Welcome to MenuPages - Please Select a city:

Nama

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Japanese, Sushi
  • 227 King St, San Francisco CA94107 37.777751 -122.392291
  • (At 3rd St)
  • click map to interact
  • (415) 495-2007
  • 0

Appetizers

Edamame steamed soybeans.   4.50
Agedashi Tofu deep-fried tofu with bonito flakes and nori in special sauce.   6.00
Shumai five pieces of steamed or fried dumplings. cooking choices : fried, steamed   6.00
Hamachi Kama grilled hamachi cheek served with ponzu sauce.   11.00
Soft Shell Crab dreaded and deep-fried crab.   9.00
Calamari Tempura deep-fried squid with special sauce.   9.00
Hawaiian Poki assorted marinated fish and cucumber with rice chips.   12.50
Sunomono cucumber in vinegar sauce.   6.00
Hiyashi Wakame seaweed salad.   5.50
Miso Soup    1.50
Brown Rice    3.50
Garlic Edamame pan-fried edamame with garlic and spice.   6.00
Gyoza pot stickers. cooking choices : fried, steamed   6.00
Goma Ae steamed spinach with sesame sauce.   5.00
Salmon Kama grilled salmon cheek served with ponzu sauce.   9.00
Tempura choice of ten pieces of vegetable, six pieces of shrimp, or a mixture. type: shrimp tempura (6 pieces), vegetable tempura (10 pieces), shrimp & vegetable mix   9.00
Karaage deep-fried marinated chicken.   9.00
Poki Salad marinated tuna with wakame.   11.50
Special Sunomono octopus   9.00
House Salad ginger or sesame dressing. dressing choice: ginger, sesame, none   4.00
White Rice    2.50

Bibimbop

Options: Make With Non-Spicy Sauce. Rice Choices: White, Brown $1.

Chicken served with seven assorted vegetables with chili sauce and miso soup.   9.50
Spicy Pork served with seven assorted vegetables with chili sauce and miso soup.   10.50
Beef served with seven assorted vegetables with chili sauce and miso soup.   10.50
Fried Tofu served with seven assorted vegetables with chili sauce and miso soup.   9.50

Donburi

Sauce. Rice Choices: White, Brown $1.

Katsudon steamed tonkatsu and vegetables with egg over rice.   10.50
Oyakodon steamed chicken and vegetables with egg over rice.   9.50

Noodles & Soup

Nama Tokosu Ramen chashu, egg, bamboo, gyoza, and vegetables.   10.95
Nama Shoyu Ramen chashu, egg, bamboo, gyoza, and vegetables.   10.95
Yakisoba With Vegetables    9.95
Yakisoba With Chicken    10.95
Udon With Vegetables    8.75
Udon With Chicken    9.75
Udon With Seafood    11.95
Spicy Tokosu Ramen spicy pork, egg, bamboo, and spicy vegetables.    11.95
Spicy Shoyu Ramen spicy pork, egg, bamboo, and spicy vegetables.    11.95
Yakisoba With Tofu    10.45
Yakisoba With Shrimp    11.45
Udon With Tofu    9.45
Udon With Tempura    10.45

Teriyaki Bento Box Specials

Combos: With Tempura ($3.50), With California Roll ($4.50), With Sashimi ($6). Rice Choices: White, Brown ($1)

Chicken Teriyaki served with rice, salad, clear noodles, and sprout salad.   9.25
Spicy Chicken deep-fried, and served with rice, salad, clear noodles, and sprout salad.   9.25
Spicy Pork Teriyaki served with rice, salad, clear noodles, and sprout salad.   10.50
Saba Shioyaki served with rice, salad, clear noodles, and sprout salad.   11.75
Salmon Sashimi Box served with rice, salad, clear noodles, and sprout salad.   13.50
Tonkatsu served with rice, salad, clear noodles, and sprout salad.   11.75
Chicken Katsu deep-fried, and served with rice, salad, clear noodles, and sprout salad.   9.25
Beef Teriyaki served with rice, salad, clear noodles, and sprout salad.   10.50
Salmon Teriyaki served with rice, salad, clear noodles, and sprout salad.   11.75
Tuna Sashimi Box served with rice, salad, clear noodles, and sprout salad.   13.50
combos: with tempura   3.50
combos: with california roll   4.50
Salmon Sashimi Box combos: with tempura   3.50
combos: with california roll   4.50
Tempura Box served with rice, salad, clear noodles, and sprout salad.   9.75
combos: with california roll   4.50
combos: with sashimi   6.00
Salmon Kama Box served with rice, salad, clear noodles, and sprout salad.   11.00

