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Mehfil

  • $$
  • Indian
  • 600 Folsom St, San Francisco 94107 37.785557 -122.39675
  • (At 2nd St)
  • click map to interact
  • (415) 974-1436
  • 0

Appetizers

Kachumber Salad diced cucumber and vine ripened tomatoes mixed with spices and lemon juice.    3.50
Samosa samosa is a crispy flour pastry and is stuffed with potatoes, peas and coriander seeds.    3.50
Vege Pakora red onions, cauliflower, potatoes, eggplant and spinach leaves sliced and mixed in a mixture of chickpea batter, oregano seeds and salt, and then fried.    3.95
Paneer Pakora homemade cottage cheese marinated in chickpea batter, spices and herbs.    4.95
Chicken Lachha strips of chicken marinated in corn starch and egg, and fried.    6.95
Lajawab Jhingay prawns marinated in garlic, ginger and onion paste with mustard seeds, oregano, vinegar, yogurt and indian spices.    11.95
Raita homemade yogurt mixed with cucumber and mint leaves. plain also available upon request.    2.50
Achaar mixed pickles.    2.50
Mango Chutney     2.50

Vegetarian Dishes

Mehfil-E-Mix assorted vegetables: blue lake beans, cauliflower, carrots, white creamer, bell peppers, mushrooms and cut corn cooked in a gravy of red onions, ginger, garlic and vine ripened tomatoes in a iron wok.    8.95
Kashmiri Aloo Gobhi fresh cauliflowers and white potatoes cooked kashmiri style with fresh mint leaves, herbs and spices.    8.95
Bengan Bharta clay oven baked jumbo eggplants cooked with red onions, ginger, garlic and vine ripened tomatoes with fresh peas.    8.95
Aloo Bengan eggplants cooked with red onions, ginger, garlic and vine ripened tomatoes with white potatoes.    8.95
Aloo Mattar white potatoes cooked with green peas, royal cumin, ginger, garlic and tomatoes.    8.95
Mattar Mushroom fresh mushrooms cooked with green peas in a vessel.    8.95
Saag Paneer homemade cottage cheese cubes cooked with fresh spinach leaves with a little yogurt, ginger, garlic and tomatoes.    9.95
Saag Aloo white potatoes cooked with fresh spinach leaves in a thick spinach purée.    8.95
Paneer Makhani homemade cottage cheese cubes cooked in a smooth nutty curry with a touch of saffron with base gravy of onions, ginger, garlic and vine ripened tomatoes with indian spices and low fat butter.    9.95
Shahi Paneer homemade cottage cheese cubes cooked in a smooth nutty curry with a touch of saffron with base gravy of onions, ginger, garlic and vine ripened tomatoes with spices and low fat cream.    9.95
Daal Makhani black beans, chickpea and kidney beans boiled together in water and cooked in the base gravy of low fat cream, butter, ginger, garlic and vine ripened tomatoes.    9.95
Malai Kofta assortment of fresh vegetables mashed together and mixed with homemade cottage cheese formed in cylandrical shaped dumplings cooked in the base gravy or saffron, cashews, ginger, garlic, tomatoes and garam masala.    9.95
Punjabi Channa Paneer garbanzo beans and fresh homemade cottage cheese cubes cooked together in a curry of pomegranate, royal cumin, black pepper and a blend of over eighteen spiced powder and slices of ginger, garlic, red onions and jalapenos.    9.95
Avival assorted vegetables cooked together into a stew dish with coconut milk, butter milk, mustard seeds and water as it is cooked in a south indian style.    8.95

