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Patpong

  • $
  • Thai
  • 2415 Clement St, San Francisco 94121 37.781837 -122.485205
  • (Btwn 25th & 26th Ave)
  • click map to interact
  • (415) 599-8471
  • 0

Note Regarding Delivery Fee

The delivery fee may have been increased to comply with the San Francisco Bag Ordinance   

Beverages

Thai Iced Tea     3.25
Thai Iced Coffee     3.25
Soda     2.00
Young Coconut Juice     4.00
Mineral Water     2.00

Appetizers

8 Piece Fried Sweet Potatoes (Veggie) Batter-dipped deep-fried sweet potatoes. Served with honey on the side.    7.25
10 Piece Fried Wonton Deep-fried wontons stuffed with minced chicken. Served with sweet and sour Patpong sauce.    7.00
9 Piece Thai Toast Chicken minced with garlic pepper and spread on fresh bread, dipped in egg batter and coated in bread crumbs, then deep-fried and cut bite-sized. Served with cucumber salad.    7.75
8 Piece Green Onion Pancakes (Veggie) Green onion pancakes served with cucumber salad.    7.25
5 Piece Egg Rolls Deep-fried Thai style egg rolls, filled with silver noodles and mixed vegetable. Served with sweet and sour Patpong sauce.    7.25
5 Piece Spring Rolls (Veggie) Deep-fried Thai style spring rolls, filled with silver noodles and mixed vegetable. Served with sweet and sour Patpong sauce.    7.25
2 Piece Fresh Rolls Rice paper crepes filled with cucumber, bean sprouts, tofu, egg and mushrooms and topped with tamarind sauce and real crab meat.    8.25
5 Piece Chicken Satay Choices of grilled marinated chicken on skewers. Served with peanut sauce and cucumber salad on the side.    9.75
5 Piece Tofu Satay (Veggie) Grilled marinated tofu on skewers. Served with peanut sauce and cucumber salad on the side.    8.25
5 Piece Fish Cake Deep-fried Thai style fish cakes. Served with cucumber salad topped with crushed peanuts on the side.    9.25
6 Piece Shrimp Rolls (Goong Gra Borg) Deep-fried rice paper crepes filled with marinated shrimp. Served with sweet and sour Patpong sauce.    9.25
8 Piece Fried Tofu (Veggie) Crispy fried tofu served with sweet and sour Patpong sauce and topped with crushed peanuts on the side.    6.75
Spicy Crispy Chicken Wing Eight to 10 pieces. Crispy chicken wings marinated with spicy Patpong sauce and topped with crispy Thai basil.    9.75

Soups

Coconut Milk Soup (Tom Khar) Coconut milk soup made with galangal root, lemongrass, mushrooms, kaffir lime leaves and roasted chili paste.   Chicken Breast Meat 9.95 Shrimp 11.95 Combination Seafood 11.95
Veggie Coconut Milk Soup (Tom Khar Tofu) Coconut milk soup with soft tofu and seasonal mixed vegetable.    9.95
Hot and Sour Soup (Tom Yum) Hot and sour lemongrass soup with kaffir lime leaves, galangal root, mushrooms and roasted chili paste.   Chicken Breast Meat 9.95 Shrimp 11.95 Combination Seafood 11.95
Non Spicy Clear Soup Shrimp, garlic minced chicken, silver noodles, soft tofu, green onions and cilantro in clear chicken broth with a dash of crushed brown garlic.    9.95

Salad

Papaya Salad (Som Tum) Green papaya salad tossed with dried shrimp, chili peppers, garlic, tomatoes, green beans, peanut and lime sauce.    9.75
Larb Salad Choice of ground chicken, pork or beef tossed with Thai herbs, chili peppers, mint leaves, crushed roasted rice powder and lime sauce.    9.50
Beef Salad (Yum Neur) Grilled beef, thinly sliced, tossed with chili peppers, onions, mint leaves, crushed roasted rice powder and lime sauce.    10.95
Seafood Salad (Yum Ta-Lay) Combination of shrimp, calamari, red snapper and mussels, tossed with chili peppers, onions, mint leaves and lime sauce.    11.95
Eggplant Salad (Yum Ma Keur) Grilled eggplant tossed with shrimp, ground chicken, chili peppers, onions, mint leaves and lime sauce.    10.75
Silver Noodle Salad (Yum Woon Sen) Silver noodles tossed with shrimp, ground chicken, chili peppers, onions, mint leaves and lime sauce.    10.75
Seafood Scallop Salad Scallop tossed with chili peppers, onions, mint leaves and lime sauce.    12.95
Grilled Salmon Salad Salmon tossed with onions, carrots, lemongrass, mint leaves and green onions.    12.95

