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State Bird Provisions

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Californian, Small Plates/Tapas
  • 1529 Fillmore St, San Francisco CA94115 37.7837363 -122.4329481
  • (Btwn Geary Blvd & O'Farrell St)
  • click map to interact
  • (415) 795-1272
  • 0

Dinner

Provisions

Raw Oyster with spicy kohlrabi kraut & sesame   3.00
Guinea Hen Dumpling with aromatic broth   3.00
Heirloom Tomato with tahini-chili oil   4.00
Roast Zucchini with za'atar salt   4.00
Kimchi-Tofu Banchan    4.00
Guanciale Chawanmushi    5.00
Duck Ham with umeboshi-rosemary vinaigrette   5.00
Melon & Goat Cheese    5.00
Black Butter Figs with fontina fondue   6.00
Duck Liver Mousse with almond biscuit   6.00
Beef Tongue with vinegar potato & scallion   6.00
Quinoa black-eyed pea & corn 'tabouleh'   6.00
Garlic Bread with burrata   8.00
Air-Dried Beef with chili juice, rice powder & garlic chips   8.00
Smoked Trout-Avocado 'Chip & Dip'    9.00
Quail Legs with kimchi 'caesar'   9.00
King Salmon Tartare with fermented turnips   10.00
Pork Belly Plum Salad    12.00

Pancakes & Toast

(Pc).

Pickled Local Anchovy-Tomato Toast    3.00
Chanterelle Toast    3.00
Sourdough sauerkraut, pecorino & ricotta pancake   2.00
Sweet Corn garlic chive & mt. tam pancake   3.00
Stone-Ground Whole Grain Fiscalini Cheddar Pancake heirloom tomato & roasted garlic   3.00

Commandables

CA State Bird with provisions  9.00 18.00
Maitake & Duck 'Fried Rice'   10.00 20.00
Red Trout mandarin, hazelnut-garum vinaigrette  11.00 22.00
Halibut Tartare 'Constructable'   12.00 24.00
Half-Moon Bay Spot Prawn with laurel & nori ghee   12.00
1/2 Dozen Cast Iron Quail Eggs salsa cruda, pimenton aioli   12.00
Roasted Bone Marrow with mushrooms & pink peppercorn   15.00
Eggplant Frites with smoked tomato & two bottargas   15.00
Bacon-Curry with crispy beef sweetbreads & pickled squash   16.00
Don Watson’s Lamb with cumin, squid, padrons & grapes   20.00

Desserts

Blackberry Granita apple, fennel & moscato gelée   8.00
Black Mission Fig & Lardy-Rye Turnover pistachio frangipane, cocoa nib cloud cream   8.00
Raspberry-Saffron 'Ice Cream' Sandwich peaches & hazelnuts   8.00
Boca Negra yogurt cream, szechuan strawberries & pecans   8.00
'World Peace' peanut muscovado milk  shot 2.00

 

SBP Soda

Muddled Shiso-Yuzu    
Fig Leaf, Cucumber & Lime    
Prickly Pear Agua Fresca    
Blackberry-Peach Shrub    

Draught Beer $6

Pilsner henhouse, petaluma, california   
Saison lost abbey, san marcos california   
IPA lagunitas, petaluma, california   

Bottled & Canned Beer

Cidre Normandie le père jules, france  (750ml) 35.00
Helles Lagerbier aecht schlenkerla, bamberg, germany  (500ml) 15.00
Poperings Hommel Bier van eecke, watou, belgium  (750ml) 29.00
Blonde Abbey Ale st. stefanus, belgium  (750ml) 30.00
Rustic Lager headlands, san francisco, california  (16oz can) 9.00
Trappist Ale, Orval, Belgium   (11.2oz) 12.00
Rye'd Piper ale industries, concord, california  (22oz) 17.00
Abbey Ale st. bernardus, abt 12, watou, belgium  (11.2oz) 16.00

Wine By The Glass

To Start

Spritzer Of Mauro Vergano Vermouth torino, italy   9.00
Vermouth perucchi, catalonia, spain   7.00
imbue, petal & thorn, rogue river valley, oregon   8.00
Floc De Gascogne château laubade, france   6.00
Sherry bodega grant, la garrocha, amontillado, jerez, spain   7.00
Savagnin jacques puffeney, vin jaune, arbois, jura, france 2006 (1oz) 12.00(2oz) 24.00

Sparkling

Prosecco il ceppo, extra dry, friuli lasitana, italy nv   10.00
Chardonnay damselfly, blanc de blanc, north coast nv   13.00

German Riesling

Prinz trocken, rheingau 2012   10.00
Mosel germany 2011   11.00
Toni Jost spätlese, bacharacher hahn, mittelrhein 2006   14.00

White

Godello avancia, cuvée de o, valdeorras, spain 2013   10.00
Sauvignon Blanc semillon / muscadelle, château tertre du launay, entre-deux-mers, france 2013   10.00
Vermentino giovanni cherchi, pigalva, sardinia, italy 2012   12.00
Loureiro quinta do ameal, vinho verde, portugal 2012   10.00
Osteiner rippon vineyards, lake wanaka, central otago, new zealand 2011   11.00
Trousseau Gris zeitgeist, russian river valley, california 2013   12.00
Pinot Gris matello, willamette valley, oregon 2012   11.00
Grüner Veltliner weixelbaum, stephanus, kamptal, austria 2013   12.00
Falanghina mustilli, campania, italy 2012   11.00
Roussanne holus bolus, santa ynez valley, california   13.00
Chardonnay gilbert picq, chablis, france 2012   15.00

Rosé

Grenache cinsault / syrah, abbaye st. hilaire, le prieur, coteaux varois en provence, france 2013   10.00

Red

Gamay sérol, les millerands, côte roannaise, loire valley, france 2012   12.00
Cinsault grenache / carignan, emanuel tres, inspirito, santa barbara county, california 2011   11.00
Pinot Noir martellotto, sierra madre vineyard, santa maria valley, california 2012   15.00
Il Giglio sicily, italy 2012   11.00
Grenache rawley park, adelaide plains, south australia, australia 2012   9.00
St. Laurent winzerkeller andau, burgenland, austria 2010   10.00
Grenache Or Carignan les vignerons de maury, nature de schiste, maury, france 2011   12.00
Aghiorghitiko (Saint George) skouras, nemea, peloponnese, greece 2011   10.00
Tempranillo la mejorada, villalar oro, ribera del duero, spain 2007   11.00
Mencia ribas del cua, joven, bierzo, spain 2011   9.00
Syrah sandler, connell vineyard, bennett valley, california 2010   13.00
Sangiovese montepulciano / cabernet sauvignon / merlot, podernuovo a palazzone, therra, tuscany, italy 2009   14.00

To Finish

Moscato D'Asti borgo maragliano, la caliera, piedmont, italy 2012   8.00
Madeira barbeito, boal, 10-year-old reserve, portugal   13.00
Muscat all saints, rutherglen, victoria, australia nv   12.00
Barolo Chinato cappellano, piedmont, italy  (1.5oz) 16.00

 

State Bird Provisions
1529 Fillmore St
Btwn Geary Blvd & O'Farrell St
(415) 795-1272
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