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Parkside Tavern

  • $$
  • American, American (New)
  • 1940 Taraval St, San Francisco 94116 37.742431 -122.48669
  • (Btwn 29th and 30th Ave)
  • click map to interact
  • (415) 731-8900
  • 0


Chili-Crusted Crispy Calamari with house made tartare sauce    9.50
Grilled Fish Tacos with ancho slaw & mango salsa   (2) 10.00
Anchor Steamed Mussels with garlic, butter, parsley & french fries    12.95
Tempura Fried Asparagus with chipotle aioli    9.00
Roasted Padron Peppers with soy-ginger dip    9.00
Turkey Chili Nachos with sour cream, cheese, jalapenos & chopped onions    8.00
Buffalo Chicken Wings with gorgonzola dip & celery sticks    12.00
Irish Cheddar Potato Skins with sour cream & bacon    10.00
Coconut Curry Chicken Satays with cucumber slaw    9.75
Crispy Prawns In Beer Batter with cocktail sauce    12.00
Turkey Chili On Carne with pinto beans   cup 5.00 bowl 6.00
Smoked Salmon & Boxty Pancake with dill cream & scallions    15.00
French Onion Soup Gratinee     6.00
Half A Dozen Chilled Oysters On Ice with mignonette    14.00
Bloody Mary Oyster Shooters with gremolata    10.00
Cheese Plate: Point Reyes Blue, Brie & Dubliner Cheddar apples, grapes, baguette, clover honey & spiced walnuts    12.00


To Any Salad Add Grilled Prawn $6, Grilled Chicken Breast $6.

House Salad Of Mixed Greens with sweet onions & sherry vinaigrette    6.95
Full Salad Of Kale asian pear, pomegranate, maple glazed pecans fontina cheese & balsamic vinaigrette    9.95
Caesar Salad with anchovy & parmesan croutons   sm 8.00 lg 12.00
Roasted Red & Gold Beet Salad with mixed greens, feta cheese & orange vinaigrette    8.95
Salad Of Arugula Red Onion & Radishes with irish cheddar & lemon vinaigrette    8.95
Gorgonzola Cheese & Apple Salad with sweet onions & spiced walnuts    8.95
Tavern Cobb Salad With Grilled Chicken, Bacon, Tomato, Boiled Egg, Avocado, Blue Cheese with mixed green & blue cheese dressing    12.00  8.00

Main Courses

On Any Burger, Sub Fries For Salad $1, Add Swiss, Cheddar Or Gorgonzola Cheese $1, Add Bacon Or Avocado $2.

Grilled Salmon Filet ratatouille, mashed potatoes, sun-dried tomato pesto    22.00
Lemon-Rosemary-Garlic Roasted Half Chicken champ, buttered vegetables, tavern gravy    18.00
Grilled Country Pork Chop sweet potato colcannon, fuji apples, roasted pearl onions, honey mustard jus    21.00
14oz Creekstone Farms New York Steak     29.00
6oz Creekstone Farms Petite Filet Mignon mashed potatoes, buttered vegetables, choice of sauce: red wine peppercorn, gorgonzola butter or creamy horseradish    24.00
Barbecued Baby Back Pork Ribs dry-rubbed, slow cooked, with grilled corn on the cob, creamy coleslaw & french fries    18.00
Thai Style Chicken Curry mushrooms, spinach, potato, lemongrass, coconut milk, yellow curry, served with steamed rice    14.00
Beer Battered Fish And Chips mushy peas, fries, house-made tartare sauce    16.00
Bangers & Mash: Two Plump Pork Sausages mashed potatoes, seasonal vegetables, tavern gravy    15.00
Red Wine Braised Duck Ragout with fettuccine, parmesan cheese & pomegranate seeds    15.00
Spaghetti with meat sauce, arugula, parmesan cheese & garlic bread   lg 14.00 sm 9.00
Veggie & Quinoa Pie: An Assortment Of Vegetables Cooked With Quinoa topped with irish cheddar cheese and a mashed potato crust    14.00
Cottage Pie: Ground Beef Cooked In Savory Gravy With Vegetables mashed potato crust    14.00
Chicken Vegetable Pie: Organic Chicken Breast, Creamy Mustard Sauce, Tarragon short-crust pastry    14.00
Tavern Veggie Burger house-mashed patty of potatoes, lentils, veggies, seeds, bound with egg, seasoned with cumin and dusted in cornmeal, served with lettuce, tomato, house-made pickled onions & salad garnish    10.00
Half-Pound Creekstone Farms Beef Burger lettuce, tomato, house-made pickled onions & salad garnish    13.00
Chipotle Burger grilled 8 oz creekstone farms ground beef mixed with chopped chipotle, topped with pepperjack cheese, served with lettuce, tomato, house-made pickled onions & salad garnish.    11.00

