Deep Fried String Beans tossed with garlic and olive oil
7.00
Fire Roasted Bone Marrow Coppa Fondue please allow 10 - 12 minutes
(serves 2-4) 18.00
Italian White Anchovy with calabrese peppers
8.00
Calamari Fritti traditional or calabrese style
11.00
Meatball Gigante limit 25 per day
marinara
9.00
sea salted burrata
13.00
wild mushroom, pancetta, robiola
15.00
farm egg, calabrese
12.00
Chorizo Mussels over rosemary toasted bread in a calabrese tomato cream sauce
16.00
Lillet Blanc Fries smoked panchetta, north beach honey, parmigiano
8.00
Meatballs italian style meatballs
(for 3) 5.00
(for 6) 8.00
Classic American
550 Degree Gas. NY Flat Top Gas Brick Oven All Classic American Pizzas Have Hand Crushed Tomato Sauce And A Hand Tossed Rustic Medium Crust Unless Noted. Using Pendleton Flour.
Americano mozzarella, pepperoni, molinari salami, mushrooms, onions, bell peppers, black olives, italian sausage, linguica, pancetta, cherry tomatoes
19.00
Jersey’s Original Tomato Pie (new jersey style) sliced mozzarella cheese, hand crushed tomato sauce, oregano, garlic, parmigiano, olive oil (want italian sausage ask for de lorenzo style)
Classic Pepperoni Or Cheese rustic medium or thin crust
13.00
Tony Two Times mozzarella, two times the garlic, two times the sausage and two times the bell peppers
17.00
Detroit Style
550 Degree Gas
Red Top please allow 25 minutes. square pizza cooked inblue steel pans from detroit, wisconsin brick mozzarella cheese, white cheddar, tomato sauce, garlic butter toasted corners
19.00
Detroit Style - Additions
Italian Sausage
ea 3.00
Spinach
ea 3.00
Ricotta
ea 3.00
Pepperoni
ea 3.00
Sliced Sausage
ea 3.00
Caramelized Onions
ea 3.00
Meatballs
ea 3.00
Roasted Peppers
ea 3.00
Mushrooms
ea 3.00
Garlic
ea 2.00
Basil
ea 2.00
STG Pizza Napoletana
900 Degree Wood Fired.
Marinara dough made with caputo flour, san marzano tomatoes d.o.p., sea salt, oregano, garlic, extra virgin olive oil
13.00
Margherita limit 73 per day. 2007 world pizza cup winner naples, italy. dough mixed by hand using san felice flour then proofed in napolitan wood boxes, san marzano tomatoes d.o.p., sea salt, mozzarella fior di latte, fresh basil, extra virgin olive oil
19.00
Spacca Napoli caputo flour, basil, mozzarella di bufala, sea salt, olive oil, cherry tomatoes (early girl tomatoes when in season), no sauce
17.00
California Style
Also From The Wood Burning Oven Using Caputo Flour.
Quail Egg, White Rose Potato, & Chorizo mozzarella, white rose potatoes, rosemary, calabrese peppers, quail egg, speck, cowgirl creamery fromage blanc lavender sea salt, no sauce
21.00
The Barcelona mozzarella, smoked paprika chorizo tomato sauce, jamon (spanish style ham), manchego cheese, nora peppers, scrambled farm egg
Fear & Loathing pulled pork slow-cooked with tamarind, serranos, habaneros, citrus and tomato over mozzarella, topped with fresh cactus, agave nectar salsa and queso fresco
19.00
Munchen (as seen on foodography) slow-cooked pork in paulaner (german hefeweizen), potato, brown sugar and carrot, munster & mozzarella cheese, cole slaw and sauerkraut, german pretzel bread crumbs, jagermeister reduction
21.00
Wild Robiola mozzarella, straciatella, & robiola cheese, wild mushrooms, truffle oil, speck (smoked cured pork), piave, arugula. (ask server about seasonal truffles at market price)
23.00
Honey Pie north beach honey, calabrese peppers, scallions, mozzarella, piave cheese, fried caramelized onions, serrano peppers
18.00
Add Two Quail Eggs For An Additional $2.
Pizza Romana $37
Serves 2-4. 700 Degree Electric. Baked In Our Italian Electric Brick Oven. Long Thin Pizza. No Substitutions. Mozzarella On All.