Vegetarian

Cashew Nut Tofu Tofu sauteed with cashew nuts, fresh mushrooms, onions, carrots, green onions and garlic sauce.    10.50
Ginger Tofu Tofu sauteed with ginger, carrots, fresh mushrooms, onion, celery, green onions and garlic black bean sauce.    9.95
Sugar Snap Peas (Seasonal) Fried tofu sauteed with sugar peas, shiitake mushrooms, carrots and garlic gravy sauce.    10.50
4 Seasons Mixed seasonal vegetables sauteed with tofu and garlic sauce.    9.95
Veggie Green Tofu sauteed with mixed greens, broccoli, zucchini, cabbage, green onions and green curry sauce.    9.95
Veggie Red Tofu sauteed with mushrooms, bamboo shoots, baby corn, carrots, cabbage, bean sprouts, Thai basil and red curry sauce.    9.95
Pra Ram Tofu Tofu on a bed of spinach, broccoli, carrots, cabbage and zucchini topped with peanut sauce.    9.95
Sauteed Curry Sauce (Pong Garee) Tofu sauteed with garlic, carrots, celery, bell pepper, corn, onions, green onions and yellow curry gravy (yellow curry blended with milk and egg).    9.95
Spicy Basil Tofu Tofu sauteed with crushed chili peppers, bamboo shoots, onions, bell pepper, mushrooms and Thai basil.    9.95

Vegetarian Stir Fried Noodles

Veggie Pad Thai Thin rice noodles sauteed with tofu, seasonal mixed vegetables.    9.95
Veggie Noodles with Sweet Soy Sauce (Pad See Ewe) Flat rice noodles sauteed with fried tofu, Chinese broccoli or California broccoli with sweet sauce.    9.95
Veggie Noodles with Brown Thai Gravy (Lard Nah) Sauteed flat rice noodles topped with tofu, Chinese broccoli or California broccoli, carrots, fresh mushrooms and baby corn in brown Thai gravy sauce.    9.95
Veggie Noodles with Spicy Sauce (Pad Kee Mao Tofu) Flat rice noodles sauteed with fried tofu, crushed chili peppers, tomatoes, green beans, bell pepper and Thai basil.    9.95

Grilled

Grilled Chicken (Gai Yang) Grilled marinated chicken with Patpong sauce on the side. Served with salad.    11.50
Grilled Pork (Moo Yang) Grilled marinated pork with Patpong sauce on the side. Served with salad.    11.50
Grilled Salmon Grilled marinated salmon wrapped in banana leaf, served with vegetables and spicy lime sauce.    13.95

Beef and Pork

Ginger Beef Beef sauteed with ginger, carrot, celery, onion, fresh mushrooms, green onions and garlic black bean sauce.    11.95
Ginger Pork Pork sauteed with ginger, carrot, celery, onion, fresh mushrooms, green onions and garlic black bean sauce.    11.50
Pra Ram Beef Beef on a bed of spinach, broccoli, carrots, zucchini and cabbage topped with peanut sauce.    11.95
Pra Ram Pork Pork on a bed of spinach, broccoli, carrots, zucchini and cabbage topped with peanut sauce.    11.50
Meat with Chili Ginger Paste (Pad Prick King) Meat sauteed with green beans, red bell pepper, fresh mushrooms and chili ginger paste.   Beef 11.50 Pork 11.95
Meat with Eggplant (Pad Ma Keur) Meat sauteed with eggplant, bell pepper, celery, carrots, onions, fresh mushrooms, Thai basil and chili black bean sauce.   Beef 11.50 Pork 11.95
Beef with Fresh Chili Pepper Meat sauteed with fresh chili peppers, onions, bell pepper, and mushrooms.    11.95
Pork with Fresh Chili Pepper Meat sauteed with fresh chili peppers, onions, bell pepper, and mushrooms.    11.50
Spicy Basil Beef (Ka Paow) Beef sauteed with crushed chili pepper, bell pepper, fresh mushrooms, onions and Thai basil.    11.95
Spicy Basil Pork (Ka Paow) Pork sauteed with crushed chili pepper, bell pepper, fresh mushrooms, onions and Thai basil.    11.50
Garlic Pepper Beef Beef sauteed with garlic pepper sauce. Served on a bed of lettuce and tomatoes.    11.95
Garlic Pepper Pork Pork sauteed with garlic pepper sauce. Served on a bed of lettuce and tomatoes.    11.50

