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Slow Club

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  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 2501 Mariposa St, San Francisco 94110
  • (Btwn Hampshire St & Potrero Ave)
  • google maps Subway Directions
  • Phone: (415) 241-9390

Lunch

July 12, 2007

Pineapple-raspberry Agua Fresca    2.50
Borlotti Bean & Heirloom Tomato Soup with grana padano  3.50 5.50
Mixed Green Salad red wine vinaigrette   5.50
Traditional Caesar Salad grana padano & garlic croutons  7.50(With Chicken) 9.50
Baby Spinach Salad toasted walnuts, shaved red onions, strawberries, gorgonzola & banyuls-whole grain mustard vinaigrette  8.50(With Chicken) 10.50
Spring Greens kalamata olives, feta cheese, shaved squash, red onions & red wine vinaigrette   8.50
with grilled salmon   13.50
Grilled Flatbread housemade pork sausage, spicy tomato sauce, feta, montasio, olives & oregano   9.50
Blt Sandwich smoked bacon, heirloom tomatoes, greens & aioli on focaccia, served with french fries or greens   9.00
Roasted Turkey Sandwich mixed greens, roasted onions, jack cheese, & aioli on a deli roll, served with french fries or greens   9.00
Burger prather ranch dry aged ground beef, tomatoes, greens, balsamic onions, dijon mustard, aioli & cheddar, swiss or jack cheese, served with french fries. (Add Gorgonzola $1.50)   10.50
Penne Pasta pancetta, spinach, egg, sage & pecorino romano   9.50
Grilled Salmon farro, lemon cucumber, red radishes & corn salsa verde   13.50
Grilled Pork Loin anson mills polenta, roasted yellow squash, wild arugula & aged balsamic   13.50

Lunch Dessert

Chocolate Chip Cookie    2.00
Chocolate Pot De Creme    5.50
Warm Banana Bread Pudding    5.50
Warm Strawberry Walnut Crisp    5.50
Scharffen Berger Chocolate Mousse Cake    6.50

Dinner

July 12, 2007

Special Cocktail Dark & Stormy goslings dark rum, fresh lime juice & blenheim ginger ale,served tall & on the rocks   7.50
Heirloom Tomato & Borlotti Bean Soup with grana padano & parsley   6.50
Antipasto prosciutto di parma, sicilian pecorino, pickled friarelli peppers & wholegrain mustard   6.50
Traditional Caesar Salad grana padano & garlic croutons   8.00
Heirloom Tomato Salad lemon cucumbers, ricotta pecroina, wild arugula, pickled shallots, extra virgin olive oil & genovese basil   8.00
Shaved Cousa Summer Suash Salad mint tips, pecorino romano, pine nuts & champagne vinaigrette   8.50
Wild Arugula Salad peaches, toasted almond pesto, fennel flowers & lemon vinaigrette   8.50
Grilled Flatbread recla speck, sheep's milk mozzarella & mustard greens   10.50
Fresh Egg Pappardelle walnut & basil pesto, squash buds & grana padano   14.50
Pan Seared California King Salmon cherry tomato risotto, goat cheese, tarragon & wild arugula   20.50
Pan Roasted Chicken Breast roasted red skin potatoes, romano beans, feta, cilantro & oil-cured black olives   17.50
Grilled Boneless Pork Loin crispy fingerling potatoes, sauteed spigarello, roasted bianco di maggio onions & aged balsamic   19.50
Grilled New York Steak sweet yellow corn & pepperonata of big jim, hungarian wax, & sweet bell peppers   22.50
Burger with prather ranch dry-aged ground beef, tomatoes, greens, balsamic onions, mustard, aioli & cheddar, jack or swiss cheese, served with french fries. (Add Gorgonzola $1.50)   11.50

Sides

French Fries with Aioli    4.50
Cherry Tomato Risotto    6.00
Roasted Baby Beets    5.50

Dessert

Scharffen Berger Dark Chocolate Mousse Cake hazelnut ice cream   7.50
Strawberry & Walnut Crisp with vanilla ice cream   6.50
Chocolate Pot De Creme with whipped cream   6.50
Warm Banana Bread Pudding with whipped cream & caramel sauce   6.50
Affogato Espresso, Vanilla Ice Cream & Biscotti    6.50
Raspberry Sorbet    5.50
Gorgonzola Dolcelatte & Coteaux Du Layon Saint-aubin with toasted walnuts & raw star thistle honey   8.50

 

Brunch

July 8, 2007

Strawberry-raspberry Agua Fresca    2.50
Housemade Granola with bananas & yogurt or milk   6.50
Sweet Risotto with raisins, toasted walnuts & maple syrup   6.50
Bourbon French Toast with strawberries, toasted walnuts, maple syrup & bourbon whipped cream   8.50
Slow Basic two eggs, home fries, bacon or sausage & a biscuit   7.50
Turkey Sausage Hash with yukon gold potatoes, red bell peppers, corn, caramelized onions & sage, arugula, two poached eggs & cheddar cheese, served with grilled bread   10.00
Frittata roasted squash, caramelized onion & feta, served with home fries or greens   9.00
Chicken Ranchero shredded chicken, broken eggs, tortillas, jack cheese, guacamole, sour cream, ranchero & tomatillo sauces, served with home fries & black beans   9.50
Fried Egg Sandwich with bacon, lettuce, tomato & aioli, on sliced sour loaf, served with home fries   9.00
Mixed Greens Salad with red wine vinaigrette   5.50
Caesar Salad with grana & garlic croutons  8.00(With Chicken) 9.50
Baby Spinach Salad gorgonzola, red onion, toasted walnuts, strawberries & sherry-whole grain mustard vinaigrette  8.50(With Chicken) 10.00
Spring Greens squash, kalamata olives, red onions, feta & red wine vinaigrette   8.50
Roasted Turkey Breast Sandwich jack cheese, aioli, roasted onions & mixed greens, served with french fries or greens   9.50
Burger prather ranch dry aged ground beef, greens, tomato, balsamic roasted onions, dijon, aioli & cheddar, swiss or jack cheese, served with french fries. (Add Gorgonzola $1.50)   10.50

Brunch Sides

Potatoes    3.00
French Fries    4.00
Biscuit    1.50
Toast    1.50
Bacon    3.00
Sausage    3.00
Slow Club
2501 Mariposa St
Btwn Hampshire St & Potrero Ave
(415) 241-9390
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