Hold down Control (PC) or Command (Mac) key + mouseclick to select more than one option
Posted by Justin on 03/29/2013
The pizzas would be perfect with a little more salt and a little garlic. The thin crust is perfectly chewy and crispy. The artichoke/pesto pizza special was tops. Great beer selection
Posted by Corinne on 03/27/2013
Soy cappuccinos are excellent! Dark coffee is excellent with organic cream. The frufru design op top with a heart is a nice touch. Delcious alfajores. Nice spot to laze around on a chilly day
Posted by Paul on 03/23/2013
Subpar coffee, awfully slow service, noisy, expensive. Plus: sunny in outside tables.
Posted by Darcy on 02/22/2013
In order: Hot Tuna Melt w/chips. Turkey, Bacon/Avocado w/soup cup. Toasted Bread is crunchy and soft/flavorful. Free wifi. The food is delicious, great wifi, fun atmosphere and friendly people working. minus 1/2 star for kids and parents taking up entire couch section
Posted by Cameron on 01/01/2013
We had New Years brunch there. The corned beef hash with an egg on top insanely good. We also had the margherita pizza with egg on top which also very good. Mimosa has fresh squeezed pear juice in it. It needed more pear juice but overall worked for a hangover cure
Posted by Phil on 12/23/2012
Being from the East Coast I had yet to get a great pastrami/corned beef sandwich in the city. There are very good delis but none quite got the flavor I was seeking. This place hands down has the most amazing corned beef sandwich. The beef is thick and very flavorful and juicy. The only thing I'd change is to put it on rye.
Posted by Chris on 11/15/2012
Try any hot sandwich they have. The bread is crunchy and soft and the flavors are very good. Just had a SF Croque that was delicious. It consisted of open faced sourdough bread, ham, some kind of special cheese and two poached eggs on top. Chicken Chipolte and Pastrami are also my favorites. They have mexican coke in a bottle