie, austria   9.00
Sauvignon Blanc ’11 joel gott, napa valley   8.00
Albarino ’11 tangent, edna valley, california   10.00
Chardonnay ’11 alma rosa, santa barbara, california   11.00
’10 calina, valle de casablanca, chile   8.00
Pinot Grigio ’11 alois lageder, alto adige, italy   10.00

Tintos

Reds.

Pinot Noir ‘11 bench, russian river valley, california   10.00
Merlot ‘10 sycamore lane, california   7.00
Syrah ’08 navarro correas, mendoza, argentina   8.00
Malbec ‘11 felino, mendoza, argentina   12.00
Cabernet Sauvignon ’10 raymond, napa valley, california   10.00
Zinfandel ‘09 unti, dry creek valley, california   13.00

 

Mamacita
2317 Chestnut St
At Scott St
(415) 346-8494
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