I
Cherry Tomatoes
Black Olives
Basil
Garlic
Sopressata Piccanti
Arugula
Parmigiano
Sweet Fig
Prosciutto
Gorgonzola
Balsamic Reduction
II
Tomato Sauce
Pepperoni
Italian Sausage
Ricotta
Chopped Garlic
Basil
Linguica
Piquante Peppers
Pesto
Caramelized Onions
Chopped Garlic
Roasted Tomatoes
Goat Cheese
North Beach Honey
III
Prosciutto
Arugula
Parmigiano
White Cream Sauce
Chopped Garlic
Meatballs
Gorgonzola
Dates & Pecans
Apples
Honey & Nutella
IV
Fried Calamari
Tartar Sauce
Lemon
White Anchovies
Calabrese Peppers
Arugula & Parmigiano
Mussels
Chorizo Tomato Sauce
Green Onion
Gluten-Free
100% Gluten-Free In Our Bakers Pride Gas Brick Oven. Tomato Sauce, Mozzarella. Additions:
Italian Sausage
ea 3.00
Spinach
ea 3.00
Ricotta
ea 3.00
Pepperoni
ea 3.00
Roasted Peppers
ea 3.00
Arugula
ea 3.00
Shaved Parmigiano
ea 3.00
Cherry Tomatoes
ea 3.00
Balsamic Reduction
ea 3.00
Prosciutto
ea 5.00
Coal Fired
1000 Degree. 15-16". All Pies Have A Unique Shape Using Caputo & Giusto’s Flour
Tomato Pie
15.00
Original Tomato Pie w/cheese
19.00
White Pie with clam & garlic
23.00
add pancetta
5.00
New Yorker mozzarella, hand crushed tomato sauce, natural casing pepperoni, sliced italian fennel sausage, ricotta, chopped garlic & oregano
23.00
Coal Fired - Additions
Italian Sausage
ea 3.00
Spinach
ea 3.00
Ricotta
ea 3.00
Pepperoni
ea 3.00
Italian White Anchovies
ea 3.00
Sliced Italian Meatballs
ea 3.00
Roasted Peppers
ea 3.00
Calabrese Peppers
ea 3.00
Garlic
ea 2.00
Basil
ea 2.00
Sicilian Style
Serves 2-4. 550 Degree Gas. Baked In Our Gas Brick Oven All Sicilian Style Pizzas Are Topped With Vine Ripened Tomato Sauce And Mozzarella Cheese.
Burratina Di Margherita gold cup winner international pizza championships lecce, italy 2008. burrata, cherry tomatoes tossed with fresh basil, extra virgin olive oil, balsamic
29.00
Colombo chopped garlic, pepperoni, italian sausage, oregano
27.00
Fratellanza pepperoni, molinari salami, fresh mushrooms, italian sausage, oregano
29.00
Sf Italian prosciutto di parma, arugula, sweet piquante peppers, parmigiano
28.00
Gigante garlic, molinari salami, mushrooms, bell peppers, onions, pepperoni, linguica, sausage, green onions pancetta, black olives, cherry tomatoes
32.00
Insalata
Mixed Greens With Apples & Breaded Chicken mixed greens, house made apple caesar dressing, free range breaded chicken breast, calabrese peppers, apples, piave
13.00
Caesar caesar dressing with romaine, house croutons, parmigiano, white anchovies
9.00
Little Italy mixed greens, chopped pugliese olives, walnuts, imported italian gorgonzola, olive oil, house croutons, balsamic reduction, shaved parmigiano
Frisee visciole black cherry vinegrette, roasted red peppers, goat cheese, candied walnuts
9.00
Add Herb Free Range Chicken Breast To Any Of Our Salads For $5.
Classic Italian
650 Degree Gas. Domed Gas Brick Oven. All Classic Italian Pizzas Have Vine-Ripened Tomato Sauce And A Hand Tossed Rustic Medium Crust Unless Noted.
Cal Italia gold medal winner food networks pizza champions challenge. asiago, mozzarella, imported italian gorgonzola, croatian sweet fig preserve, prosciutto di parma, parmigiano, balsamic, no sauce
18.00
Prosciutto E Pomodorini mozzarella, prosciutto di parma, arugula, cherry tomatoes, parmigiano
17.00
Diavola Con Rucola hot red pepper oil, sopressata picante, arugula, mozzarella, parmigiano
16.00
Pancetta Porcini mozzarella, wild mushrooms, porcini, imported pancetta, truffle oil, smoked scamorza, fresh thyme, no sauce. baked in our cuppone italian electric oven
19.00
St. Louis Style $16
550 Degree Gas. Cracker Thin Light Crust, Provel - Swiss, White Cheddar & Provolone, Extra Sweet Tomato Sauce, Cut Into Squares. Additions: