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Now Serving: 3949 Menus for San Francisco Restaurants

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Savor

$$$

Rating Avg. Dinner Entrée
$$$$$ Greater than $25
$$$$ $18.01 - $25
$$$ $12.01 - $18
$$ $7.01 - $12
$ Less than $7

Mediterranean, Californian, American (New)

3913 24th St, San Francisco CA94114 37.751506 -122.429651
(Btwn Noe & Sanchez St)
click map to interact
(415) 282-0344

Rating	Avg. Dinner Entrée
$$$$$	Greater than $25
$$$$	$18.01 - $25
$$$	$12.01 - $18
$$	$7.01 - $12
$	Less than $7

Omelettes

All Egg Dishes Are Served With Roasted Rosemary Potatoes And Your Choice Of Toast Or Bagel

Coronado avocado, mild cheddar and onions topped with black bean chili, salsa fresca and sour cream			11.25
Monte Carlo honey baked ham, bell peppers, onions and mild cheddar			11.50
La Mancha chicken apple sausage, mushrooms and scallions with provolone cheese			11.50
Arizona chorizo (soy bean or meat), avocado, black bean chili, jack and cheddar cheese with salsa fresca			11.50
Greek spinach, onions, olives, tomatoes and feta			11.25
Trio Fromage any three cheeses of your choice			10.50

Egg Scrambles

Americano three eggs any style with your choice of ham steak, bacon or grilled chicken apple sausage			10.50
Rio Grande grilled chicken breast with mushrooms, sun-dried tomatoes, spinach and goat cheese			11.50
Baja * chicken apple sausage, mushrooms, spinach, onions, chipotle peppers with roasted jalapeno, cheddar cheese and salsa fresca			11.50
Provence fresh or smoked salmon with spinach, onions and goat cheese			12.75
Mayan roasted poblano peppers, corn, spinach, canadian bacon and gorgonzola			11.50
Tofu eggs optional with spinach, shiitake, onions, and peppers sauteed in peanut sauce			10.95

French Toast & Waffles $10.25

Dipped In A Yogurt-Vanilla Egg Batter With Cinnamon And Powdered Sugar Served With Pure Maple Syrup.

La Suisse old-fashioned french white bread with fresh fruit
Parisienne raisin walnut and cinnamon bread
Belgian topped with seasonal berries, bananas and whipped cream

Pancakes

Served With Pure Maple Syrup

Original			9.25
buttermilk add blueberries, strawberries, banana-coconut, or chocolate chips			10.25
Swedish raisin walnut and cinnamon bread			9.50
Pumpkin Spice topped with chantilly			9.50
Short Stack two pancakes of any of the above flavors			7.25

Savory Crepes

Served With Home Potatoes And Mixed Greens

Barcelona spinach and mushrooms with fontina cheese and glazed onions			11.95
Mazatlan avocado, tomatoes, mild cheddar and chipotle peppers with salsa fresca and sour cream			11.95
Santa Fe grilled chicken apple sausage, with scrambled eggs, green onions, provolone and salsa fresca			12.50
Cyprus spinach, onions, kalamata olives, roasted almonds with feta cheese and yogurt cucumber sauce			11.95
Milano grilled eggplant, roasted peppers, mushrooms, spinach, roasted garlic, mozzarella and cottage cheese topped with marinara and parmesan			11.95
Tuscany sautéed chicken breast, mushrooms, tomatoes, garlic, roasted almonds, feta and provolone with pesto			12.50
Kyoto marinated grilled tofu, shiitake mushrooms, green onions, spinach, bell peppers and peanut ginger sauce			11.95
Bombay chicken breast or shrimp, spinach, mushrooms, bell peppers and onions with curry			12.50
San Francisco fresh or smoked salmon, red onions, capers, spinach, dijon and dill havarti cheese			12.95
The Philly grilled strip loin with caramelized onions, mushrooms and white cheddar (cherry peppers optional)			12.50
T.J. Fajitas grilled strip loin or chicken with bell peppers, onions, jack and cheddar cheese topped with salsa fresca and avocado			12.50
Siam sauteed shrimp in oyster sauce with ginger, garlic, broccoli, carrots, celery, onions,snowpeas, water chestnut & zucchini			12.95

