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at The Hotel Carlton
  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Middle Eastern, Californian, Mediterranean, Vegetarian-Friendly
  • 1075 Sutter St, San Francisco CA94109 37.787983 -122.418189
  • (Btwn Larkin & Hyde St)
  • click map to interact
  • (415) 345-9547
  • 0

User Ratings (Based on 3 reviews)

Food 5.0 Value 4.7
Service 5.0 Atmosphere 4.2

Other Restaurant Info

(415) 345-9547
(415) 515-9345
(415) 345-1428
Major Credit Cards
Tue-Sat: 6pm-11pm
Accepts Credit Cards, Cheap Eats, Online Reservations, Prix Fix Menus, Romantic, Wheelchair Accessible

User Reviews

  • Saha

    Posted by Joan Homer on 03/12/2013

    Relaxed and wonderful!

    I had the Spicy Seafood Tagine. The aromas were wonderful. It was quite spicy but just perfect. The seafood was very fresh and cooked perfectly. I.asked for a red wine that would stand up to the richness of the dish and it too was perfect. I can hardly wait to go back!

  • Saha

    Posted by Charzie on 05/30/2007

    Don't miss this unique little place!

    Some friends suggested meeting up here before a theatre event -- we all felt like it was a treasure and hope to eat there again. We're not going to wait for another theatre night, we'll just go and be able to stay and enjoy the entire evening there. The service was great, the food was a beautiful combination of herbs and spices. They call it Arabic Fushion -- we just called it Fantastic!

  • Saha

    Posted by lachicana on 03/22/2006

    Highly Recommended

    Yes it's in a hotel but don't let that deter a visit. I loved the service, the fact you could hold a conversation, and the variety of items on the menu. The staff and chef obviously pay attention to detail. Everything I have tried is delicious and I love the fact that the water they serve is soaked with cucumbers. I want to buy the dipping sauce. Please visit this beautiful small restaurant and see for yourself. Even Chowhounders enjoy this little jewel in the Upper Tenderloin.

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