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Ton Kiang

  • $$
  • Chinese, Dim Sum
  • 5821 Geary Blvd, San Francisco 94121 37.780212 -122.481842
  • (Btwn 22nd & 23rd Ave)
  • click map to interact
  • (415) 752-4440
  • 0

Dim Sun

Menu 1 - $38 Any 9 Items For 2 People. Menu 2 - $50 Any 12 Items For 3 People. 10:30am-10:00pm Daily. Individual Selections From The Menus Below Are Welcome

Cha Siu Bao barbecued pork buns  
Bol Choy Gao shrimp & spinach dumplings  
Ha Gao shrimp dumplings  
Gao Choy Got green chives & shrimp dumplings  
Siu Mai pork dumplings  
Siu Lung Bao shanghai meat dumplings  
Hai Kim shrimp- stuffed crab claw  
Yeung Qi Dze shrimp-stuffed eggplants  
Don Tah egg custard tarts  
Jin Doy sesame balls  
Nai Wong Siu Ben egg custard rice cakes  
Nol Mai Gai sticky rice with meat wrapped in a leaf  
Dai Dze Gao scallops & shrimp dumplings  
Wah Tip pot stickers  
Dao Miu Gao pea tips & shrimp dumplings  
Siu Choy Gao napa cabbage & shrimp dumplings  
Chun Gun vegetarian egg rolls  
Dze Bao Gai foil wrapped chicken  
Sung Jin Bao vegetables & pork buns  
Fun Got mushrooms & shrimp dumplings  
Ha Yeung shrimp balls  


Pot Stickers 6 regular or vegetarian    7.50
Egg Rolls 3 regular or vegetarian    5.00
Shrimp Stuffed Crab Claws    (2) 7.00
Golden Fried Pacific Oysters     12.00
Golden Fried Squid     10.00
Sliced Barbecued Pork     9.00
Ton Kiang Crispy Shrimp Balls     11.00

Salad, Mu - Shu , Lettuce Wrap

Chinese Chicken Salad     10.00
Minced Chicken with lettuce    12.00
Minced Seafood with lettuce    14.00
Minced Squab with lettuce    15.50
Mu-Shu Pork    (6) 10.00
Mu-Shu Chicken    (6) 10.00

Ton Kiang Soups

Won Ton with assorted meats    10.00
Won Ton with prawns    10.00
Won Ton with chicken, beef or barbecued pork    9.00
Hot And Sour Soup vegetarian or regular    9.00
Sizzling Rice Soup vegetarian or regular    9.00
West Lake Minced Beef Soup with crab meat    10.00
Diced Chicken with corn soup    9.00
Sliced Pork mustard greens and salted egg soup    10.00
Diced Winter Melon Soup     9.00
Dried Scallops with chives soup    11.50
Fish Maw with crab meat soup    11.50

Poultry Specialties

Ton Kiang Steamed Salt Baked Chicken (Half)   
Kung Pao Chicken with peanuts and water chestnuts  
Housemade Rice Wine Sauce Chicken with pickled greens    10.00
Spicy Orange Chicken     10.00
Sweet And Sour Chicken     10.00
Chicken in spicy garlic sauce    10.00
Chicken in curry sauce with green peppers    10.00
Spicy Szechuan Chicken with red chili peppers    10.00
Chicken with black and straw mushrooms    10.00
Chicken with cashews and snowpeas    10.00
General Chow's Chicken     10.00
Crispy Fried Chicken    half 10.50
Lemon Chicken     10.00
Peking Duck with steamed buns   whole 26.00
Crispy Fried Squab    whole 15.00
Roast Duck    half 14.00

Pork Specialties

Mu Shu Pork with crepes   (6) 10.00
Ton Kiang Spareribs in sweet orange sauce    10.50
Salt And Pepper Spareribs     10.50
Steamed Bacon with dried mustard greens    10.50
Twice Cooked Pork with cabbage in chili bean sauce    10.00
Barbecued Pork Stir-Fried with snowpeas    10.00
Sweet And Sour Pork     10.00
Spicy Ma Po Tofu with minced pork    10.00
Mongolian Style Pork     10.00