Specialties

Served With Home Potatoes And Fresh Fruit

Additions Each: Vegetables $1, Meats $ 1.75
Cote D'Azur smoked salmon benedict on english muffin with poached eggs, spinach and diced red onions topped with hollandaise			12.95
New Orleans crab cakes on english muffin with poached eggs topped with spicy cajun hollandaise			12.95
Blackstone grilled tomatoes, onions with avocado on english muffin with poached eggs topped with hollandaise			12.50
Costa Del Sol honey-baked ham, sautéed spinach and onions on english muffin with poached eggs topped with hollandaise			12.50
El Paso homemade corn beef hash with bell peppers and onions over potatoes with mild cheddar, topped with two eggs any style, served with toast or bagel			12.50
Del Rio fried chicken tenderloin atop a waffle served with country gravy and pure maple syrup			12.50

Salads

Add Grilled Chicken Breast, Tofu Or Tuna Salad $3.25 Add New York Steak, Shrimp Or Salmon Filet $3.95.

Garden spring mix, tomatoes, cucumbers, celery, carrots with caramelized walnuts and ranch dressing	sm 7.95	11.25
Caesar romaine lettuce tossed with croutons, parmesan cheese and our caesar dressing	sm 7.95	11.25
Athena romaine lettuce, tomatoes, cucumbers, kalamata olives, red onions and feta cheese tossed with oregano vinaigrette	sm 7.95	11.25
Golden Gate spring mix, beets, gorgonzola cheese and caramelized walnuts tossed with orange vinaigrette		11.50
Granada spring mix with arugula, pears, roasted peppers, white onions, sumac, caramelized walnuts, gorgonzola and pomegranate vinaigrette		11.95
Bangkok ginger and curry marinated chicken kabobs with mixed greens, red onions, mint, cilantro, roasted peanuts with spicy lemongrass vinaigrette		12.95
Shanghai grilled chicken, rice noodles, cabbage, romaine lettuce, carrots, cucumbers, red onions, cilantro and peanuts tossed with a sesame ginger vinaigrette		12.95
Nicoise seared peppered ahi tuna with spring mix, french beans, red potatoes, olives and hard boiled egg with a citrus vinaigrette		13.95

Sandwiches

Served With Beer-Battered French Fries And Mixed Greens

Petaluma smoked turkey breast, dijon, mayo, tomatoes, lettuce and red onions on sliced sourdough			11.25
Monterey tuna salad with avocado, lettuce, tomatoes on whole wheat			11.25
Bodega Bay tuna melt on sliced sourdough bread with cheddar and a hint of dijon			11.25
North Beach grilled eggplant, roasted peppers, tomatoes, pesto and provolone cheese on focaccia			11.25
Garden Veggie Burger served with grilled onions, mushrooms, lettuce, tomatoes, swiss and lemon zest aioli on a herb focaccia bun			11.25
Napa chicken salad with pears and lettuce on multigrain whole wheat			11.25
Sonoma grilled chicken breast with red onions, lettuce, tomatoes, pesto and provolone on a bun			11.95
El Dorado 1/2 lb. of natural black angus ground beef with red onions, tomatoes, lettuce and mayonnaise on a bun cheese, avocado, bacon			11.25
sautéed mushrooms			ea .95
Carolina southern style pulled bbq pork and coleslaw with chipotle aioli on a bun			11.95
Shawerma grilled marinated chicken served with garlic sauce and pickled cucumbers in a lavash wrap			11.95
Pacific grilled salmon filet served on a bun with arugula, avocado and caper aioli			12.95
Club chicken breast on sourdough with smoked bacon, avocado, lettuce, tomatoes and mayonnaise			12.50
Big Sur grilled black angus new york strip with grilled onions, mushrooms, garlic aioli and white cheddar on a baguette (cherry peppers optional)			12.50

Pastas

Palermo fettuccine alfredo with grilled chicken and parmesan served with garlic bread			13.25
Abruzzo fettuccine with creamy pesto, grilled chicken and mushrooms served with garlic bread			13.25
Capri linguini with marinara, shrimp and parmesan served with garlic bread			13.95
Bari fettuccine alfredo with salmon, spinach and parmesan served with garlic bread			13.95

Sweet Crepes $6.95

Served With Chantilly And Vanilla Ice Cream

Jamaican pan fried bananas with a caramel rum sauce
Riviera nutella, bananas and strawberries
Kilauea peanut butter and chocolate
Havana pineapple and coconut with a caramel rum sauce
Santorini walnuts, pistachios, brown sugar, coconut, cinnamon and mascarpone
Siena nutella, strawberries and nuts
Al Sham apples and cheddar cheese with brown sugar and cinnamon
La Bella seasonal berries and nutella

