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  • $$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Japanese, Vegetarian-Friendly
  • 343 Kearny St, San Francisco CA94108 37.7914451 -122.4042634
  • (At Pine St)
  • click map to interact
  • (415) 671-4706
  • 0

Create Your Own

Step 1: Choose Your Style

Onigilly By Piece great for a snack   2.75

Step 1: Choose Your Style - Lunch Set $8.25

A. Onigilly choices of 3 onigillys: edamame, pickles and side salad   
B. Rice Bowl choices of 3 toppings: edamame, pickles and side salad   
C. Salad Bowl choices of 3 toppings: organic green with tofu noodle, plain seaweed wrapped onigilly.   

Step 2: Choose Your Flavors - Veggie

Ume (V) (GF) pickled plum   
Teriyaki Tofu (V) grilled organic tofu with ginger honey teriyaki sauce   
Nasu (V) fried eggplant marinated in garlic ginger soy   
Hijiki Seaweed (V) soy braised seaweed strings with shredded carrots   
Renkon (V) sauteed lotus root with sesame oil, soy sauce, honey and japanese chili pepper.   
Natto (V) (GF) organic ferments soy beans - aeden fermentation, sf.   

Step 2: Choose Your Flavors - Meat

Soboro ginger soy braised ground angus beef   
Chashu pork fillet cooked in soy sauce, mirin, sake and sugar   
Teriyaki Chicken roasted mary's chicken (organic, all natural) thigh with agave teriyaki sauce.   
Bacon cooked bacon with garlic butter, sake and chili sauce.   

Step 2: Choose Your Flavors - Seafood

Miso Tuna Salad (GF) cooked wild albacore mixed with miso aioli.   
Spicy Shrimp (GF) cooked bay shrimp mixed with habanero aioli and pollock roe.   
Tarako marinated pollock roe in spicy sauce.   
Unagi broiled fresh water eel with sweet soy add   .50
Kani (GF) canadian snow crab meat mixed with lemon agave aioli add   .50
Tempra Shrimp honey soy dipped tempura fried shrimp. add   .50
Sake (GF) grilled salmon with sea salt (available with agave soy). add   .50


Our Favorites

Prefix Combinations

1. Veggie Authentic ume, konbu, takuan   7.25
2. Veggie Delight hijiki, eggplant, teriyaki tofu   8.25
3. Seafood Classic spicy shrimp, miso tuna salad, hijiki   8.25
4. La Cocina Favorite teriyaki chicken, spicy shrimp, eggplant   8.25
5. Meat Complete teriyaki chicken, ginger beef, garlic bacon   8.25
6. Seafood Duper snow crab, tempura shrimp, unagi   9.75


Miso Soup    2.25
Tamago sweet egg cake   1.75
Avocado (V)    1.75
Seasonal Fruits (V)    1.75
Edamame (V) (GF) steamed soy bean   1.75
Seaweed Salad (V) seasoned seaweed with sesame dressing.   2.75
Garlic Edamame (V) sauteed soybean with garlic butter soy.   2.75
Tofu Salad (V) organic tofu with ginger sesame soy dressing.   2.75
Beets Salad (V) steamed beets with beets green aioli.   2.75
Chicken Karaage japanese fried chicken   2.75
Okonomiyaki (V) cabbage pancake with japanese bbq sauce.   2.75
Salmon Teriyaki grilled salmon with honey teriyaki sauce.   2.75
Chicken Teriyaki grilled chicken with honey teriyaki sauce.   2.75


Green Tea Lemonade house-made, ca   1.95
House Of Konbucha oakland, ca   4.95
Jamu san francisco, ca   4.50
Bottled Japanese Flavored Tea    2.75
Ginger Ale by bruce coast   2.95
Bottled Water    1.45
All Natural Soda    1.95
(V) - Vegan, (GF) - Gluten Free.
343 Kearny St
At Pine St
(415) 671-4706
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