Sushi Bar Combinations

Roll Combination california roll, tekkamaki, kappamaki, and miso soup. (sorry, no substitutions)   14.00
Sushi Combination six pieces of nigiri (chef's choice), california roll, and miso soup. (sorry, no substitutions)   17.00
Sushi & Sashimi Combination four pieces of sashimi, five pieces of nigiri (chef's choice), california roll, and miso soup. (sorry, no substitutions)   22.00
Special Sushi Bento four pieces of sashimi, three pieces of nigiri, tekkamaki, tempura roll, and miso soup. (sorry, no substitutions)   23.00
Vegetarian Roll Combination oshinkomaki, kappamaki, avocado roll, and miso soup. (sorry, no substitutions)   12.00
Sushi Combination Deluxe nine pieces of nigiri (chef's choice) and miso soup. (sorry, no substitutions)   21.00
Sushi & Sash Combo Deluxe six pieces of sushi, eight pieces of nigiri (chef's choice) and miso soup. (sorry, no substitutions)   27.00
Sashimi Combination a chef-selected sashimi combination served with miso soup. (sorry, no substitutions)   23.00
a chef-selected sashimi combination served with miso soup. (sorry, no substitutions)(med 16pcs) 6.00(lg 20pcs) 12.00 23.00

Special Entrées

Chirashi assorted sashimi over sushi rice, served with miso soup.   21.00
Tekka-Hamadon tuna and hamachi over sushi rice, served with miso soup.   22.00
Tekkadon tuna over sushi rice, served with miso soup.   22.00
Karai Chirashi assorted fish over vegetables and rice with spicy sauce, served with miso soup.   21.00
Nama Chirashi sake, tuna, and hamachi over sushi rice, served with miso soup.   22.00
Sakedon salmon over sushi rice, served with miso soup.   22.00

Nigiri

Extras: Quail Egg ($2).

Ebi two pieces of cooked shrimp.   5.00
Hamachi two pieces of yellowtail.   5.75
Ika two pieces of squid.   4.25
Inari two pieces of tofu pouch.   4.25
Kanpachi two pieces of amber jack.   7.00
Massago two pieces of smelt roe.   4.50
Sake two pieces of salmon.   5.50
Shiromaguro two pieces of white tuna.   5.75
New Zealand Tai two pieces of red snapper.   5.75
Tamago two pieces of sweet egg omelette.   4.00
Tuna Tatake two pieces of seared tuna with seasoning, served with ponzu sauce.   7.00
Escolar two pieces of super white tuna.   5.75
Hotate two pieces of scallop.   5.75
Ikura two pieces of salmon roe.   5.50
Kani two pieces of snow crab.   6.00
Maguro two pieces of tuna.   5.75
Saba two pieces of mackerel.   4.50
Suzuki two pieces of striped bass.   5.75
Tai two pieces of red snapper.   4.75
Tako two pieces of octopus.   4.50
Tobiko two pieces of flying fish roe.   4.75

Sashimi

Extras: Quail Egg ($2).

Ebi five pieces of cooked shrimp.   10.50
Hamachi five pieces of yellowtail.   12.00
Ika five pieces of squid.   9.00
Inari five pieces of tofu pouch.   9.00
Kanpachi five pieces of amber jack.   14.50
Massago five pieces of smelt roe.   9.50
Sake five pieces of salmon.   11.50
Shiromaguro five pieces of white tuna.   12.00
New Zealand Tai five pieces of red snapper.   12.00
Tamago five pieces of sweet omelette.   8.50
Tuna Tatake five pieces of seared tuna with seasoning, served with ponzu sauce.   14.50
Escolar five pieces of super white tuna.   12.00
Hotate five pieces of scallop.   12.00
Ikura five pieces of salmon roe.   11.50
Kani five pieces of snow crab.   12.50
Maguro five pieces of tuna.   12.00
Saba five pieces of mackerel.   9.50
Suzuki five pieces of striped bass.   12.00
Tai five pieces of red snapper.   10.00
Tako five pieces of octopus.   9.50
Tobiko five pieces of flying fish roe.   10.00

Nama Special Rolls

Sushi Options: Make It A Handroll.