Beef Specialties

Mongolian Style Beef     10.00
Housemade Rice Wine Sauce Beef with pickled greens    10.00
Beef In Spicy Orange Sauce     10.00
Curry Sauce Beef with green peppers    10.00
Spicy Szechuan Beef with red chili peppers    10.00
Beef Sauteed with black and straw mushrooms    10.00
Beef Sauteed with ginger and scallions    10.00
American Broccoli Beef     10.00
Steak Strips with string beans in black bean sauce    11.00

Clay Pot

Traditional Hakka Casseroles

Ton Kiang Seafood Clay Pot     13.00
Rock Cod Fillets with dried tofu    12.00
Chicken with salted fish and tofu    10.00
Pacific Oysters with ginger and scallions    13.00
Sizzling Onion Chicken In Clay Pot     10.00
Braised OX Tail with carrot and celery clay pot    11.00
Moqua Squash with dried baby shrimp    10.00
Moqua Squash with roasted duck    11.00

Fresh Lobster And Crab

In Shell, Based On Availability

Crab In Black Bean Sauce with onions and green peppers    24.00
Crab Sauteed with ginger and scallions    24.00
Crab Roasted with rock salt and chili peppers    24.00
Lobster Sauteed with ginger and scallions   lb 21.00
Lobster Steamed with ginger and scallions   lb 21.00
Braised Crab with hot sauce in clay pot    26.00


Prawns with glazed walnuts    13.00
Spicy Garlic Sauce Prawns     12.00
Kung Pao Prawns with peanuts and bamboo shoots    12.00
Housemade Rice Wine Sauce Prawns with pickled greens    12.00
Sweet and Sour Prawns     12.00
Spicy Szechuan Prawns with red chili peppers    12.00
Prawns In Curry Sauce with green peppers    12.00
Prawns with lobster sauce with green peppers    12.00
Prawns with mushrooms, snowpeas and celery    12.00
Prawns with cashews and snowpeas    12.00
Prawns sauteed in black bean sauce    12.00
Seafood Basket sauteed scallops, prawns, and squid    13.00
Prawns Roasted with rock salt and chili peppers, (served in shell)    13.00
Prawns with snap peas in house chili sauce    13.00
Okra Prawns in house chili sauce    13.00

Squid $10

Spicy Szechuan Squid with red chili peppers  
Kung Pao Squid with red chili peppers  
Squid with housemade rice wine sauce and pickled greens  
Squid Sauteed with mushrooms and celery  

Fresh Fish Fillets

Based On Availability

Rock Cod Fillets in black bean sauce    11.00
Rock Cod Fillets in sweet and sour sauce    11.00
Rock Cod Fillets sauteed with mushrooms, snowpeas, and celery    11.00
Rock Cod Fillets with red chili peppers    11.00
Sole Fillets Sauteed with snap peas in house chili sauce    14.50

Whole Fresh Fish

Based On Availability

Live Rock Cod steamed with ginger  
Catfish in black bean sauce    24.00
Crispy Catfish in soy sauce and hot oil    22.00
Crispy Gray Sole in soy sauce and oil    20.00

Clams And Oysters

Manila Clams in black bean sauce or garlic sauce    11.00
Oysters with ginger and scallions    13.00
Spicy Szechuan Oysters with red chili peppers    13.00
Steamed Fresh Oysters in shell with black bean sauce    14.00
Scallops in garlic sauce    15.00
Salt And Peppers Scallops     15.00
Spicy Szechuan Scallops with red chili peppers    15.00
Scallops Sauteed with three kinds of mushrooms    15.00
Scallops Sauteed with snowpeas in house chili sauce    15.00
Moqua Squash with roasted duck    11.00