Chicken Dishes

Mehfil-E-Curry base of red onions, ginger garlic and vine ripened tomatoes combined with chicken.    10.95
Chicken Tikka Masala tandoori baked chicken breast cooked in a smooth nutty curry with a touch of saffron with onions, ginger, garlic, vine ripened tomatoes and spices.    11.95
Chicken-Do-Piyaza do-piyaza means two onions. chicken cubes cooked with onions, raw mangoes, ginger, garlic and onions.    10.95
Murag Makhani also known as butter chicken. shredded chicken cooked with red onions, garlic, ginger, tomatoes, cardamoms, cinnamon, mace flower, low fat cream and butter.    11.95
Korma-E-Chicken chicken cooked in gravy of almonds, cashews, four kernels, pistachio, saffron and shredded coconut with spices and onions, ginger, garlic and vine ripened tomatoes.    11.95
Achaari Chicken chicken cooked in a base of fennel seeds, fenugreek, seeds, mustard seeds, royal cumin and onion seeds with onions, garlic, ginger and tomatoes.    10.95
Kukkar Methiwala chicken cooked with fenugreek herb in gravy of garam masala and onions.    10.95
Murag Saagwala chicken cubes cooked with fresh spinach, red onions, ginger, garlic and little asafetida.    10.95
Chicken Chettiar chicken marinated in turmeric and gravy, prepared with south indian spices, ginger, onions and mustard seeds.    10.95
Khopra Murag chicken cooked in fresh coconut milk, mustard seeds and red onions.    10.95
Kadahi Chicken chicken cooked with slices of onions and green bell peppers in an iron wok.    10.95
Kachri Murag kachri is a kind of dry baby melon powder and is only found in rajasthan. here chicken is cooked with aromatic star anise and kachri powder, and added ginger, garlic and tomatoes.    10.95

Lamb Dishes

Lamb Curry lamb cubes cooked in a gravy of garlic, ginger and red onions.    11.95
Lamb-Do-Piyaza do-piyaza means two onions. lamb cubes cooked with onions, raw mangoes, ginger and garlic.    11.95
Korma-E-Gosht lambo cubes cooked in gravy of almonds, cashews, four kernels, pistachios, saffron and shredded coconut with spices and onions, ginger, garlic and wine ripened tomatoes.    12.95
Gosht Rumwala lamb cubes cooked in a base curry of garlic, ginger, purple and red onions with a hint of finest quality or rum.    11.95
Saag Wala Gosht lamb cubes cooked with fresh spinach in thick gravy of red onions, ginger, garlic and little asafetida.    11.95
Methi Wala Gosht lamb cubes cooekd with fenugreek herb in a gravy of garam masala, onions and fenugreek seeds.    11.95
Rogan Josh lamb cubes cooked with a special type of kashmiri masala and a small amount of a special bark is added which is known as rattan jyot which comes from kashmir.    13.95
Kaali Mirchi Ka Gosht lamb cubes cooked with crushed black peppercorns and then cooked with base gravy of red onions, ginger, garlic, tomatoes and lemon juice.    11.95
Achaari Gosht cubes of lamb cooked in the base of fennel seeds, fenugreek seeds, onion seeds, mustard seeds, royal cumin, garlic, ginger, onions and tomatoes.    11.95
Malai Gosht cubes of lamb cooked in a smooth nutty curry with a touch of saffron with a base gravy of onions, ginger, garlic, and vine ripened tomatoes with spices and cream.    12.95
Gosht Jaipuri kachri is a kind of dry baby melon powder and is only found in rajasthan. cubes of lamb are cooked with aromatic star anise and kachri powder, and added ginger, garlic and tomatoes.    11.95

Seafood Dishes $12.95

Prawns Curry prawns cooked in a gravy of garlic, ginger and red onions.  
Prawns Saag Walla prawns cooked with fresh spinach leaves in a thick purée of red onions, ginger and garlic.  
Prawns-Do-Piyaza do-piyaza means two onions. prawns cooked with onions, raw mangoes, ginger, garlic and onions.  
Prawns Narial Wala fresh coconut milk is cooked with mustard seeds and prawns are added and cooked.  
Kadahi Prawns prawns cooked with sliced bell peppers, onions and spices in an iron wok known as kadahi, with garlic and ginger.  
Fish Curry salmon fish cooked in onion, ginger, garlic and tomato based curry.  
Fish Tikka Masala tandoori baked salmon fillets cooked in a smooth nutty curry with a touch of saffron with base gravy of onions, ginger, garlic and vine ripened tomatoes with spices.  
Fish Achaari cooked salmon fillets in the gravy of fennel seeds, fenugreek seeds, mustard seeds, royal cumin, onion seeds with onions, ginger, garlic and tomatoes.  