Chicken and Duck

Chicken and Cashew Nuts Chicken breast sauteed with cashew nuts, onions, fresh mushrooms, carrots and green onions.    10.50
Ginger Chicken Chicken breast sauteed with ginger, carrots, celery, onions, fresh mushrooms, green onion and garlic bean sauce.    10.50
Sweet and Sour Chicken Batter dipped, deep fried chicken sauteed with pineapple, cucumbers, tomatoes, carrots, bell pepper and green onions in sweet and sour sauce.    10.50
Pra Ram Chicken Chicken breast on a bed of spinach, broccoli, cabbage, zucchini and carrots topped with peanut sauce.    10.50
Spicy Basil Chicken (Ka Poaw Chicken) Chicken breast sauteed with crushed chili peppers, bell pepper, fresh mushrooms, onions and Thai basil.    10.50
Chicken with Chili Paste Chicken breast sauteed with chili paste, cashew nuts, fresh mushrooms and green onions.    10.50
Spicy Basil Duck (Ka Paow Ped) Roast duck sauteed with crushed chili pepper, fresh mushrooms, onions and Thai basil.    12.95
Chicken with Bamboo Shoots Chicken breast sauteed with bamboo shoots, carrots, crushed chili peppers, celery and green onions.    10.50
Chicken with Baby Corn Chicken breast sauteed with baby corn, carrots, celery and green onions.    10.50
Garlic Pepper Chicken Chicken breast sauteed with garlic pepper sauce. Served on a bed of lettuce and tomatoes.    10.50
Chicken with Fresh Chili Pepper (Pad Prik Sod) Chicken breast sauteed with chili peppers, onions, bell pepper and fresh mushrooms.    10.50

Seafood

Fisherman's Choice (Poh Turn) Prawns, sea scallops, red snapper, calamari and mussels sauteed with lemongrass, kaffir lime leaves, galangal root, chili peppers, fresh mushrooms and bell pepper with hot and sour sauce on sizzling plate.    15.95
Chu Chee Red Snapper Chunks of fried red snapper on a bed of lettuce and topped with chu chee sauce (red curry paste blended with coconut milk, bell pepper and Thai basil).    15.95
Sweet and Sour Red Snapper Chunks of fried red snapper sauteed in sweet and sour sauce with pineapple, cucumber, tomatoes, carrots, bell pepper, onions and green onions.    13.95
Prawns with Vegetable Prawns sauteed in garlic sauce with asparagus or sugar snap peas, shiitake mushrooms and carrots.    12.95
Spicy Salmon Grilled salmon topped with a sauteed combo of crushed chili peppers, green beans, mushrooms, bell pepper and Thai basil.    14.95
Garlic Pepper Prawns Prawns and fresh mushrooms sauteed with garlic pepper sauce. Served on a bed of lettuce and tomatoes.    12.50
Seafood Curry Sauce Prawns, sea scallops, red snapper, calamari and mussels sauteed with garlic, carrots, celery, bell pepper, corn, onions, green onions and yellow gravy (yellow curry blended with milk and egg).    15.95
Prawns with Cashew Nuts Prawns sauteed with cashew nuts, carrot, fresh mushrooms, onions and green onions.    12.50
Prawns with Chili Ginger Paste (Pad Prik King) Prawns sauteed with green beans, fresh mushrooms and chili ginger paste.    12.50
Prawns with Eggplant (Pad Ma Keur) Prawns sauteed with eggplant, bell pepper, celery, carrots, onions, fresh mushrooms, Thai basil and chili black bean sauce.    12.50
Spicy Basil Prawns and Calamari (Ka Paow) Prawns and calamari sauteed with crushed chili peppers, bell pepper, bamboo shoots, fresh mushrooms, onions and Thai basil.    12.50

