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Sushi In

  • $
  • Japanese, Sushi
  • 2280 Chestnut St, San Francisco 94123 37.800331 -122.440867
  • (Btwn Scott & Avila St)
  • click map to interact
  • (415) 358-2236
  • 0

Note Regarding Delivery Fee

The delivery fee may have been increased to comply with the San Francisco Bag Ordinance   


Coke     3.00
Diet Coke     3.00
Sprite     3.00
Ramune japanese marble soda    4.00
S. Pellegrino Sparkling water   250ml 4.00 500ml 6.00
umeshu soda japanese plum soda    4.00

Sushi IN Starters

Edamame     4.00
Spicy Garlic Edamame     6.00
Soft Shell Crab     8.00
Tempura Deep fried prawns and Japanese yam.    8.00
Gyoza Japanese style pot stickers.    7.00
Takoyaki 6 pieces.    7.00
Deep Fried Baby Octopus     8.00
Dynamite Mussels Baked green mussels with spicy curry aioli.    8.00
Scallop Blaster Deep fried hokkaido scallop with house spicy curry sauce.    16.00
Seafood Poki Diced seafood served with spicy poki sauce.    14.00
Aloha Island Tuna, albacore, salmon and kani kama wrapped inside a thinly sliced cucumber with ponzu sauce.    14.00
Albacore Tataki Seared albacore and garlic tataki sauce.    16.00
Hamachi Carpaccio Thinly sliced yellowtail with jalapenos. Dressed with spicy ginger ponzu sauce.    16.00
Walu Carpaccio Seared escolar with truffle oil and crunchy onion chips.    16.00
Tuna Tataki Seared red tuna with fresh Japanese style mango salsa.    18.00
Beef Tataki Seared beef carpaccio served with ponzu sauce.    16.00
Chicken Karaage fried chicken    7.00
Hamachi Kama grilled yellowtail collar    18.00
agedashi tofu deep fried tofu with tempura sauce    8.00
ankimo monkfish liver    12.00

Veggie Lover's Salads and Starters

Kaiso Salad Seaweed salad with sesame oil dressing.    6.00
Ohitashi Spinach salad with soy broth.    6.00
Cucumber and Seaweed Salad Cucumber and ocean seaweed served in rice vinegar dressing.    5.00
House Salad Mixed green salad, tomato and avocado.    7.00
Edamame     4.00
Spicy Garlic Edamame     6.00
Yam Tempura Sweet potato lightly battered and flash-fried.    8.00
Tofu Steak Flash-fried tofu steak with stir fried shiitake mushrooms and onion on top.    8.00

Soups and Salads

Miso Soup Miso soup, seaweed, tofu and scallion.    3.00
Ohitashi Spinach salad with soy broth.    6.00
Kaiso Salad Seaweed salad with sesame oil dressing.    6.00
Yasai Sunomomo Cucumber and seaweed served with rice vinegar dressing.    5.00
Seafood Sunomono Seafood, cucumber and seaweed served with rice vinegar dressing.    9.00
House Salad Mixed greens.    7.00
Spider Salad Tempura soft shell crab with mixed green salad.    15.00
Tuna Tataki Salad Seared ahi tuna and avocado served with mixed green salad.    16.00
Grilled Salmon Salad Perfectly grilled salmon served with mixed greens salad.    16.00

Sushi Nigiri

Albacore Canada.    6.00
Amaebi sweet shrimp. Canada.    10.00
Beni Toro marinated seared salmon belly    10.00
Ebi shrimp. USA.    6.00
Escolar Korea.    7.00
Hamachi yellowtail. Japan.    7.00
Hotate scallop. Japan.    8.00
Ika squid. Vietnam.    5.00
Ikura salmon roe. Alaska.    7.00
Inari sweet tofu skin. Japan.    5.00
Kani snow crab. Canada.    10.00
Maguro tuna. Hawaii.    7.00
Saba mackerel. Norway.    6.00
Sake salmon. Atlantic.    7.00
Salmon Toro salmon belly. Scotland.    9.00
Shiro Toro albacore belly. Canada.    10.00
Spicy Hotate spicy scallop. Japan.    8.00
Smoked Salmon Canada.    6.00
Sunazuri Toro yellowtail belly. Japan.    9.00
Tako octopus. Japan.    6.00
Tamago sweet egg. California.    6.00
Tobiko flying fish egg. Japan.    6.00
Unagi bbq eel. China.    7.00
Uni sea urchin    16.00
Extra Ginger     2.00
Sea Bream     7.00


Sashimi Starter 6 pieces chef's choice.    13.00
Salmon Sashimi 6 pieces.    15.00
Tuna Sashimi 6 pieces.    15.00
Yellowtail Sashimi 6 pieces.    15.00
Sashimi Regular 12 pieces chef's choice.    24.00
Salmon Sashimi Regular 12 pieces.    27.00
Tuna Sashimi Regular 12 pieces.    27.00
Yellowtail Sashimi Regular 12 pieces.    27.00
Omakase 20 pieces chef's choice.    50.00
Extra Ginger     2.00