Side Ideas

Spicy Cornbread (gf). with jalapeno jelly		4.75
Toast Or Bagel		1.75
add cream cheese		1.00
Fresh Fruit		4.95
add plain yogurt, granola or cottage cheese		1.00
Bowl Of Oatmeal with blueberries, bananas, strawberries and brown sugar		5.95
Two Eggs Any Style		2.95
Home Potatoes Or Beer-Battered Fries		2.95
Sweet Potato Fries		3.95
Chicken Apple Sausage ham steak or smoked maple bacon		3.50
Soup Du Jour	cup 3.00	bowl 4.95
Bowl Of Black Bean Chili (v). with sour cream and salsa	cup 3.00	bowl 4.95
Muffin		2.50

Beverages

Coffee		2.25
Espresso		2.00
Cappuccino		2.75
Café Au Lait		2.50
Americano		2.00
Latte Or Mocha		3.25
Pot Of Mighty Leaf Tea		3.00
Mango Ice Tea		2.75
Kombucha		4.00
San Pellegrino		3.25
Juices apple, cranberry, grapefruit, oj, tomato or lemonade	sm 2.75	lg 3.50
Sodas ginger ale, black cherry, root beer		3.00
Coke, Diet Coke Or Sprite		2.50
Italian Or French Soda		2.50
Bloody Mary		6.00
Mimosa		6.00
Draft Beer		5.00

Lunch Specials

Monday-Friday: 11am-3pm

Mediterranean Combination spanakopita, hummus, olives, pickles, feta, pita and mix greens			11.00
Vietnamese Grilled Pork Loin Sandwich with basil, cilantro, cucumber, tomatoes and jalapeno dijon aioli on a french roll. served with mixed greens, home potatoes, fries or sweet potato fries			11.00
Fish Tacos alaskan cod filet, marinated and grilled served in corn tortillas with avocado salsa fresca, cabbage and caesar salad			12.00
Grilled Chicken Sandwich with brie, apples, arugula, and sundried tomato aioli on a dutch crunch roll. served with athena salad, home potatoes, fries or sweet potato fries			11.00
Crispy Soft Shell Crab tossed in a spiced rice flour with cole slaw and chipotle capers aioli on a ciabatta roll, served with caesar			12.00
Combination (two of the following) soup du jour or black bean chili small athena, caesar or garden salad half sandwich bodega, monterey, north beach or petaluma			11.00

Dinner Specials

4pm-Close

Appetizers

Crispy Polenta Cakes with marinara and crumbled gorgonzola			7.00
Spanakopita And Dolmas with hummus, pickled vegetables, kalamata olives, feta, and pita			10.00
Caprese Salad fresh mozzarella, tomato, basil, pesto and balsamic reduction			7.00
Crispy Calamari And Pepperoncini tossed in spiced rice flour with tartar sauce			8.00
Ceviche rock shrimp and red snapper filet served with avocado salsa			9.00
Yellow Fin Ahi Tuna Tartar with avocado and cilantro lime sauce			9.00

Entrees

Chicken Piccata white wine, capers, mushrooms and lemon butter served with two sides			17.00
White Marble Farms Grilled Pork Loin topped with tomatillos cherry pepper and green olives served with two sides			18.00
Aged Creek Stone Farms NY Strip Steak grilled with portabellas, red wine demi-glace sauce and crisp swiss chard served with two sides			22.00
Colorado Lamb Shank braised with root vegetables and finished with fried onions served with two sides			20.00
Wild Alaskan Salmon baked in parchment with lemon, dill, tomato and roasted garlic served with two sides			21.00
Fresh Boneless Rainbow Trout with lemon zest-sage gremolata and buerre blanc served with two sides			18.00
Kale Risotto portabellas, squash and zucchini drizzled with pesto and parmesan, served with mix spring or caesar salad			15.00
with grilled prawns or salmon			19.00

Sides $4

Roasted Garlic Mashed Potatoes
Couscous with tomatoes & cucumber
Cilantro Rice
Mix Spring Salad
Sweet Potato Fries
Sautéed Seasonal Vegetables
Cream Of Corn
Caesar Salad

* Spicy, (GF) Gluten Free, (V) Vegetarian.

Savor: 3913 24th St; Btwn Noe & Sanchez St; (415) 282-0344