Stir Fried Noodles

Pad Thai Thin rice noodles stir-fried with choice of meat, fried tofu, egg, bean sprouts and green onions with crushed peanuts on the side.   Chicken 9.95 Pork 10.50 Beef 10.95 Prawn 11.95 Seafood 11.95
Crabmeat Pad Thai Thin rice noodles stir-fried with real crabmeat, fried tofu, egg and green onions with crushed peanuts on the side.    12.95
Noodles with Sweet Soy Sauce (Pad See Ewe) Choice of chicken, pork or beef, flat rice noodles stir-fried with soy sauce, egg and Chinese broccoli or California broccoli.   Chicken 9.95 Pork 10.50 Beef 10.95 Prawn 11.95 Seafood 11.95
Noodles with Brown Thai Gravy (Lard Nah) Stir-fried flat rice noodles and topped with choice of chicken, pork, or beef, Chinese broccoli or California broccoli in brown Thai gravy sauce.   Chicken 9.95 Pork 10.50 Beef 10.95 Prawn 11.95 Seafood 11.95
Noodles with Spicy Sauce (Pad Kee Mao) Choice of chicken, pork or beef, flat rice noodles stir-fried with chili sauce, tomatoes, string beans, beans, bell pepper and Thai basil.   Chicken 9.95 Pork 10.50 Beef 10.95 Prawn 11.95 Seafood 11.95
Silver Noodles with Garlic Sauce (Pad Woon Sen) Choice of chicken, pork or beef, silver noodles stir-fried with tomatoes, carrots, celery, onions, napa cabbage, bean sprouts, egg and green onions.   Chicken 9.95 Pork 10.50 Beef 10.95 Prawn 11.95 Seafood 11.95

Rice Plates

Crispy Chicken Garlic Rice (Kao Gai Tod) Crispy fried chicken and garlic rice, with cucumber and sweet and sour sauce on the side.    9.95
Thai Style Fried Rice Choice of chicken, pork or beef. Thai style fried rice with egg, tomatoes, onions, green onions and sliced cucumber on the side.   Tofu 9.95 Veggie 9.95 Chicken 9.95 Pork 10.50 Beef 10.95 Prawn 11.95 Seafood 11.95
Crab Meat Fried Rice Fried rice with real crab meat, egg, onions, tomatoes, shrimp paste and sliced cucumber on the side.    12.95
Spicy Basil Fried Rice Choice of chicken, pork or beef, fried rice with crushed chili peppers, onions, tomatoes, bell pepper, Thai basil and sliced cucumber on the side.   Tofu 9.95 Veggie 9.95 Chicken 9.95 Pork 10.50 Beef 10.95 Prawn 11.95 Seafood 11.95
Pineapple Fried Rice Fried rice with prawns and chicken, pineapple, raisins, curry powder, cashew nuts and green onions.    11.95

Curries

Yellow Curry (Gang Ga Ree) Yellow curry with choice of chicken, pork or beef, onions and potatoes. Rice not included.   Tofu 10.95 Veggie 10.95 Chicken 10.95 Pork 11.50 Beef 11.95 Prawn 12.95 Seafood 12.95 Salmon 13.50
Green Curry (Gang Keo Warn) Green curry with choice of chicken, pork or beef. Chinese eggplant, bell pepper, zucchini, green bean and basil. Rice not included.   Tofu 10.95 Veggie 10.95 Chicken 10.95 Pork 11.50 Beef 11.95 Prawn 12.95 Seafood 12.95 Salmon 13.50
Brown Curry (Mua Sa Mun) Brown curry with choice of chicken, pork or beef, onions, potatoes and roasted peanuts. Rice not included.   Tofu 10.95 Veggie 10.95 Chicken 10.95 Pork 11.50 Beef 11.95 Prawn 12.95 Seafood 12.95 Salmon 13.50
Panang Curry Thai curry with choice of chicken, pork or beef, bell pepper, kaffir lime leaves and Thai basil. Rice not included.   Tofu 10.95 Veggie 10.95 Chicken 10.95 Pork 11.50 Beef 11.95 Prawn 12.95 Seafood 12.95 Salmon 13.50
Red Curry (Gang Dang) Red curry with choice of chicken, pork or beef, bamboo shoots, bell pepper, zucchini and Thai basil. Rice not included.   Tofu 10.95 Veggie 10.95 Chicken 10.95 Pork 11.50 Beef 11.95 Prawn 12.95 Seafood 12.95 Salmon 13.50