Fried Rice

Chinese Sausage Fried Rice     10.50
Barbecued Pork Fried Rice     8.50
Shredded Chicken Fried Rice     8.50
Minced Beef Fried Rice     8.50
Prawn Fried Rice     10.50
Fu Chow Seafood Fried Rice     12.50
Salted Fish with chicken fried rice    10.50
Mixed Vegetable Fried Rice     8.50
Mixed Seafood Fried Rice     11.50
Prawns And Pork Fried Rice     10.50


Spicy String Beans over crispy noodles (vegetarian)    9.50
Ton Kiang Crispy Noodles with mixed seafood and meat    11.50
Shredded Chicken Chow Mein     9.50
Bean Sprouts and Yellow Chives Chow Mein     8.50
Braised E-Mein Noodles with dried scallions and golden mushrooms    13.50
Dry Fried Beef Chow Fun     9.50
Mixed Vegetable Chow Mein     8.50

Tofu And Vegetables

Mixed Vegetable Combination     10.00
Spicy Dry Fried String Beans     9.50
Braised Shrimp Stuffed Eggplant     12.50
Braised Tofu with black mushrooms and tender greens    10.50
Lo Han Style Tofu tofu skin and mushrooms    10.00
Vegetarian Ma Po Tofu     10.00
Braised Meat-Stuffed Tofu     10.00
Crispy Meat-Stuffed Tofu Triangles     9.50
Steamed Shrimp-Stuffed Soft Tofu     12.50
Spicy Eggplant     10.00
Chinese Broccoli with mushrooms    12.50
Spicy Okra with or without dried shrimp    9.50

Seasonal Vegetables

Tender Greens     8.50
Chinese Broccoli     9.50
Chinese Watercress     9.50
Spinach     9.50
Asparagus     10.50
Sugar Pea Tips     9.50
Mustard Greens     9.50
String Beans     9.50
Okra     9.50

Golden Anniversary Banquet Dinner $278

For 10.

Chilled Or Hot Appetizer Platter   
Glazed Walnut Prawns   
Sauteed Cuttlefish And Scallops   
Braised Seafood Soup   
Oven Roasted Crispy Whole Chicken   
Chinese Mushrooms with mustard greens  
Crabs Sauteed with ginger and scallions  
Crispy Whole Catfish with soy sauce & oil  
Long Life Noodles   
House Made Dessert   

Dragon And Phoenix Banquet Dinner $368

For 10.

Deluxe Chilled Appetizer Platter   
Roasted Shrimp Meat Stuffed Scallops   
Squab Sauteed with virginia ham  
Emperor's Seafood Soup   
Peking Duck served with steamed buns  
Steamed Whole Lobster in garlic sauce  
Chinese Mushrooms with mustard greens  
Oven Baked Chilean Sea Bass   
Combination Fried Rice   
House Made Dessert   

Crown Jewel Banquet Dinner $438

For 10.

Ton Kiang Assorted Chilled Appetizer   
Crispy Seafood Rolls   
Lobster Sauteed with yellow chives  
Dried Scallops with crab meat soup  
Squabs in supreme soy sauce  
Chicken stuffed with sticky rice and chinese sausage  
Braised Sliced Abalone In Oyster Sauce   
Steamed Whole Live Fish with ginger and scallion  
Long Life Noodles   
Hose Made Dessert   

Royal Family's Banquet Dinner $468

For 10.

Supreme Chilled Appetizer Plate   
Crab Claws stuffed with shrimp meat  
Sauteed Virginia Ham stuffed scallops with chives  
Dried Scallops with crab meat soup  
Braised Squabs In Pei-Par Style   
Lobster Sauteed In Superior Broth   
Braised King Abalone In Oyster Sauce   
Steamed Whole Live Fish with ginger and scallion  
Dried Scallop And Egg White Fried Rice   
House Made Dessert   


Ton Kiang
5821 Geary Blvd
Btwn 22nd & 23rd Ave
(415) 752-4440
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