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Posted by Mellow on 12/24/2013
I come from a town where the lowly sandwich is raised to " haute cuisine". This small hole- in - the- wall has more flavor packed into the FINEST french bread that bakers of paris can produce than some 7 course meal in a fancy SF restaurant. The roast pork has zero fat and is sweet. Throw $5 on the counter and say keep the change and they will know you- because you will be back again and again.
Posted by cynthia c on 01/05/2013
i wanted a chicken sandwich stop by saigon and it was the bomb... i go there 2-3 times a week...
Posted by Dan on 07/22/2008
fantastic cheap and delicious food. I arrived at 12-05 and was served a brilliant spicy roast pork baguette. Mind you, by the time I took it out, there was a queue of maybe 20 people stretching out of the door, so I am clearly not the only person who thinks that it is great.
Posted by Polly Enmity on 09/08/2006
Who knew that Vietnamese food tasted so good on a baguette? Saigon Sandwiches does it up right: your choice of meat, accented with plenty of jalapenos, cilantro, pickled daikon & carrots. Lotsa fish sauce all over the whole big mess. The baguettes are nice and crispy, the meat is succulent, and it's CHEAP. I'm talkin' about a meal that costs about $3. I love banh mi, and these totally win for the best in town.