Sides $5

Grilled Corn On The Cob   
Mac N Cheese   
Sauteed Mushrooms   
Cole Slaw   
Mixed Vegetables   
French Fries   
Sweet Potato Fries   
Mashed Potatoes   
Side Salad   

Weekly Early Dinner Specials

Monday & Tuesday red wine and tomato braised lamb shank: cranberry bean ragout, mashed potatoes, roasted red pepper relish    18.00
Wednesday grilled bistro filet: garlic mashed potatoes, grilled asparagus, bearnaise sauce    19.00
Thursday meat loaf: mashed potatoes, buttered vegetables, tavern gravy    16.00
Friday corned beef & cabbage: mashed & boiled potatoes, buttered carrots, parsley cream sauce    18.00
Saturday braised beef pot roast: parsnips, carrots, pearl onions, mashed & braised potatoes, grilled baby leeks    19.00
Sunday roast prime rib of beef: mashed potatoes, buttered vegetables, horseradish cream & burgundy jus   (12oz cut) 28.00 (8oz cut) 22.00


Warm Apple Tart vanilla bean ice cream    7.00
Irish Coffee Tiramisu espresso soaked ladyfingers with mascarpone & irish whiskey    7.00
Banana Soda Bread & Butter Pudding bailey's irish cream sauce    7.00
Root Beer Float vanilla beam ice cream with ibc root beer    7.00
Rich Chocolate Cheesecake oreo cookie crumb crust    7.00
Pumpkin Creme Brulee orange butter cookies    7.00
Vanilla Or Chocolate Ice Cream Affogato (ice cream with a shot of espresso), whipped cream, chocolate sauce    7.00
Cheese Plate: Point Reyes Blue, Brie & Dubliner Cheddar apples, grapes, baguette, clover honey & spiced walnuts    12.00

Cocktails $8.50

Parkside Punch captain morgan spiced rum, peach schnapps, pineapple, cranberry  
Dark Dubliner jameson irish whiskey, lime bundaberg's ginger beer  
Spa Gimlet skinny girl cucumber vodka, lime juice, simple syrup, muddled cucumber  
Mandarin Cosmo mandarin vodka, gran marnier, sweet and sour, cranberry, lime, grenadine  
Highlander's Collins scotch whiskey, lemon, simple syrup, soda  
Palomarita tequila, cointreau, grapefruit, sweet & sour  
Gin Flower Fizz gin, st. germain, lemon, simple syrup, champagne  

Non-Alcoholic Drinks

Kaliber     4.75
Beek's N/A     4.75
Bundaberg's Ginger Beer     4.00
IBC Root Beer     2.75
Martinelli's Apple Juice     2.75

On Tap Beers

Guinness Stout    (20oz) 6.50
Old Speckled Hen English Bitter     5.50
Big Daddy IPA     5.50
Shock Top Belgian White     5.50
Kona Longboard Lager     5.50
Widmer Hefeweisen     5.50
Stella Artois     6.25
Smithwick's Ale     6.25
Heineken     5.25
Chimay Triple     7.50
Anchor Steam     5.50
Sierra Nevada Pale Ale     5.50
Parkside Tavern Pale Ale     5.25

Bottled Beer & Cider

Omission Pale Ale By Widmer gluten free.    4.50
Affligem Belgian Blond     4.75
Coronado Islander IPA     4.75
Budweiser bud light    4.50
Magner's Cider magner's pear    4.75
MGD miller lite    4.50
Heineken heineken light    4.75
Corona     4.75
Coors Light     4.50
Sapporo    (20oz) 6.00
Amstel Light     4.75
Beek's     4.75
Blue Ribbon     3.50

Wines By The Glass

Vinaigrette the white kologh, clarksburg    9.00
Chardonnay la terre, california    7.00
Chardonnay edma valley, san luis obispo    8.00
Pinot Noir sherring star, lake country    10.00
Pinot Noir beringer, napa valley    12.00
Petite Syrah the crusher, clarksburg, california    9.00
Malbec massino, argentina    9.00
Merlot la terre, california    7.00
Zinfandel parduoot, mendocino    7.00
Sangiovese rubizzo, tuscany    9.00
Cabernet black stallion, napa valley    10.00
Cabernet hess, mendocino    9.00


Parkside Tavern
1940 Taraval St
Btwn 29th and 30th Ave
(415) 731-8900
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