April Roll crab, spicy mayo, shiracha, and masago, topped with tuna and avocado.   12.50
Caterpillar Roll unagi and cucumber topped with avocado, unagi sauce and sesame seed.   13.00
Cherry Blossom salmon and cucumber, topped with tuna, avocado, and masago.   12.00
Double Dragon Roll crab, shrimp tempura, and cucumber, topped with half spicy tuna, half sake, lemon juice, and nama spice.   13.50
Dream Gina Roll shrimp tempura, cream cheese, and avocado, topped with tuna, spicy mayo, green onions, and masago.   13.00
Fireman Roll tako, avocado, shiracha, and sesame oil, topped with tuna, spicy mayo, masago, and green onion.   13.00
Giant Roll spicy tuna, cucumber, lettuce, and tamago, topped with shiso, tai, sake, hamachi, and tuna.   15.50
Kanpai Roll shrimp tempura, imitation crab, avocado, cucumber, and lettuce, topped with unagi sauce and masago.   10.50
Love Roll crab and avocado, topped with scallop, masago, and baked with sauce, green onion, and massago.   12.00
Mikey Roll tuna and cucumber, topped with albacore, scallop, masago, sesame oil, spicy mayo mix, and crunch.   14.00
Nori No No Roll (Soy Paper) crab meat, bacon, shrimp tempura, and spices, topped with avocado, unagi sauce, and sesame seed.   14.50
Ryan Roll shrimp tempura, crab meat, sake, sriracha, unagi sauce, wasabi sauce, masago, and green onion.   13.00
Spider Roll softshell crab, imitation crab, lettuce, cucumber, and avocado, topped with unagi sauce and masago.   11.50
Sunshine Roll shiso, kaiware, avocado, tuna, hamachi, and sake, wrapped in cucumber with ponzu.   15.00
The "Bomb" Roll avocado, crab meat, spicy sake with three sauces, green onion, and salmon skin crumbs.   13.00
Truffle Explosion sake, avocado, and cucumber, topped with escolar, jalapeño, and fried yam, garnished with truffle oil ponzu.   15.00
Zesty Roll salmon and thinly sliced lemon over a california roll.   11.00
Dragon Roll shrimp tempura topped with unagi, avocado, massago, and unagi sauce.   13.50
Baseball Roll deep-fried salmon, crab, and cream cheese, topped with spicy mayo, masago, and green onion.   11.00
Chef's Special Spicy Roll spicy tuna and cucumber, topped with avocado, hamachi, salmon, and tuna and avocado in between.   14.00
Crunch California Roll deep-fried california roll topped with spicy mayo, masago, and green onion.   8.00
Dynamite Roll deep fried spicy hamachi and avocado topped with unagi sauce and sesame seed.   10.50
Football Roll deep-fried salmon, spicy tuna, and crab, topped with spicy mayo, massage, and green onion.   12.50
House Special Roll crab, avocado, and crunch, topped with unagi, spicy tuna, unagi sauce, masago, and green onion.   15.00
Lion King Roll crab and avocado, topped with salmon and baked with king sauce, green onion, and masago.   12.00
Mango Lobster Roll crab and shrimp tempura, topped with lobster salad, mango sauce, unagi sauce, and masago.   14.00
Nama Roll (Soy Paper) shrimp tempura and spicy tuna, topped with tuna, crab meat, unagi sauce, spicy mayo, masago, and green onion.   14.50
Rainbow Roll california roll, topped with tuna, tai, ebi, sake, hamachi, and avocado in between.   13.00
Salmon Tsutsumi salmon over a california roll with avocado in between.   11.50
Stadium Roll shrimp tempura and spicy tuna, topped with tuna, soft shell crab, unagi sauce, spicy mayo, green onion, and masago.   15.50
Super California Roll avocado over a california roll.   9.50
TNT Roll tuna, masago, green onion, and spicy mayo over spicy tuna.   12.00
Viper Roll deep fried spicy tuna.   8.00
49er Roll spicy tuna, shrimp tempura, and imitation crab, topped with scallop, jalapeño, unagi sauce, spicy mayo, and masago.   14.50

Classic Rolls

Sushi Options: Make It A Handroll.

Alaska Roll salmon, avocado, and cucumber.   6.50
Albacore Roll white tuna.   6.00
California Roll imitation crab and avocado.   5.50
Hollywood Roll tuna, avocado, and cucumber.   7.00
Kani Roll snow crab, avocado, and cucumber.   9.00
King St. Roll tuna, hamachi, lettuce, cucumber, and green onion.   9.00
Negihama Maki hamachi and green onion.   6.50
New York Roll cooked shrimp, cucumber, lettuce, and avocado.   6.50
Philadelphia Roll salmon, cucumber, and cream cheese.   7.50
Poki Roll seaweed salad over a spicy tuna roll.   9.50
Rock N‘ Roll eel, avocado, and cucumber.   7.00
Spicy Crab Crunch Roll spicy california roll with tempura crunch.   6.50
Spicy Hamachi Roll marinated hamachi.   6.50
Spicy Tuna Roll spicy tuna.   6.50
Spicy Salmon Roll spicy salmon.   6.50
Sakemaki salmon.   6.00
Tekkamaki tuna.   6.00
Tempura Roll tempura roll, cucumber, and avocado.   7.00
Salmon Skin Roll kaiware, cuc, gobo, salmon skin, and unagi sauce.   6.50

Vegetarian Rolls

Sushi Options: Make It A Handroll.

Ashley Roll    10.00
Asparagus Roll    5.00
Avocado Roll    4.50
Futomaki    10.00
Kappamaki    4.00
Oshinkomaki    4.00
Shiitakemaki    4.00
Yam Roll    5.00
Nama
227 King St
At 3rd St
(415) 495-2007
Advertising
© 2002-2014 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer