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Posted by Kay on 11/17/2012
Very welcoming and intimate setting which is nice on such a busy street. Pastas are fresh! Servings are a little smaller but they're so tasty. Chicken liver mousse and sweet carrots were my favorite.
Posted by William Hamilton on 03/22/2010
It will be an "event" if you dine at this fantastic restaurant! I cannot find "one thing" to criticize! The talented staff, from the host through the entire wait staff is impeccable! If you drink, do order the Violet Beauregarde. I dined on the Grilled Bavette Steak...better than a filet mignon! Presentation is everything and the ambiance is superb...you can't go wrong...so run to this restaurant for a truly "enchanting evening"! Your palate will thank you!