Veggie Lover's Maki

Avocado Maki Cut roll.    6.00
Kappa Maki Cut roll.    6.00
Seasoned Shiitake Maki Cut roll.    6.00
Oshinko Maki Cut roll.    6.00
Spinach Maki Cut roll.    6.00
Asparagus Maki Cut roll.    6.00
Ume Shiso Maki Cut roll.    6.00
Tempura Sweet Potato Maki Cut roll.    6.00
Mix It Up Maki Cut roll. Avocado and cucumber.    7.00
Mixed Vegetable Cut roll. Avocado, kappa, asparagus and oshinko.    8.00
Futo Maki Cut roll. Tamago, oshinko, inari, avocado and shiitake.    10.00
Green Caterpillar Asparagus, shiitake and cucumber layered with avocado on top.    12.00
Green Garden Sweet potato tempura roll with green seaweed on top.    12.00
eggplant & sweet potato roll sweet potato tempura topped with eggplant, avocado, sweet soy sauce.    13.00
kanpyo roll seasoned gourd strips    6.00
kanpyo and avocado roll seasoned gourd strips and avocado    8.00

The Usual

California Roll Kani kama and avocado.    7.00
100% California Roll Real snow crab and avocado.    10.00
Spicy Tuna Roll Spicy tuna and cucumber.    8.00
Tekka Maki Red tuna.    7.00
Shrimp Tempura Roll Shrimp tempura and cucumber.    8.00
Negihama Maki Yellowtail and scallions.    7.00
Rock'n Roll BBQ eel, avocado and tobiko.    9.00
Eel and Cucumber Roll BBQ eel and cucumber.    8.00
Alaska Roll Fresh salmon and avocado.    10.00
Soft Shell Crab Roll     10.00
Philadelphia Roll Smoked salmon, cream cheese and avocado.    9.00
The Chestnut Choice of yellowtail or tuna with avocado, scallions and tobiko.    8.00
Caterpillar Roll Unagi and cucumber inside, topped with avocado.    15.00
Rainbow Roll California roll topped with 5 kinds of fresh fish.    15.00
Dragon Roll Shrimp tempura and cucumber inside, topped with unagi and avocado.    15.00

Sushi IN Signature Maki

Beef Tataki Roll Avocado, asparagus and cucumber topped with beef tataki, pineapple and beef tataki sauce.    18.00
Fireworks Roll Shrimp tempura and cucumber topped with spicy ahi tuna, jalapeno and habanero masago.    18.00
Golden Spicy Tuna Roll Lightly fried spicy tuna served with sweet spicy sauce, tobiko and scallion.    14.00
Iceland Roll Hamachi and avocado top with seared escolar, served with spicy ponzu sauce.    17.00
Samurai Roll Asparagus, avocado, and cucumber topped with seared fresh fish served with sweet mustard sauce.    17.00
Dancing Salmon Roll Spicy salmon, snow crab and cucumber topped with torched salmon.    18.00
Scallop Lover Roll Hokkaido scallop salad and fuji apple topped with avocado and albacore with yuzu citrus sauce.    16.00
California Dream Roll Deep fried California roll served with sweet sauce and tobiko.    12.00
African Spider Roll Soft shell crab, kani kama and tobiko topped with avocado. Served with sweet and spicy sauce.    16.00
Tropical Roll California roll topped with fresh red tuna. Served with fresh Japanese style mango salsa.    16.00
T.K.O Roll Salmon tempura and avocado topped with white fish. Served with very spicy sauces.    18.00
49ers Roll Kani kama and avocado topped with fresh salmon and thin slices of lemon.    16.00
Garlic Tataki Roll Spicy tuna and cucumber topped with albacore tataki and tobiko and served with garlic chip ponzu.    15.00
Ice Dragon Roll Tempura prawn and cucumber topped with white fish and served with tobiko and ponzu sauce.    18.00
Butterfly Roll shrimp tempura, cucumber inside, top w/ eggplant, avocado, eel sauce    16.00
negi monster roll green onion tempura, seasoned shiitake mushroom topped with yellowtail, garlic chips, spicy ginger ponzu.    16.00

Dinner Entrees from the Sushi Bar

Sushi IN Combination Choice of roll with chef's choice 7 pieces nigiri. Served with miso soup.    25.00
Sushi IN Special Deluxe Chef's choice of 6 pieces of sashimi, 3 pieces of sushi nigiri and a rainbow roll with miso soup.    35.00
Sake Don Fresh salmon sashimi over sushi rice served with miso soup.    20.00
Tekka Don Red tuna sashimi over sushi rice served with miso soup.    20.00
Hamachi Don Yellowtail sashimi over sushi rice served with miso soup.    20.00
Chirashi Sushi Assorted sashimi over sushi rice served with miso soup.    25.00
VIP Bowl Uni, nori, ikura and scallion over sushi rice served with miso soup.    30.00
Extra Ginger     2.00

Dinner Entrees from the Kitchen

Chicken Teriyaki Served with miso soup, rice and salad.    17.00
Salmon Shio Grilled Atlantic salmon salted. Served with miso soup, rice and salad.    18.00
Salmon Teriyaki Grilled Atlantic salmon served with teriyaki sauce. Served with miso soup, rice and salad.    18.00
Beef Teriyaki Beef rib eye served with miso soup, rice and salad.    20.00
Saba Shio Grilled Norwegian mackerel salted. Served with miso soup, rice and salad.    16.00
Saba Teriyaki Grilled Norwegian mackerel served with teriyaki sauce. Served with miso soup, rice and salad.    16.00
Unagi Don Grilled eel over rice. Served with miso soup and house salad.    20.00

Side Orders

Steamed Rice     2.00
Sushi Rice     3.00

Happy Ending

Tempura Banana Honey tempura banana served with lychee ice cream.    8.00
Mochi Ice Cream 3 pieces. Mixed mochi ice cream.    6.00
Green Tea Cheesecake     5.00
Ice Cream     5.00


Sushi In
2280 Chestnut St
Btwn Scott & Avila St
(415) 358-2236
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