Tandoori Dishes

Chicken Tikka tender and juicey ginger and garlic flavored chicken breast cues marinated overnight in vinegar made of sugar cane, homemade yogurt and lots of fragrant spices baked in tandoor.    11.95
Fish Tikka fillets of salmon marinated overnight in vinegar, yogurt, mustard seeds and baked in a tandoor.    12.95
Tandoori Prawns jumbo prawns marinated overnight in vinegar, yogurt and garam masala and baked in a tandoor.    12.95
Mehfil-E-Kamal this is an assortment of all the tandoori dishes, except pamphlet fish.    17.95

Rice Dishes

Plain Rice superior quality indian basmati rice flavored with saffron.    2.25
Vege Biryani mixed vegetables cooked with superior quality indian basmati rice.    9.95
Chicken Biryani boneless fresh cubes of chicken cooked with superior quality indian basmati rice.    10.95
Lamb Biryani boneless cubes of lamb cooked with superior quality indian basmati rice.    11.95
Prawns Biryani prawns cooked with superior quality indian basmati rice.    13.95
Egg Biryani egg white portion cooked with superior quality indian basmati rice.    10.95

Breads

Mehfil-E-Naan white flour bread dressed with mint leaves, coriander and jalapenos, baked in a tandoor.    2.50
Plain Naan white flour bread baked in a tandoor.    2.50
Butter Naan white flour bread baked in a tandoor with lots of butter.    2.50
Garlic Naan white flour bread garnished with freshly chopped garlic and baked in a tandoor.    2.50
Methi Naan white flour bread garnished with fenugreek herb and baked in a tandoor.    2.50
Amritsari Naan white flour bread garnished with sesame seeds, onion seeds, fennel seeds and poppy seeds.    2.50
Onion Kulcha white flour bread stuffed with lightly spiced red onions and baked in a tandoor.    2.95
Aloo Kulcha white flour bread stuffed with lightly spiced potatoes baked in a tandoor.    2.95
Gobhi Kulcha white flour bread stuffed with lightly spiced cauliflower and baked in a tandoor.    2.95
Paneer Kulcha white flour bread stuffed with spiced homemade cottage cheese and baked in a tandoor.    2.95
Chapati - Roti a whole wheat bread, baked in a tandoor.    2.50
Tandoori Parantha a whole wheat bread, baked in a tandoor with butter.    2.95
Papadum lentil made crispy bread with cumin and black pepper and baked in a tandoor.    2.50

Desserts $3

Gulab Jamun soft dumplings made of milk, touch of saffron and many more ingredients, dipped in cardamom and saffron based sugar syrup. served hot and cold.  
Rabri cooked by boiling milk for about three to four hours, when the milk gets thick, sugar, saffron, honey and screw pine water is added and again boiled, served cold.  

Beverages

Lassi lassi is a mixture of homemade milk and crushed ice.    2.50
Sweet Lassi lassi added with a little sugar.    2.50
Salt Lassi lassi added with a little salt.    2.50
Zeera Lassi lassi mixed with roasted royal cumin powder and salt.    2.50
Zafrani Lassi lassi mixed with a special type of mixture having over twenty one kinds of dry fruits and saffron, and is sweet.    2.50
Mango Lassi this is a blend of mango juice and lassi, and has sweetness.    2.50
Indian Chai iced, hot.    1.50
Lemon Ice Tea     1.50
Mango Juice     2.50
Guava Juice     2.50
Calistoga iced, hot    1.50
Soda soda choice: diet pepsi, pepsi, coke, diet coke, sprite.    1.50
Milk iced, hot.    2.00

 

Mehfil
600 Folsom St
At 2nd St
(415) 974-1436
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