Extras

Extra Beef     3.00
Extra Pork     2.00
Extra Crab Meat     6.00
Extra Chicken     15.00
Extra Fish     4.00
Extra Mussels 4 pieces.    35.00
Extra Sea Scallops 2 pieces.    8.00
Extra Prawns 4 pieces.    3.50
Extra Calamari 4 pieces.    3.50
Extra Tofu     1.00
Extra Mixed Veggies     1.50
Extra Seafood     5.00
Extra Big Set Seafood     8.00

Side Order

Steamed Vegetables     4.50
Steamed Rice     1.50
Garlic Rice     2.00
Sticky Rice     2.00
Brown Rice     2.00
Peanut Sauce     3.50
Cucumber Salad     3.50
Fried Egg     2.00

Patpong Special Appetizers

Fresh Corn Fritters Special Veggie. Deep-fried veggie corn cakes, served with cucumber salad topped with crushed peanuts.    8.50
Garlic Fried Calamari Special Calamari batter-dipped with garlic pepper then deep-fried, served with cucumber salad.    10.95
Crispy Pumpkin Special Veggie. Batter-dipped deep-fried pumpkin served with sweet and sour sauce.    7.95

Patpong Special Salad

Duck Salad Special Roasted duck, onions, tomatoes and mint leaves tossed with chili-pepper-lime sauce.    12.95
Chef's Special Papaya Salad Special Green papaya tossed with prawns, tomatoes, carrots, cashew nuts and green beans in chili-pepper-lime sauce.    10.95

Patpong Special Entree

Gang-Pa Curry Special Salmon in red curry with bell pepper, bamboo shoots, zucchini, broccoli, carrots, pumpkin, green beans and basil.    15.95
Herbal Red Snapper Special Red snapper sauteed with spicy herbal sauce, bamboo shoots, baby corn, bell pepper, eggplant, green beans, zucchini and basil, served on sizzling pate.    14.95
Patpong's Lamb Special Lamb sauteed with fresh Thai-spicy sauce, asparagus, sugar snap peas, bell pepper, carrots and basil, served on sizzling plate.    15.95
Spicy Sweet and Sour Red Snapper Special Red snapper topped with a sauteed combo of bell pepper, carrots, asparagus and basil in spicy sweet and sour sauce.    14.95
Honey Roast Duck Special Roast duck with honey served on a bed of spinach and broccoli on a sizzling plate topped with black bean ginger sauce.    13.95
Three Buddies Special Chicken breast meat, pork and beef sauteed in chef's special sauce with bamboo shoots, zucchini, mushroom, bell pepper and basil.    12.95
Koa-Soi Noodles Special Home made soft egg noodles in yellow curry with chicken, prawn and bean sprouts. Topped with green onions, cilantro, pickled vegetables, red onions and crispy onions.    11.95
Yellow Curry with Red Snapper Special Red snapper, pumpkin, yellow onion and sugar snap peas.    13.95
Ginger Red Snapper Special Red snapper sauteed in garlic black bean sauce with ginger, asparagus, carrots, broccoli, mushroom, onions, celery and green onions.    13.95
Green Curry with Salmon Special Salmon, bell pepper, sugar snap peas, eggplant, broccoli and basil.    15.95
Red Curry with Roast Duck Special Roast duck, pineapple, tomatoes, bamboo shoots, bell pepper and basil.    13.95
Red Curry with Pumpkins Special Pumpkin, bell pepper, sugar snap peas, zucchini, carrot and basil.    11.95
Garlic Pepper Salmon Special Grilled king salmon fillet, topped with a sauteed combo of asparagus, carrots and garlic pepper sauce, framed with steamed broccoli.    15.95
Garlic Pepper Sea Scallops Special Sea scallops sauteed with asparagus, carrot, mushrooms and shiitake mushrooms.    17.95

 

Patpong
2415 Clement St
Btwn 25th & 26th Ave
(415) 599-8471
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